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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Deluxe Suite Apartment (4 Adults)
1 × Sofa bed(s)62 ㎡最多 4 人
Featuring views over Place Massena, this apartment offers a flat-screen TV, iPod docking station and fully-equipped kitchenette. The private bathroom includes a bath, shower, toilet and free toiletries.
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Family Suite with Balcony
1 × Double bed(s) / 1 × Extra-large double bed(s) (Super-king size)45 ㎡最多 4 人
Offering free toiletries, this family room includes a private bathroom with a shower and a hairdryer. In the well-fitted kitchen, guests will find a stovetop, a refrigerator, a dishwasher and kitchenware. The spacious air-conditioned family room offers a flat-screen TV with streaming services, a washing machine, a private entrance, soundproof walls as well as garden views. The unit has 2 beds.
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Suite
1 × Extra-large double bed(s) (Super-king size)32 ㎡最多 2 人
Boasting a private entrance, this air-conditioned suite includes 1 bedroom and 1 bathroom with a bath and a hairdryer. The suite offers a flat-screen TV with streaming services, a washing machine, soundproof walls, executive lounge access as well as garden views. The unit has 1 bed.
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酒店设施 · 96
酒店提供的全部设施与服务(来自多源资料汇总)。
互联网服务空调加热家庭房花园电梯洗衣房钓鱼快速入住/退房骑行保险箱骑马隔音房间熨烫服务租车儿童游乐场划独木舟干洗潜水按摩风帆冲浪浮潜停车允许携带宠物免费无线网络理发店/美容店机场班车货币兑换保龄球保姆/儿童服务代客停车卡拉OK壁球赌场私人登记入住/退房每日清洁服务无障碍停车场机场接送（额外收费）桌游/拼图停车库接驳服务（额外收费）酒店内设有小型超市无过敏房间儿童户外游乐设施酒店内设有自助取款机储物柜电动车充电站现场水上运动设施室内游乐区公共交通票件晚间娱乐婴儿安全门儿童俱乐部夜总会/ DJ机场送达机场接送宠物碗宠物篮婴儿车海滩班车服务工作人员按照当地当局的指示遵循所有安全协议使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用无接触登记入住/退房发票已提供烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除钥匙访问物业外的闭路电视公共区域内的闭路电视对客人健康进行检查的流程获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩24小时安全服务安全警报自行车租赁步行游览钥匙卡访问自行车旅游当地文化的游览或课程现场音乐/表演酒吧巡游烹饪课程电影之夜脱口秀无烟房间旅游咨询台全馆禁烟床单、毛巾和洗衣根据当地主管部门的指引进行清洗临时艺术画廊
周
周边与地图
餐厅景点
1
Flaveur
fine_dining, french · ★★ Michelin
€€€€
The Tourteaux brothers, Gaël and Mickaël, are inseparable. Not only did they attend the same hotel school in Nice (and sit exams in the same room) and both train at the Negresco during Alain Llorca's time there, but they also share the same motivation to run their own place, delivering good, honest, tasty fare. The result of this fraternal alliance is Flaveur, a project into which they ploughed all their energy to the point of receiving a Michelin star in 2011, and a second one in 2018.How might the "Tourteaux touch" be summed up? A certain kind of confidence, boldness and measured risk-taking
441m
2
L'Aromate
Modern Cuisine · ★ Michelin
€€€€
This attractive restaurant is idyllically located near Place Masséna in the heart of Nice. The contemporary decor sports a black, white and gold colour scheme, untreated materials such as wood and granite and a glazed kitchen overlooking the dining room. The scene is set for chef, Mickaël Gracieux, armed with an iron-clad CV (Oustau de Baumanière, Plaza Athénée, Le Bristol, Louis XV, etc), to craft modern, creative and elegantly presented cuisine using top-quality produce from Nice and the Mediterranean (San Remo prawns, trumpet courgettes, local green crab, squid and citrus fruits, etc). A ch
182m
3
ONICE
Modern Cuisine · ★ Michelin
€€€€
Oh Nice, how your flavours captivate! Lorenzo Ragni and Florencia Montes are the endearing and talented Italo-Argentinian couple at the helm of this intimate address in the antiques quarter. After an international career in Michelin-starred restaurants, they met at Mauro Colagreco's Mirazur. Today, they jointly sign a festival of crisp, gutsy dishes that reflect the seasons and the local catch, together with the occasional striking, and most welcome, flavour combination: tagliatelle of cuttlefish, lemon and citron dressing; seabass paired with an emulsion of champagne and cockles; bloody orang
1.0km
4
Le Chantecler
Modern Cuisine · ★ Michelin
€€€€
Le Negresco regally occupies its seafront location on Nice’s iconic Promenade des Anglais. "MOF" 2015, Virginie Basselot, is at the helm of its fine dining restaurant, Le Chantecler. In this swanky setting, the Normandy-born chef makes no secret of her ambition to craft a creative, modern score using first-class ingredients, cherry-picked from local artisans with whom she has forged strong ties. Each dish tells a story of purity and simplicity, illustrated by Mediterranean monkfish in a lemon balm and Var lemon-laced butter, or red mullet with combava-flavoured cabbage purée and a seasoning ma
1.1km
5
Les Agitateurs
Creative · ★ Michelin
€€€€
Ready to surprise and disconcert your tastebuds? Then head to this smart little bistro in the capable hands of Samuel Victori (former second chef of Passage 53). The chef devotes himself body and soul to devising flawlessly cooked and subtly seasoned dishes, rich in texture, whose intricacies he adores explaining to diners. He works solely with local suppliers, creating unusual, vibrant, even witty recipes that disrupt and whose names tickle our curiosity. A standout: “What the sea gave us” - a sublime fillet of poached seabass, whose delicate pearlescent flesh is flanked with kochihikari rice
1.2km
6
Le Bistrot de Jan
south_african, fine_dining · ★ Michelin
€€€€
Next door to its MICHELIN-starred counterpart JAN, the laid-back yet elegant little brother has plenty of panache. With emerald-green walls and floors, crystal chandeliers, exposed stone pillars and floral arrangements, a bistro atmosphere reigns, yes, but a glamorous and refined one! The food strikes a nice balance between classic French bistro dishes – Rossini tournedos, sole meunière, tarte Tatin – and more personal influences. Chef Jan Hendrik, originally from South Africa, mischievously slips in a few childhood memories, such as lentil bobotie and malva pudding with house-made vanilla ice
1.2km
7
Épicentre
Modern Cuisine · ★ Michelin
€€€
Just a few streets from where he grew up, Selim M'Nasri is thriving in this intimate, harmonious space, whose natural materials and contemporary furnishings are enhanced by soft lighting. Having trained for eight years under Marcel Ravin (Monaco’s Blue Bay), at whose side he rose through the ranks from commis to sous-chef, he embraces the influence of his mentor. All the tables face the open kitchen, where the chef crafts an immersive dining experience, including interactions at the counter, during which diners discover the spices that form the backbone to their meal – Sansho, Timut, green car
1.3km
8
Racines - Bruno Cirino
Vegetarian, Mediterranean Cuisine · ★ Michelin
€€€
Bruno Cirino and his faithful right-hand man, José Vidal, regale diners with a bargain-priced single set menu composed entirely of local organic or sustainably grown fruit and vegetables in their small eatery. They propose "kitchen garden cuisine" using ingredients that are picked only when perfectly ripe. Their talented craftsmanship shines the spotlight on characteristic Mediterranean produce, like garlic, olive oil and basil. Dig into a soup of red spring onions and basil; purple artichoke with a cheesy emulsion and grilled spiny artichoke; compressed root vegetables à la “César Baldaccini”
1.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。