Cañadío

菜系

Traditional Cuisine

米其林

selected

价位

€€

官网

https://www.restaurantecanadio.com/

介绍

Very few people who known Santander well are not familiar with Cañadío, a true institution in Cantabrian hospitality. The restaurant, which boasts two attractively arranged dining rooms (one with a bar and the open kitchen at its centre), has built its reputation on carefully selected ingredients as well as unpretentious yet honest cooking. Dishes you won’t want to pass up include the traditional fried squid (rabas), cuttlefish (cachón) in its own ink with a creamy risotto-style rice, and the spectacular hake fillet. The “Cañadío” lemon tart provides a fitting climax.

评论均分

3.4

评论样本

80

评论摘要

坎迪亚奥餐厅位于佩德雷尼亚，主打传统美食。食物质量总体评价较高，土豆饼、马乔特肉丸、炸鱼丸和芝士派备受推崇，部分顾客认为菜品惊艳。然而，负面反馈集中在服务与体验的不稳定性：上菜节奏混乱、服务员态度冷淡或疏忽（如打翻红酒、漏送面包），且存在鱼类新鲜度问题。氛围热闹但有时显得拥挤。性价比争议较大，部分食客认为价格偏高，与服务质量不匹配。

适合人群

适合追求地道传统风味且能容忍服务波动的食客。

Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. 飞客之钥从不交易——任何预订链接都是站外联盟跳转,佣金从不影响排序。