音乐街逃逸
Music Row Escape
·Condos
免费无线网络停车（有限的车位）无烟物业无障碍停车位无障碍轮椅停靠车位免费自助停车全部设施 · 7 +
04
住客评分与口碑
基于 116 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-19
住客普遍高度赞扬酒店位于Music Row的优越位置、安静氛围及宽敞的公寓式客房（含厨房与洗衣设备）。员工服务尤其是代客泊车备受好评。主要抱怨集中在部分客房隔音一般、高额预授权押金退款较慢，以及个别设施维护与床品舒适度问题。整体体验极佳。
维度评分 · 跨来源加权
位置9.0
性价比8.0
服务8.0
＋ 住客称赞公寓式布局与设施齐全 · 员工服务热情专业 · 房间宽敞舒适 · 地理位置便利且安静
－ 住客抱怨床垫过硬影响睡眠 · 部分房间清洁不到位 · 存在隐藏费用 · 网络信号不佳
KEY适合家庭出游、多代同行或计划长住的旅客；建议提前确认入住时间，对隔音敏感者慎选低楼层，并预留充足信用卡额度应对押金。
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →设
酒店设施 · 7
酒店提供的全部设施与服务(来自多源资料汇总)。
免费无线网络停车（有限的车位）无烟物业无障碍停车位无障碍轮椅停靠车位免费自助停车无障碍通道
周
周边与地图
餐厅景点
1
Locust
Contemporary · ★ Michelin
$$$$
Reservations here are scarce — and for good reason. Laidback, quirky and full of charm, Chef Trevor Moran's compact, Japanese-influenced hotspot is a beehive of energy. There’s a simple elegance and a clear attention to detail in every dish, all designed for sharing. Beef tartare hand rolls, a house classic, always delight. From there, explore seafood like Maine diver scallops with shaved green apple. A Japanese omelet with Jonah crab is simple but spot on. Don't skip dessert. The ever-changing iterations of their kakigori may present a sculpted block of the finest, powdery shaved ice dressed,
1.3km
2
The Catbird Seat
Contemporary · ★ Michelin
$$$$
Many chefs have carried the Catbird banner since the restaurant’s founding in 2011. Today, husband-and-wife chef duo Andy Doubrava and Tiffani Ortiz usher in the next chapter of this prized, U-shaped counter situated on the top floor of the Bill Voorhees Building. In a room where cooks have nowhere to hide, expect a youthful, frenetic tasting menu that highlights locality, seasonality and preservation with a wide range of ingredients. Smoking and grilling, oils and purees, granitas and powders – the flavors and techniques involved are extensive. Courses are built around an array of stimulating
1.9km
3
Bastion
Contemporary, Southern · ★ Michelin
$$$$
Walk through the buzzy cocktail bar to find this stylish restaurant in the Wedgewood-Houston neighborhood. Bastion offers a single tasting menu featuring contemporary Southern cooking that is approachable yet playful. This is a kitchen that isn't afraid to take risks. Dishes arrive in waves, and the product focus is on full display in a stunning plate of yellow peach and tomato with strawberry miso mayo and mozzarella marshmallows, and in a summery pairing of candy-striped agnolotti filled with squash accompanied by a luscious bowlful of creamed corn. Black cod poached in champagne butter over
2.5km
4
St. Vito Focacceria
Sicilian, Pizza · 必比登
$$
Memphis-born but Sicilian to his core, Chef Michael Hanna opened St. Vito’s in the Gulch with one mission in mind: to bring his version of sfincione, a Sicilian street food, to Nashville. It's far from your average slice of pizza. Instead, imagine focaccia studded with fontina and then topped with breadcrumbs and pecorino. It's all on display in the exposed kitchen where you can watch the chefs fold the dough. There are four varieties, such as spicy tomato with burrata or roasted potato cream, and the toppings are generous on this hearty and satisfying treat. A small menu shares several salads
1.8km
5
Uzbegim
Uzbek · 必比登
$
This restaurant promises something different, specializing in authentic Uzbek cuisine in a space with a stunning patio. Originating in Islamic China and traveling across to the Middle East, this is a cuisine that features some of the usual suspects (think kebabs) as well as standouts like Uyghur-style, hand-cut noodles. Kick off the meal with a tandir samosa, a flaky shell stuffed with ground beef and onion and sided by a spicy red sauce. Then, tender, charred lamb kebab is a good choice, but don't skip the noodles stir fried with beef, vegetables and fried egg. House-made cherry juice is the
2.0km
6
International Market
Thai, Asian Influences
$
Patti Myint opened the original iteration of International Market in 1975. In 2022, her children, Anna and Arnold, relaunched the restaurant with two of the original cooks from the original restaurant. You'll still find the original's steam table specials with fried rice and curry offerings at lunch, as well as well-executed Thai classics like phad see ew and drunken noodles alongside newer items from Chef Arnold. In the evenings, it all shifts to a full-service restaurant with a cocktail and wine program. The menu features a bevy of creative Thai dishes ranging from fried trout laab and local
716m
7
Hattie B’s Hot Chicken
Southern, Regional Cuisine
$
Nashville is synonymous with hot chicken and if you want a true taste, head to Hattie B's. It's a pretty simple promise at this family-run concept. Step up to the counter and decide if it's a bones or no bones day with dark or white meat or tenders and sandwiches. Then comes the all-important decision—how hot? Southern kicks it off with no heat and then reaches increasingly hotter in five tiers. Not sure which level you want? Order the tenders with three heat levels in one dish. Sides are classic Southern staples like green beans and pimento mac and cheese, plus fried pickles and loaded fries.
1.5km
8
Arnold's Country Kitchen
Southern
$
Ask a local where they'd go for a classic "meat and three" and you'll likely hear the same name again and again. Arnold's Country Kitchen is a bit of an institution. Opened in 1982 by Jack and Rose Arnold and now run by their son, Kahlil, this is Southern cooking to its core. Grab a tray and be sure to consult the specials chalked up on the board. Peruse the proteins, perhaps pork chop or brisket, and then select from a bevy of sides like turnip greens studded with cubes of tender, smoky pork. There's nothing fussy or fancy about it, but this is flavorful food that draws in crowds who flock he
2.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。