Daidokoro Kamiya

菜系

Izakaya

米其林

bib_gourmand

价位

¥¥

介绍

Seafood dishes and appetizers are the selling points at Daidokoro Kamiya. White-fleshed fish, an indispensable part of Osaka cuisine, is the essential component here. Potato salad is prepared with vegetables in season, while “Heshiko Pepe” is an udon noodle dish stir-fried with garlic and heshiko (fish pickled in rice-bran paste), inspired by spaghetti peperoncino. Ingredients gathered from every corner of Japan are supplemented with items from overseas, such as Australian lamb.

Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. 飞客之钥从不交易——任何预订链接都是站外联盟跳转,佣金从不影响排序。