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房间121

Name: 房间121
Address: Ruijsdaelplein 4, Naarden, NL

Room One-Twenty-One

9.1/ 10顶级

·Bed and breakfasts

📍Ruijsdaelplein 4 · Naarden ↗

提供折扣的场外停车费电动自行车充电站健身设施（需付费）空调行李寄存保险箱全部设施 · 78 +

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住客评分与口碑

基于 — 条住客评论汇总 · 多源覆盖

维度评分 · 跨来源加权

网络10.0

服务9.9

位置9.9

清洁9.9

设施9.8

房间9.7

性价比9.5

环境9.4

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周

周边与地图

餐厅景点

Bistrôt Chapeau

French · 必比登

€€

Bistrôt Chapeau exudes French elegance: white tablecloths, warm tones, typical chansons playing in the background and a terrace where you can relax. Chef Nicky Quarz cooks here with classic precision and a penchant for dishes that are too often forgotten. No frills and full of flavour. Think homemade wild boar pâté with lively garnishes that provide a nice counterbalance, or juicy guinea fowl stuffed with tartufata and served with soft pommes fondantes and a creamy mushroom sauce, among other things. This cuisine remains true to its roots. And more good news: the full menu is also available fo

5.9km

Spandershoeve

Indonesian · 必比登

€€

Spandershoeve has been showcasing traditional Indonesian cuisine since 1972. Anita Boerenkamp was the first chef in the Netherlands to put a sophisticated spin on the famous rijsttafel. Her confident take on the fiery and intricate blend of spices was remarkable. The kitchen team honours her legacy. They know, for example, how to roast goat until it is succulent, how to employ soy sauce to powerful effect, and how to add texture with raw and fried onions. This welcoming neighbourhood restaurant is the perfect introduction to Indonesian generosity and hospitality.

6.2km

De Nederlanden

Modern Cuisine, French · ★ Michelin

€€€€

De Nederlanden bears its name well. The decor, the charming service and the culinary style lend this former country hotel a quintessentially Dutch atmosphere. Combining historical charm with contemporary sleekness, this building has plenty of character. It feels like time is standing still as you enjoy an aperitif on a bench with views over the Vecht River and the drawbridge. Pure bliss! It is clear from the menu that chef Wilco Berends loves his terroir: When it comes to produce such as lamb, eel and cheese, rest assured that he will serve you the very best the region has to offer. Be sure to

11.6km

Chef aan de Werf

Farm to table · 必比登

€€

Charly de Wijs welcomes his guests in a former factory warehouse that has been converted into a lively bistro with industrial charm. The atmosphere is informal, and the interior is robust and warmly decorated with vintage details. The à la carte menu features dishes in intermediate portions that you can share as you wish. The scallop ceviche with citrus-marinated beetroot, bisque cream and chilli, for example, surprises with its freshness and depth. And how about a creamy espresso parfait with a coffee espuma in which caramel provides sweet power? This story is international and versatile, wit

8.6km

Tante Koosje

Modern French · ★ Michelin

€€€

This restaurant is named after Koosje Edema, once a prominent figure in this lovely village. Her former home is now a magnet for foodies. The old-world interior is cosy and charming, with soft ambient lighting and antique furnishings creating an intimate atmosphere. As for the terrace by the church… In fine weather, you could feel yourself transported to the Mediterranean! Drawing on a wealth of experience, versatile chef Roland Veldhuijzen is making his mark on this magnificent location with good old-fashioned culinary expertise, showcasing his wonderful vinaigrettes and flavoured olive oils.

13.6km

't Amsterdammertje

Creative, French Contemporary · ★ Michelin

€€€

This revamped farmhouse is the place to come for a lively dining experience in a vibrant and trendy setting. Upbeat music plays in the background, large chandeliers hang from the ceiling, modern art adorns the walls… This restaurant is brimming with atmosphere, yet also has a romantic side thanks to the subdued lighting and dark colour scheme. Working in an attractive open kitchen, André Gerrits's vibrant creativity befits the setting. His cuisine has verve and knows no boundaries. In his diverse creations, he gives pride of place to vegetables from his own garden, along with other gems of Dut

13.6km

SEAson - Arsenaal

Seafood, Seasonal Cuisine

€€

Originally erected in 1688 as a military barracks, this building was converted many years later by renowned interior designer Jan des Bouverie. Today, the place is chic and inviting, and the terrace is a real draw on sunny days. Dennis Koopmans specialises in seafood, but does cater to meat eaters as well. If you're looking for a plateau de fruits de mer or the freshest of seasonal fish, it doesn't get much better than this. Think pan-fried red mullet and a rich shellfish bisque, with finely chopped fennel providing a hint of zesty flavour, complemented by salty samphire and crispy croutons. A

337m

Soigné

Farm to table, Modern Cuisine

€€€

At Soigné, which might be described as cosy and charming, you are in the right place to discover the contemporary culinary aspirations of Dennis Jong. He makes an impression by complementing familiar flavours with exotic ingredients and rich sauces. The adjoining room can be booked for private dinners.

2.3km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

房间121

住客评分与口碑

客房房型 · 2

带阳台的公寓

豪华大床房

酒店设施 · 78

周边与地图