小玫瑰花园
Kleiner Rosengarten
·Hotels
入住 03:00 PM / 退房 11:00 AM
空调电梯行李寄存保险箱传真/复印隔音房间全部设施 · 42 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
房间10.0
位置10.0
设施9.3
清洁9.3
环境9.2
服务9.1
性价比9.0
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 7
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华公寓
1 × Extra-large double bed (Super-king size)108 ㎡最多 2 人
这间宽敞的公寓设有1个客厅、1间独立的卧室和1间配有浴缸及免费洗漱用品的浴室。您可以在设施齐全的厨房中自行准备餐点，厨房配备了炉灶、冰箱、洗碗机及厨具。公寓还提供空调、洗衣机、隔音墙、茶设与咖啡机，以及带有有线频道的平面电视。该单位提供1张床。
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公寓
1 × Extra-large double bed (Super-king size)66 ㎡最多 2 人
这间宽敞的公寓设有1个客厅、1间独立卧室和1间配备淋浴和免费洗浴用品的洗手间。公寓内的全功能厨房配备了炉灶、冰箱、洗碗机和厨具。房间内铺设了木地板，配备有一处带有有线频道的平面电视的休息区、空调和隔音墙壁，同时还提供茶具和咖啡机。公寓内设有1张床。
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豪华双人间
1 × Extra-large double bed (Super-king size)42 ㎡最多 2 人
配备空调和免费无线网络的客房。私人浴室内设有吹风机、免费洗浴用品和拖鞋。
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舒适双人房
1 × Extra-large double bed (Super-king size)41 ㎡最多 2 人
配备空调和免费Wi-Fi的客房。私人浴室内设有吹风机、免费洗漱用品和拖鞋。
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Studio
1 × Extra-large double bed (Super-king size)40 ㎡最多 2 人
Offering free toiletries, this studio includes a private bathroom with a shower and a hairdryer. In the fully equipped kitchen, guests will find a stovetop, a refrigerator, a dishwasher and kitchenware. The air-conditioned studio offers a flat-screen TV with cable channels, a washing machine, soundproof walls and a tea and coffee maker. The unit has 1 bed.
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商务双人房
1 × Extra-large double bed (Super-king size)32 ㎡最多 2 人
配备空调和免费Wi-Fi的客房。私人浴室内设有吹风机、免费洗漱用品和拖鞋。
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设
酒店设施 · 42
酒店提供的全部设施与服务(来自多源资料汇总)。
空调电梯行李寄存保险箱传真/复印隔音房间熨烫服务打包午餐停车露台无过敏房间水果工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。客人在住宿期间可以选择取消任何清洁服务。烟雾报警器物业由专业清洁公司进行清洁餐饮区保持社交距离可以将食物送到客房。物业外的闭路电视在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人钥匙卡访问互联网接入接待大厅自助停车（额外收费）公共区域内的电视提供素食菜单选项葡萄酒发布活动免费有线互联网车库应请求提供客房服务无烟房间餐厅客房服务全馆禁烟
周
周边与地图
餐厅景点
1
OPUS V
Modern Cuisine, Creative · ★★ Michelin
€€€€
Shopping and fine dining under one roof? Head to the top floor of fashion retailer engelhorn Mode im Quadrat to investigate. A team headed up by Dominik Paul cooks up modern and creative cuisine. With flavours that range from bold and robust to low-key, subtle and highly elegant, the dishes bowl diners over. Made using excellent ingredients, everything is nicely pared down and wonderfully balanced. The carefully devised wine pairings are also impressive – there are alcohol-free alternatives, too. In the evening, you can choose between three set menus: the six-course "Urban Nature", four-course
551m
2
Dobler's
Classic Cuisine · ★ Michelin
€€€€
At Dobler's, a veritable institution in the Quadratestadt, or "City of Squares", chef-owner Eric Schumacher's brand is classic dishes presented with finesse and pleasing simplicity. When you master your craft and have top-notch ingredients in your pantry, there is no need for gimmickry. Fine examples include "white halibut with black salsify ragout, beetroot purée, black radish and beurre blanc with vadouvan" or "pink-roasted leg of venison with parsley root purée, bay bolete mushrooms, pickled cranberries and a spiced jus". Both at lunchtime and in the evening, you can order à la carte or opt
910m
3
Marly Privé
French, International
€€€€
The restaurant previously known as "Marly" has moved and is now operating under the name of Marly Privé. In its smaller space, this eatery serves classic French cuisine made from top-notch ingredients – chef-owner Gregor Ruppenthal's love for France is on full display. Accessed via Le comptoir 17, a cosy back room accommodates up to 12 diners who sit down to a five- or seven-course tasting menu – a four- or five-course version is served on Fridays. Dishes have names such as "Our octopus salad depuis 1999" or "Line-caught sea bass from Quiberon, leek, nori, pink onions", and are accompanied by
371m
4
Le comptoir 17
french
€€
The addition of "Bistrot Parisien" to the name tells diners exactly what to expect. If you like a friendly, down-to-earth bistro atmosphere and classic French cuisine, then this is the place for you! Here, the emphasis is on the excellent ingredients that are used to make their house specialities such as blood sausage, beef tartare, mussels or fish soup. As well as the regular menu, there are specials written up on the blackboard.
371m
5
The Tourist Trap
Modern Cuisine, Creative
€€€€
What a cool setting this is! On the upper deck of a historical museum ship moored on the Neckar River, this stylish space is imbued with vintage flair. The vibe is fresh, youthful and relaxed. Windows on all sides afford fantastic views, and in fine weather guests can sit out on the open deck. Dennis Maier, who most recently earned a MICHELIN star for Mannheim's Emma Wolf since 1920, has transformed the museum ship from the "tourist trap" (that inspired the name) into a culinary hotspot. He and his accomplished kitchen team serve two seven-course set menus (one of which is vegetarian), plus a
769m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。