Cercle

菜系

Modern Cuisine

米其林

selected

价位

€€€€

官网

https://cercle-restaurant.fr/

介绍

South of Perpignan, this contemporary restaurant is on the upper floor of an old building with exposed stone and brick walls. A multi-course single set menu is served at a horseshoe-shaped counter that opens onto the kitchen. Chef Julien Hermida – whose impressive culinary journey includes a stint in Asia working alongside Paul Pairet – delivers authentic modern cuisine that showcases carefully prepared seasonal ingredients. On the evening of our visit: peas with just a little bite, Bayonne ham and roasted hazelnuts to start, followed by medium rare fillet of veal, with aromatic basil and a de

评论均分

4.7

评论样本

80

评论摘要

Cercle位于科尔马中心，以丰富的葡萄酒选择和现代美食著称。多数评论赞扬其专业的侍酒服务、友好的员工以及适合品酒的宁静氛围，尤其推荐肉奶酪拼盘和布拉塔奶酪。然而，部分顾客对价值持保留态度，指出面包曾出现变质情况，且个别时段服务响应迟缓或态度冷淡。音乐音量有时过大，影响用餐体验。总体而言，这里适合葡萄酒爱好者，但需留意个别服务细节和食物新鲜度问题。

适合人群

适合葡萄酒爱好者及寻求轻松品酒环境的游客，但对服务细节和食物新鲜度要求较高的食客需谨慎选择。

Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. 飞客之钥从不交易——任何预订链接都是站外联盟跳转,佣金从不影响排序。