Tati

菜系

Modern Cuisine

米其林

selected

价位

€€

官网

https://tatibudapest.com/

介绍

The owners of this restaurant in up-and-coming District 7 also have a farm in Biatorbágy, on the outskirts of the city, where they grow their own fruit and veg. Menus comprise a mix of meat, fish and plant-based combinations, and the use of traditional Hungarian recipes results in hearty, wholesome cooking. There’s a natural feel to both the appearance and the flavour of the dishes, as well as to the accompanying natural, biodynamic and organic wines, which are sourced from vineyards in close proximity to the city.

评论均分

3.8

评论样本

80

评论摘要

Tati位于布达佩斯，拥有米其林星级声誉，平均评分3.8/5。食物方面，有机食材和本土供应商的菜品备受好评，如鸡肉帕普卡什、鹿肉塔塔和猪肉，但部分顾客认为创新不足或口味平淡。服务评价两极分化：Martin、Bogi和Lazlo等员工获称赞，但也有反馈称服务缓慢、混乱且组织不力。氛围方面，装饰精美且空间充足，但夏季室内闷热且缺乏空调是主要痛点，另有顾客反映地下室噪音过大。整体而言，餐厅提供现代匈牙利料理，但体验受季节和服务状态影响较大。

适合人群

适合追求有机现代匈牙利料理且避开炎热夏季高峰的食客。

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