Da Guido

菜系

Seafood, Seasonal Cuisine

米其林

selected

价位

€€€

官网

https://www.ristorantedaguido.com/

介绍

The story of this restaurant began in 1967, when Guido and Giovanna Fasan, both of whom still work front of house, met in Germany. They then moved back to Italy, where they opened Da Guido in the early 1990s. White dominates in the elegant, contemporary-style dining room, while the cuisine features delicious seafood dishes with a focus on grilled specialities. In summer, there’s a welcoming bar in the garden, which boasts a romantic atmosphere. Together with other restaurant-owners from Venice, the Fasan family also have a kitchen garden on the Venetian island of Sant’Erasmo, where they focus

评论均分

3.8

评论样本

80

评论摘要

Da Guido位于耶索洛，以海鲜和季节性菜肴为特色。食物质量评价两极分化：多数评论称赞食材新鲜、烹饪精准，尤其是烤鱼和自制意面；但也有负面反馈指出部分菜品平庸、海鲜处理不当甚至存在质量问题。服务方面，正面评价强调细致周到，负面则批评响应迟缓及强制配酒。环境被描述为花园绿洲，设计精致且远离喧嚣，但亦有声音认为氛围与预期不符。关于价值，部分食客认为价格偏高，性价比不足，尽管也有观点认可其合理定价。

适合人群

适合寻求安静花园用餐体验且对海鲜品质有较高要求的食客，建议提前确认菜品新鲜度。

Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. 飞客之钥从不交易——任何预订链接都是站外联盟跳转,佣金从不影响排序。