04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.8
位置9.8
房间9.7
清洁9.7
性价比9.6
设施9.5
环境9.4
网络9.3
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
带沙发床的特大号床工作室
1 × Double bed / 1 × Sofa bed / 1 × Futon Mat50 ㎡最多 4 人
本工作室提供免费洗浴用品，设有一个带淋浴、坐浴盆和吹风机的私人浴室。设备齐全的厨房配备了电炉、冰箱、厨具和烤箱。宽敞的空调工作室配有一台带流媒体服务的平板电视、私人入口、隔音墙以及茶和咖啡机，同时可欣赏到城市风景。该单元提供两张床和一张榻榻米。
在 FlyerTrip 查价 / 预订 →
豪华工作室
1 × Sofa bed / 1 × Queen bed38 ㎡最多 3 人
这间公寓设有独立的入口，配备空调，包含一个客厅、一个独立卧室以及一间配有淋浴和坐浴盆的浴室。客人可以在厨房中自制美食，厨房配有炉具、冰箱、餐具及烤箱。公寓还设有一个可俯瞰城市美景的阳台，确保良好的隔音效果，并配备了带流媒体服务的平面电视。该单元可提供三张床位。
在 FlyerTrip 查价 / 预订 →
豪华大床房工作室
1 × Double bed / 1 × Sofa bed36 ㎡最多 2 人
厨房配备了炉灶、冰箱、厨具和烤箱，方便您自行准备美味餐点。此空调一室公寓设有平板电视，支持流媒体服务，配备私人浴室，并拥有一个可欣赏城市景观的露台。房间提供两张床铺，舒适宽敞，是理想的居住选择。
在 FlyerTrip 查价 / 预订 →
标准露台
1 × Queen bed31 ㎡最多 2 人
您可以在设备齐全的厨房中准备美味佳肴，厨房配备了炉灶、冰箱、厨房用具和烤箱。这个带空调的公寓配有一台平面高清电视，并提供流媒体服务。此外，还设有一个私人浴室和一个可以欣赏城市美景的露台。该单元提供一张床位。
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 46
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯行李寄存快速入住/退房保险箱隔音房间熨烫服务租车露台货币兑换接驳服务（额外收费）礼宾服务无过敏房间户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。共享文具，例如印刷菜单、杂志、笔和纸已移除物业由专业清洁公司进行清洁餐饮区保持社交距离物业外的闭路电视获得医疗专业人员的服务24小时安全服务互联网接入快速入住没有无障碍班车没有无障碍火车站班车机场运输 - 接送（附加费）公共区域内的电视机场交通 - 送客（附加费用）可无障碍的火车站穿梭巴士无障碍接驳车免费有线互联网应请求提供客房服务无烟房间旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Crizia
Contemporary · ★ Michelin
$$$$
The contemporary loft-style vibe in the dining room contributes to the sophisticated ambience and makes it the perfect option for a date or to impress friends. This includes intimate lighting and professional service, with the team attentive to every detail and keen for customers to leave completely satisfied. Owner-chef Gabriel Oggero works with small-scale independent producers, fishermen and farmers in order to source the very best seasonal ingredients (the restaurant also has its own rooftop city garden). Oysters are a particular speciality and fish-lovers will delight in a menu which is c
119m
2
Don Julio
steak_house · ★ Michelin
$$$$
There are very few people who haven’t heard of the Don Julio restaurant and Pablo Rivero, the owner-chef at one of the world’s best “parrillas”. Walking through the door of this restaurant, where it is always difficult to book a table, is akin to immersing yourself in the culinary culture of Argentina, and enables you to understand its passion for meat, which is seen here as a family legacy (Pablo’s grandmother was a butcher and his parents cattle breeders). They have attained this level of excellence thanks to the exclusive mixed ageing process used, their assiduous selection of meat (Herefor
918m
3
Niño Gordo
Asian
$$
The popularity of this Asian-style steakhouse, which was opened in 2017 by the owners of La Carnicería, demonstrates the perfect fit between this restaurant and the district of Palermo Soho. An ideal venue for a night out with friends, or a restorative weekend lunch, it is bold, lively and exuberantly decorated – the red hanging lanterns must have featured on thousands of Instagram accounts! It has the feel of traditional Japanese izakaya, especially if you sit at the bar directly in front of the chefs. The ingredients may be Argentinian, but the flavours and techniques are either Japanese, Ko
565m
4
El Preferido de Palermo
argentinian
$$
If you’re on the lookout for a restaurant with plenty of history, make sure you pay a visit to El Preferido de Palermo, which opened its doors in 1952 as a modest tavern. This busy eatery, occupying an iconic pink building dating back to 1885, is now run by the owner of the Don Julio parrilla, just one block away, and has retained its bygone character (period floors, mirrors, colourful jars of pickles etc) following heavy restoration, while at the same time updating its cuisine with an à la carte that respects the Buenos Aires DNA of this former warehouse. You can’t leave without trying the fa
809m
5
Julia
Modern Cuisine
$$$$
When we see a restaurant with a long waitlist, there’s a good reason for it! This modern, bistro-style eatery run by Julio Martín Baez, a chef who hails from the town of Chacabuco on the outskirts of Buenos Aires, and ably supported by chef Sol Peretti, describes his cuisine at his restaurant in the district of Villa Crespo as “indie” to give himself completely free rein to expand the concept of “less is more”. He has been highly successful in this, building a culinary model with lots of personality and one which is reliant on a team effort. Although the à la carte is not extensive, it is well
1.2km
6
Reliquia
Argentinian · 必比登
$$
There’s a palpable sense of authenticity in this friendly restaurant, where the young owners have created a warm and welcoming ambience perfect for a romantic supper. The service is attentive without being excessively formal, while the soft colour scheme contributes to Reliquia’s warmth and intimacy. The menu is equally attractive with options for every taste – the chef has a perfect command of flavours and textures and uses techniques such as escabeche to raise the level of his dishes further, many of which showcase vegetables in a more rustic, home-style manner. We suggest starting with the
501m
7
Mengano
Contemporary · 必比登
$$
This unpretentious restaurant in the Palermo district, where you’ll need to ring the bell to gain access, is a potentially good option for its informal tapas and its wide array of traditional-style small plates. This bistro-eatery, boasting the appearance and feel of a modest tavern with old photos of the chef’s family adorning the walls, also features a small bar counter (with 4 stools) where guests can watch the team in the kitchen hard at work. The cuisine here revolves around a concise à la carte menu that aims to combine local cuisine with tapas and more traditional dishes, while always w
629m
8
Trescha
Modern Cuisine · ★ Michelin
$$$$
After an extensive period working aboard, which saw him train at Le Cordon Bleu in London and then in other culinary pantheons such as Azurmendi (Spain), Frantzén (Sweden) and the erstwhile 108 (Denmark), young chef Tomás Treschanski has returned to his homeland with a limitless contemporary repertoire built around diversity. Occupying a remodelled house in the Villa Crespo district, this exclusive restaurant features a bar with an impressive collection of whiskies, an attractive glass-fronted terrace, and a contemporary-style dining room with just a single but elegant cedarwood counter for 11
2.1km
1
2
3
4
5
6
7
8
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。