Okdongsik
Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks.
未知不受佣金影响 · 佣金从不影响排序
- 菜系
- Dwaeji-gukbap
- 米其林
- bib_gourmand
- 价位
- ₩
- 官网
- https://www.okdongsik.net
- 介绍
- Okdongsik has defined its own refined take on dwaeji gukbap, offering a light, clean broth reminiscent of gomtang. Made from the ham and foreleg of native Korean black pigs raised on Jirisan Mountain, the broth is subtle yet elegant in flavour. Prepared using the toryeom method—repeatedly pouring hot broth over the rice—each grain comes alive, enhancing the dish's depth. The house dipping sauce complements paper-thin slices of pork beautifully. Delicately crafted kimchi dumplings complete the comforting dining experience.
- 评论均分
- 4.3
- 评论样本
- 6
Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. 飞客之钥从不交易——任何预订链接都是站外联盟跳转,佣金从不影响排序。
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