Allium

菜系

Mexican, Contemporary

米其林

selected

价位

$$$$

官网

https://www.allium.com.mx/

介绍

Some chefs tout their use of local products, but Chefs Adolfo Galnares and María Ortega are truly committed at their restaurant, Allium, where nearly 100% of their ingredients are Mexican. A rooftop garden provides hyperlocal produce, while Nayarit seafood is the star of the show. Sit indoors or out and enjoy dishes like the tiradito de pina, a fish of the day layered with charred pineapple and finely diced chiles in a soy marinade. Main dishes like crisp-skinned, pan-seared pescado with a tomatillo pistachio mole verde never disappoint. Neither does their dulce de leche panna cotta with guava

评论均分

4.8

评论样本

80

评论摘要

Allium位于瓜达拉哈拉，主打当代墨西哥菜。多数评论称赞其食物质量卓越，菜品创意十足且摆盘精美，特色包括烤蚕蛹吐司、鳐鱼及各类海鲜。服务普遍热情周到，氛围舒适宜人，拥有带蜡烛的户外露台和开放式厨房。尽管有少数负面评价指出预订管理混乱、部分顾客认为食物平庸或上菜节奏不佳，但整体评分高达4.8/5。餐厅以食材新鲜和厨师亲自把关著称，是追求精致餐饮体验的热门选择。

适合人群

适合寻求创意精致墨西哥料理和舒适露台用餐体验的美食爱好者。

Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. 飞客之钥从不交易——任何预订链接都是站外联盟跳转,佣金从不影响排序。