Saison

菜系

Californian, Contemporary

米其林

2

价位

$$$$

官网

https://www.saisonsf.com/

介绍

At once playful and earnest, this privileged playpen is adored by the Bay Area's elite. The studied cool of the kitchen extends to its crowd, and the striking warehouse setting blends rusticity with refinement. Everything revolves around the roaring hearth. The kitchen, under the direction of Chef Richard Lee, is in steady hands, and meals begin with a flurry of bites, like a tartlette of tuna and strawberry. Then, rabbit saddle dressed with perfect morels and grilled gem lettuce; or Texas antelope ribeye sauced with blueberries and accompanied by a black truffle croissant leads to unique swee

评论均分

4.2

评论样本

100

评论摘要

Saison位于旧金山，以加州当代料理闻名。多数评论称赞其食物质量、服务及氛围，特别提及龙虾塔塔、海胆和鸭肉等菜品表现优异，侍酒师推荐专业。然而，部分食客反映用餐节奏不佳，且套餐分量较少，导致离店时仍感饥饿。尽管服务备受认可，但性价比争议较大，有观点认为价格偏高或体验未达预期。总体而言，这是一家提供精致餐饮体验的餐厅，适合追求创新菜品的食客，但对分量和价值敏感者需谨慎选择。

适合人群

适合追求精致创新和独特用餐体验的食客，但对性价比敏感者需慎重考虑。

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