Equilibrio

菜系

Ligurian, Contemporary

米其林

1

价位

€€€

官网

https://equilibrioristorante.com

介绍

The young Jacopo Chieppa, captivated early on by a passion for cooking, began his career working with doughs and leavened products, before training in prestigious establishments such as Mirazur in Menton and Antica Corona Reale in Cervere. Today, in a skilfully restored former mill, he offers cooking that is playful and indulgent, contemporary in form yet rooted in classic ingredients, including those from the restaurant’s own kitchen garden adjacent to the premises. The gastronomic experience unfolds through two distinct tasting menus: Identità, which brings together the signature dishes most

评论均分

4.8

评论样本

101

评论摘要

位于多尔切多的Equilibrio餐厅由旧磨坊改造而成，环境优雅且兼具自然魅力。80份评论显示平均评分4.8/5，多数食客赞赏其当代利古里亚料理的高品质与创意，菜品层次分明。服务备受推崇，厨师及员工热情专业。尽管部分负面评价指出个别组合冒险或性价比存疑，但整体体验被视为值得尝试的精致餐饮之旅，适合追求美食与景观结合的旅客。

适合人群

推荐给重视菜品创意、优质服务及用餐环境的食客。

Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. 飞客之钥从不交易——任何预订链接都是站外联盟跳转,佣金从不影响排序。