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Cotoa

Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks.

未知不受佣金影响 · 佣金从不影响排序
菜系
Latin American
米其林
bib_gourmand
价位
$$
官网
https://www.cotoa.rest/
介绍
From the decor to the menu, Ecuador is at the heart of this hotspot from Chef Alejandra Espinoza. Everything feels welcoming, with lovely background music and a menu that is a riot of color and flavor. Begin with pristine mahi mahi in a smooth blend of coconut, ginger and peanut with thin strips of watermelon radish for a winning combination. Don't miss the cassava muchines, or the flavor-packed tortellini con seco de pollo. The caramelized pineapple in the pina para la nina will leave you smacking your lips for days.
评论均分
5
评论样本
14
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Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. 飞客之钥从不交易——任何预订链接都是站外联盟跳转,佣金从不影响排序。

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