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The Pocket Hotel Kyoto-karasumagojo

Name: The Pocket Hotel Kyoto-karasumagojo
Address: 423 Matsuyacho Shimogyo-ku, Kyoto, Kyoto Prefecture, 600-8105, Kyoto, JP

★★·94.0/ 10Excellent

SSOTETSU HOTELS·SOTETSU HOTELS CLUB·Hotels

📍423 Matsuyacho Shimogyo-ku, Kyoto, Kyoto Prefecture, 600-8105 · Kyoto ↗

📞+81452770203

2020 opened· 121 rooms· Check-in 03:00 PM / out 11:00 AM

Express check-outFree WiFi24-hour front deskLuggage storageExpress check-in/check-outDesignated smoking areaAll 13 facilities +

Review

Official

THE POCKET HOTEL Kyoto-Karasumagojo - Private Rooms offers top-notch services and amenities, ensuring guests experience utmost comfort. Share your photos and respond to emails at your convenience, thanks to the free Wi-Fi internet access offered by hotel.Reception services such as express check-in or check-out and luggage storage are available to accommodate your requirements. Traveling with minimal luggage is achievable at THE POCKET HOTEL Kyoto-Karasumagojo - Private Rooms due to the hotel's laundromat ensuring your garments stay fresh. The hotel maintains a completely smoke-free zone, providing a breathable atmosphere. Smoking is limited to specified smoking zones.Each accommodation at THE POCKET HOTEL Kyoto-Karasumagojo - Private Rooms is thoughtfully created and adorned to provide visitors with a comfortable, home-like atmosphere.In certain rooms, the hotel offers linen service, blackout curtains and air conditioning for guest convenience and satisfaction. Understanding the significance of bathroom amenities in enhancing guest contentment, the hotel offers toiletries within certain chosen rooms. Throughout the day and evening, grab a bite to eat from hotel's self-service vending machines whenever you please.

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Room types · 6

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Private Hollywood Twin Room with Shared Bathroom

2 × Twin bedup to 4

2 Twin BedsSoundproofed room Internet - Free WiFi Sleep - Bed sheets Bathroom - Shared bathroom, free toiletries, a hair dryer, and towelsComfort - Climate-controlled heating and air conditioningNeed to Know - Housekeeping on request, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Private Quadruple Room with Shared Bathroom, Bunk Bed and Twin Bed

1 × Bunk bed / 2 × Twin bedup to 7

1 Twin Bunk Bed and 2 Twin BedsSoundproofed room Internet - Free WiFi Sleep - Bed sheets Bathroom - Shared bathroom, free toiletries, a hair dryer, and towelsComfort - Climate-controlled heating and air conditioningNeed to Know - Housekeeping on request, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Private Quadruple Room with Shared Bathroom, Bunk Beds

2 × Bunk bedup to 7

2 Twin Bunk BedsSoundproofed room Internet - Free WiFi Sleep - Bed sheets Bathroom - Shared bathroom, free toiletries, a hair dryer, and towelsComfort - Climate-controlled heating and air conditioningNeed to Know - Housekeeping on request, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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RoomPrivate Single Room with Shared Bathroom

Private Single Room with Shared Bathroom

1 × Twin bedup to 2

1 Twin BedSoundproofed room Internet - Free WiFi Sleep - Bed sheets Bathroom - Shared bathroom, free toiletries, a hair dryer, and towelsComfort - Climate-controlled heating and air conditioningNeed to Know - Housekeeping on request, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Room[Female Only] Private Hollywood Twin Room with Shared Bathroom

[Female Only] Private Hollywood Twin Room with Shared Bathroom

2 × Twin bedup to 2

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[Female Only] Private Single Room with Shared Bathroom

1 × Twin bedup to 1

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Nearby & map

DiningSights

Manjuji Hakuran

Japanese · ★ Michelin

¥¥¥

The chef, a native of the Goto Islands, weaves the flavours of Nagasaki into his prix fixe menus. He beguiles his guests with the fish of his native region, served as sashimi and wanmono. ‘Hatoshi’ is minced shrimp between two slices of crispy fried toast; Goto udon is a beloved local old favourite. With cultivated kappo technique, the chef turns common dishes into pictures of elegance. ‘Hakuran’ is an amalgam of his parents’ names. Sharing the charms of Nagasaki with the diners of Kyoto is an act of gratitude to his hometown.

167m

Godan Miyazawa

Japanese · ★ Michelin

¥¥¥

The next generation of chefs apply themselves diligently to every task from cooking to service, following the proprietor’s teaching to always be sincere. The chef devotes himself to his craft, staying close to the basics while feeding his curiosity with inventive combinations. Vegetables such as peas, corn, ginkgo nuts and turnip are kneaded into baked sesame tofu, heralding the arrival of the season.

173m

YOKOI

Japanese · ★ Michelin

¥¥¥¥

Guests are greeted with a cup of Kakegawa tea from the chef’s native Shizuoka, while kukicha, tea made from tea twigs, or ‘genmaicha’, green tea made from roasted brown rice, is served between courses. Combinations of foodstuffs convey the distinctiveness of the menu. Fruit is paired with fish and vegetables as their natural sweetness and acidity adds depth and contrast. Meat dishes are a vital part: depending on the season, diners may be entertained by meat hot-pots created before their eyes. The chef caters to guest preferences with a flexible imagination, pursuing an experience tailored for

221m

SEN

Japanese · ★ Michelin

¥¥¥¥

Seasonal notes and playfulness abound in the menu. Simple preparations etch themselves in the memory. During the Gion Festival, SEN displays a replica of the Naginata Boko, the first float in the festival’s parade, reflecting the city’s traditional events and customs. At the close of the meal, choose from an assortment of comfort foods such as mackerel sushi, chazuke and ramen. The chef learned to ‘read the room’ as an apprentice and is known to change ingredients and preparation styles based on guests’ conversation. The spirit of graceful service, expressed in cooking.

329m

Ogata

Japanese · ★★ Michelin

¥¥¥¥

Bold, elegant cuisine, stripped down and pure, sets off works by Rosanjin and other artists. Avoiding piling element upon element, Ogata finds creativity in deceptively unsophisticated appearances. Technique is guided by intuition gained from each ingredient or inspired by seasonal expressions. Seasonal aesthetics are manifested through the choice of ingredients, revealing the natural vitality of each.

848m

Wagokoro Izumi

Japanese · ★ Michelin

¥¥¥

The name ‘Wagokoro’ was chosen as the chef aims for cuisine that calms the soul. Rather than pursue beautiful presentation for its own sake, the chef seeks a natural appearance that delights the hearts of diners. This commitment shines in grilled items such as rolled omelette and sweetfish, as well as in bowls of stewed items. Handmade thick-fried tofu and fish cake are the perfect companions to their broth. Flavours as only a chef who has toiled earnestly in the fields of Kyoto cooking can produce.

494m

Kinobu

Japanese · ★ Michelin

¥¥¥

Flexible and creative while revering the classics, Kinobu adds new twists to the way Kyoto cuisine reflects yearly events and the changing of the seasons. At the heart of the chef’s approach is a restless curiosity. He corresponds regularly with overseas chefs to deepen his store of knowledge. His ‘wine menu’ of dishes that pair well with wine is an innovation that broadens the scope of kaiseki. Kinobu began as a caterer and transformed itself into a ryotei. Treading a contemporary path, Kinobu keeps its eye on the future.

605m

Gion Sasaki

Japanese · ★★★ Michelin

¥¥¥¥

In a teacher-and-student quest, Hiroshi Sasaki and his understudies vie to create the greatest flavours. Combining Sasaki’s wealth of experience with the youthful sensitivity of his disciples, the restaurant builds a menu that surprises and delights, suffusing classic Japanese cuisine with fresh technique and imagination. The counter becomes a theatre that brings cooks and diners together, each playing their parts. The performances of ‘Sasaki Kitchen Theatre’, fun for eyes and tastebuds, have a presence that keeps the house packed night after night.

1.4km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

The Pocket Hotel Kyoto-karasumagojo

Room types · 6

Private Hollywood Twin Room with Shared Bathroom

Private Quadruple Room with Shared Bathroom, Bunk Bed and Twin Bed

Private Quadruple Room with Shared Bathroom, Bunk Beds

Private Single Room with Shared Bathroom

[Female Only] Private Hollywood Twin Room with Shared Bathroom

[Female Only] Private Single Room with Shared Bathroom

Facilities · 13

Nearby & map