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La Ferme des Étroits

8.8/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.81/10FlyerKey composite

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Rooms & Views

Double Room with Mountain View
1x Double 15 Up to 2

Providing free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The double room p…

Double Room with Mountain View
1x Double 15 Up to 2

Providing free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The double room p…

Double Room with Mountain View
1x Double 15 Up to 2

Providing free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The double room p…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • 16âmeBib In the heart of the village, Julien Momon and his partner welcome you into a pared-down, wood-rich interior whose modern culinary score is founded on local, seasonal produce. To start, creamy aubergines paired with crunchy courgettes, fresh goat’s cheese from La Grave, basil pesto and red pepper sorbet, followed by 12-hour confit of pork belly in rosemary with velvety mashed potato and iced vegetables. The food is fresh, fragrant, vibrant and polished in a culinary ode to the cornucopia of country produce, courtesy of the virtuoso technique of a chef who boasts stints with Christophe Bacquié a17.9km
  • Le Chazal In the upper reaches of a hamlet, the vaulted dining room of this converted sheepfold, which has retained its original mangers and hooks for smoking meat, oozes authenticity and style. Chef Fabien Ferdinand crafts a set menu with several courses that mixes local produce, such as rainbow trout from Châteauroux-les-Alpes, organic saffron from Saint Crépin and locally picked herbs and flowers, with top-drawer ingredients from further afield including lobster, wild turbot and Bourbonnais poultry. The result is colourful, aromatic and mouth-watering: scrambled eggs with a cow parsnip emulsion; lang19.7km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Mont Thabor mountain of the Cottian Alps11.4km
  • Pic de Thabor mountain of the Cottian Alps11.3km
  • Roche du Chardonnet mountain in France10.5km
  • Rocca Bernauda mountain16.5km
  • Mont Brequin mountain16.8km
  • Croix des Têtes mountain in France16.0km
  • cime de Caron mountain in France19.1km
  • Pointe Rénod mountain in France19.9km

Attraction data from Wikidata (CC0) — reference only.

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