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住客评分与口碑
基于 80 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-22
住客高度赞赏酒店迷人的艺术装饰、优美的海景与花园环境，以及热情专业的服务。餐饮质量普遍获好评，尤其是早餐和晚餐。主要抱怨集中在房间及浴室空间狭小，部分设施略显陈旧，且存在停车难、Wi-Fi信号弱及额外收费等问题。
维度评分 · 跨来源加权
服务9.3
位置9.3
清洁9.2
房间8.9
网络8.8
环境8.8
设施8.6
性价比8.2
＋ 住客称赞海景与位置优越 · 服务热情专业 · 环境宁静舒适 · 餐饮质量高
－ 住客抱怨客房空间狭小 · 停车位不足 · 浴室拥挤 · 早餐性价比低
KEY适合追求氛围、景观和美食的情侣或艺术爱好者。对空间敏感者慎选，建议提前确认停车位并了解收费细节。
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客房房型 · 8
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三卧室公寓
1 × Double bed120 ㎡最多 5 人
这套宽敞的度假屋提供一个客厅、三个独立的卧室以及一个配有浴缸和淋浴的浴室。在设施齐全的厨房中，客人可找到炉灶、冰箱、洗碗机及厨房用具。度假屋内还配备了洗衣机、茶咖机、休息区、衣橱及平屏电视，共有四张床供您安眠。
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海景豪华三人间
1 × Twin bed / 1 × Double bed25 ㎡最多 3 人
该三人间设有一个休息区，配备平面电视、书桌和私人浴室。房间内提供两张床。
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带阳台的双人房
1 × Queen bed15 ㎡最多 2 人
双人间配备了衣柜、电热水壶，并设有一个可欣赏花园景色的阳台。同时，房内还设有私人浴室，配备淋浴设施。该房间提供一张床。
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海景尊贵双人房
1 × Double bed15 ㎡最多 2 人
双人房配备了茶水和咖啡机、衣柜，以及设有淋浴和吹风机的私人浴室。此双人房还提供暖气、平面电视和海景。房间内设有一张床。
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海景双人房
1 × Double bed14 ㎡最多 2 人
双人房配备了茶水及咖啡机、衣柜，此外还设有带淋浴和吹风机的私人浴室。此房间提供暖气、平面电视以及海景。一间房内包含一张床。
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设
酒店设施 · 56
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费附近的健康或美容水疗中心客人对当地生态系统和文化的教育游泳池家庭房保险箱传真/复印桑拿按摩停车允许携带宠物露台日光浴室小教堂/圣坛私人登记入住/退房桌游/拼图礼宾服务儿童餐加热泳池户外家具宠物碗蒸汽房现场咖啡厅土耳其浴灭火器烟雾报警器安全警报互联网接入日本庭园附近钓鱼外部停车场提供折扣费用附近的划船活动泳池日光浴躺椅接待大厅现场潜水适合骑自行车的酒店现场海滩瑜伽沙滩伞沙滩玩具现场浮潜附近的海滩俱乐部（额外收费）现场艺术画廊附近游泳现场网球课程可使用附近的室内游泳池提供素食菜单选项葡萄酒发布活动免费有线互联网游戏车库客人教育当地生态系统和文化附近有健康或美容水疗中心无烟房间餐厅客房服务全馆禁烟
周
周边与地图
餐厅
1
L'Auberge des Glazicks
Creative · ★★ Michelin
€€€€
This former blacksmith's workshop was transformed into a farmhouse inn by the chef's grandmother. Back then, it catered to workers and locals who came for simple, filling victuals: soup, vol-au-vent, leg of lamb. Under the impetus of Olivier Bellin, who returned to his roots in 1998, the family inn has morphed into a sleek, stylish venue as its inventive, versatile chef has come into his own, brandishing an increasingly strong culinary personality. He works with an extraordinary network of cherry-picked, small-scale producers from Finistère whose work and produce are individually highlighted o
12.2km
2
Ty Mad
Seafood
€€
On the heights of Tréboul in a quiet residential district, sample fresh dishes in which market availability and organic produce are much more than a fashionable concept. Dig into a buckwheat pie of aubergines and sheep’s cheese or black Guengat pork rich in local aromas, before making your way down the coastal path to the beach below for a nap! Vegan menu.
22m
3
L'Insolite
Modern Cuisine
€€€
Run by chef Gaël Ruscart, this fine establishment in the heart of the city revolves around inventive and masterful cooking. Fish and seafood ingredients are elevated in refined dishes: langoustines, flaked spider crab, smoked haddock and lime cream; scallops, parsnip mousseline with candied lemon, langoustine cream. Harmonious flavours meet technical prowess in this welcoming and elegant setting.
1.6km
4
Glaz
Modern Cuisine · 必比登
€€
On the village square, Glaz – a Breton word evoking the sea's shifting hues of green, blue, and grey – strikes a balance between old and new: wrought iron, earthenware and rugs sit alongside wood panelling, copper and plants. Tanios Nakhlé Cerruti presides in the kitchen; Émeline Macé oversees the dining room and wine cellar. Born in Saint-Malo to an Italian mother and Lebanese father, the chef draws on his heritage and his travels to craft precise fusion bistronomy dishes with their roots in French culinary tradition. The menu showcases local ingredients, many organic, skilfully elevated with
12.4km
5
La Plage
Seafood
€€€
This beachfront restaurant has looked out onto the ebbing and flowing tides since 1924. An idyllic setting in which to enjoy dishes that showcase fine ingredients, in particular fish and seafood, such as line-caught pollock, shallots, potatoes, mushrooms in a seafood emulsion…
6.9km
6
Ar Maen Hir
Modern Cuisine
€€
Established since 2018 in the picturesque, medieval village of Locronan, Thibaud Érard’s Menhirs (or Ar Maen Hir in the local dialect) are depicted by a trendy bistro interior. The mood is lively and relaxed both in the dining room and the kitchen. The culinary score in the zeitgeist unveils consummate technique and seeks to showcase its region: poultry croq’monsieur, fillet of pork with a millefeuille of potatoes and an extravagant millefeuille of wafer-thin crêpes and caramel to finish. Simple, sincere and warm-hearted – what more could we want?
10.1km
7
Orizhon
Modern Cuisine, Seafood
€€
In their restaurant opposite the port of Audierne, this pair certainly broadens our culinary horizons. The chef is from Brazil and the floor manager hails from Finistère – the result is delicious, aromatic cuisine that will bring a smile to your lips. The chef naturally draws on the local pantry – most notably fish and seafood, to which she cleverly adds modern and exotic touches. The predominantly maritime score features a lineup illustrated by confit of seabass with grilled beetroot and a pomegranate dressing or seared scallops served with pearl barley, mango and a curry sauce. Pleasant colo
16.7km
8
Cantine et Canons
Traditional Cuisine
€€
This old crêperie in Morgat, once a sardine and tuna fishing port and part of Crozon, has been given a new lease of life by a young couple. In their convivial restaurant with an open kitchen, the short seasonal menu on the slate board sets the tone: red mullet and a rich, full-flavoured soup, pollock with butternut French toast, or peanut cream, chocolate ganache and sesame caramel. More than 100 wines are available by the glass at thirst-quenching prices: a trove of unusual combinations to look forward to!
18.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。