So

菜系

french, japanese

米其林

bib_gourmand

价位

€

官网

https://guide.michelin.com/fr/fr/bourgogne-franche-comte/dijon/restaurant/so

介绍

After notching up experience in some prestigious establishments, So Takahashi works alone in the kitchen, while his partner, Rie, is front of house. The chef uses ingredients bought directly at the market to concoct light and flavoursome dishes at reasonable prices. The wine list boasts a selection of fine Burgundies in particular.

评论均分

4.2

评论样本

80

评论摘要

So餐厅位于第戎，主打融合法式与日式风味的精致料理。多数食客称赞其食材新鲜、创意十足，部分菜品如冷汤达到米其林水准，且拥有米其林必比登推介。然而，体验存在分歧：小空间导致通风不佳、噪音较大，影响用餐舒适度；服务节奏有时过慢，预订流程依赖短信或WhatsApp。尽管氛围略显局促，但凭借独特的味觉创新和合理的价格，仍具吸引力。

适合人群

适合追求独特融合风味且能容忍嘈杂环境的食客，建议提前预约并预留充足时间。

Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. 飞客之钥从不交易——任何预订链接都是站外联盟跳转,佣金从不影响排序。