马尔切纳酒店
Hotel Casa Marchena
·Hotels
入住 04:00 PM / 退房 11:00 AM
空调家庭房电梯行李寄存快速入住/退房传真/复印全部设施 · 38 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务8.6
设施8.6
清洁8.6
环境8.6
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三卧室公寓
2 × Twin bed / 2 × Double bed100 ㎡最多 6 人
这间宽敞的公寓设有一个起居室、三个独立卧室和两个配有淋浴设施及免费洗漱用品的浴室。餐具齐全的厨房内配备了炉灶、冰箱、厨房用具和烤箱。公寓还配备了空调，提供带有有线频道的平板电视、洗衣机、隔音墙壁，以及茶和咖啡机，客人可享受城市美景。该单元可容纳8位客人，设有8张床。
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豪华工作室
2 × Twin bed / 1 × Double bed35 ㎡最多 4 人
客房配备了厨房，内含炉灶、冰箱、厨具和烤箱，方便您自行准备美食。此空调开放式公寓设有一台带有有线频道的平板电视、私人浴室，以及一个可俯瞰城市景观的露台。房间内提供两张床位。
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单人间
1 × Twin bed10 ㎡最多 1 人
这间客房配备暖气和空调，典雅的蓝色装饰风格，营造出舒适的氛围。房间内还设有电视、免费Wi-Fi，并且配备有私人浴室，提供免费的洗浴用品。
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客房Double Room
Double Room
1 × Twin bed最多 2 人
This double room provides air conditioning and a flat-screen TV. The unit offers 1 bed.
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Family Room with Balcony
2 × Twin bed / 2 × Double bed最多 7 人
This family room features air conditioning and a flat-screen TV. The unit has 4 beds.
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酒店设施 · 38
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯行李寄存快速入住/退房传真/复印隔音房间残疾人士设施熨烫服务打包午餐允许携带宠物私人登记入住/退房儿童餐共享厨房水果现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器所有的盘子、餐具、玻璃杯和其他餐具已经消毒。客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除互联网接入快速入住洗漱用品散装分配器接待大厅提供素食菜单选项葡萄酒发布活动免费有线互联网应请求提供客房服务无烟房间餐厅无障碍通道
周
周边与地图
餐厅
1
Vandelvira
Modern Cuisine · ★ Michelin
€€€
If you’re visiting Baeza’s marvellous historic quarter, a Renaissance jewel that has been declared a World Heritage Site, eating in this restaurant will add an extra-special touch to the experience. Vandelvira occupies part of a 16C monastery with comfortable dining rooms and beautiful covered cloisters where guests can nowadays enjoy a glass of manzanilla sherry. The focus of owner-chef Juan Carlos García is on two tasting menus of creative cuisine, with a preference for humble ingredients from his own vegetable garden or the region, which he transforms into haute-cuisine dishes that showcase
24.3km
2
Los Sentidos
Modern Cuisine · 必比登
€€
Los Sentidos occupies a restored house with an imposing stone façade in the centre of town, behind which the contemporary design of its dining rooms comes as something of a surprise (the main room stands out, in particular, as it is brighter and overlooks an internal patio). Owner-chef Juan Pablo Gámez is strongly committed to contemporary cuisine that showcases the bygone flavours and history of Jaén, adapting regional recipes with his modern culinary techniques. The à la carte, which always features plenty of daily suggestions, is complemented by two tasting menus: “GastrÓleO”, which extols
16.8km
3
Cantina La Estación
Contemporary · 必比登
€€
Although located slightly away from the historic centre, this authentic “cantina” full of surprises is well worth the journey! It features a simple tapas bar in the style of an old railway station, which leads to the dining room, the latter imitating the interior of an old train carriage. The couple in charge, Montserrat and Antonio José, focus on contemporary seasonal cuisine, with the intention of always enhancing what they offer with artisanal breads, a small selection of olive oils, an enticing tasting menu and at least one different stew every day (there are also off-menu suggestions). Th
25.4km
4
Aureum by Picualia
Traditional Cuisine · 必比登
€€
If you’re tempted by a dining experience that revolves around extra-virgin olive oil, then Aureum, located inside the Picualia olive oil cooperative, could be the place. In addition to educational tours, tastings and other olive oil-related activities for visitors, you’ll also find a wine bodega next door to this attractive restaurant. The two chefs at the helm, Paco Simón and Toña López de la Huerta, clearly demonstrate that olive oil is the star of the show here, with a strong nod to local tradition both on the à la carte and their two tasting menus (Fenologicum and Labora Olivae II). We par
27.9km
5
Taberna Canela en Rama
Traditional Cuisine
€
Located in the historic centre of Baeza, a stone’s throw from the Cathedral, this establishment stands out both for its terrace and for the fact that it dedicates itself to extolling the culture of informal tapas. Enjoy an updated traditional offering designed for sharing, with portions and half portions to make it easier to try more things, and they offer a free tapa with each drink!
24.8km
6
Acebuche
Contemporary
€€
Located inside the Puerta de la Luna hotel along one of the narrow cobbled streets of Baeza’s old quarter, this gastronomically focused modern restaurant has strong links with the world of olive oil, as highlighted in its name (“acebuche” is the Spanish name for a wild olive tree). The couple at the helm in the kitchen (he is from Brittany in France, his partner from Castellar, a small town nearby at the foot of the Sierra Morena), showcase their strong personal style here having previously worked in leading restaurants in France and Spain. Their cuisine is a fusion of sauces and techniques he
24.8km
7
Cibus
Contemporary
€€€
An unexpected surprise in the centre of Úbeda! The small restaurant, with an open kitchen by the entrance and a dining room with stone walls downstairs that dates back to the 16C, has a philosophy that it classifies as a "culinary renaissance”, which is showcased via dishes that are constantly evolving and change with every season. There’s no à la carte; instead, you’ll find two surprise tasting menus entitled Legado and Renacimiento (both are plant-based and come with a wine-pairing option). Extra virgin olive oil from Jaén is a constant presence in the dishes served here.
25.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。