蒂耶塔尔旅馆
La Posada del Tiétar
·Hotels
入住 04:00 PM / 退房 11:00 AM
提供折扣的场外停车费空调家庭房行李寄存快速入住/退房租车全部设施 · 57 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
设施8.8
清洁8.8
环境8.8
服务8.1
住客记录反映当次入住经历;重要设施、权益和入住安排请向酒店确认。
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客房房型 · 7
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

双人房
1 × Extra-large double bed (Super-king size)22 ㎡最多 2 人
这间配有空调的双人房设有一台带有有线频道的平面电视、私人浴室以及一个可欣赏山景的阳台。房间内提供一张床。
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双人房
1 × Extra-large double bed (Super-king size)22 ㎡最多 2 人
该空调双人间配备了平面电视和有线频道,享有私人浴室以及阳台。房间内设有一张床。
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双人房
1 × Extra-large double bed (Super-king size) / 2 × Twin bed18 ㎡最多 2 人
此双人房提供免费洗漱用品,设有私人浴室,配备淋浴、坐厕和吹风机。空调双人房享有平面电视并提供有线频道,配备独立入口、衣柜、实木地板以及壮丽的山景。
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双人房
1 × Extra-large double bed (Super-king size) / 2 × Twin bed18 ㎡最多 2 人
这间双人房提供免费洗浴用品,配备私人浴室,内设淋浴、坐浴盆和吹风机。空调双人房配有带有线频道的平板电视、独立入口、衣柜、复合木地板以及迷人的山景。
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双人房
1 × Queen bed16 ㎡最多 2 人
这间双人房提供免费洗浴用品,配有独立的浴室,内设淋浴、坐浴盆和吹风机。空调双人房配有一台带有有线频道的平面电视、单独的入口、衣柜以及镶木地板。房间内设有一张床。
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双人房
1 × Double bed14 ㎡最多 2 人
此双人间配备免费洗浴用品,设有带淋浴、坐浴盆和吹风机的私人浴室。房间内配有空调、独立入口、衣柜和实木地板,此外还有一台带有有线频道的平面电视。此房间含有一张床。
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豪华大床房
1 × Queen bed14 ㎡最多 2 人
本双人房提供免费洗漱用品,配备私人浴室,内设淋浴、坐浴盆和吹风机。房间还配有空调、独立入口、衣橱、实木地板以及带有有线频道的平板电视。此房型设有一张床。
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酒店设施 · 57
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房行李寄存快速入住/退房租车停车私人登记入住/退房共享休息室/电视区桌游/拼图接驳服务(额外收费)礼宾服务儿童餐公共浴池水果现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具,例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离钥匙访问获得医疗专业人员的服务酒吧巡游烹饪课程互联网接入附近钓鱼快速入住没有无障碍班车没有无障碍火车站班车外部停车场提供折扣费用附近的划船活动现场艺术画廊机场运输 - 接送(附加费)机场交通 - 送客(附加费用)提供素食菜单选项可无障碍的火车站穿梭巴士无障碍接驳车葡萄酒发布活动免费有线互联网附近有骑马活动应请求提供客房服务无烟房间餐厅旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Barro
Creative · ★ Michelin
€€€€
Local, ecologically minded ingredients, a focus on a zero-waste philosophy, artisanally produced crockery and support for local small-scale producers are all key here. In this restaurant, which occupies an impressively refurbished 200-year-old warehouse previously used to store flour, the team works according to a single mantra: 'cooking the past from the present, but with an eye on the future'. Fronted by Ávila-born chef Carlos Casillas, the restaurant features a kitchen visible from the dining room and boasts superb views of the city’s walls from the opposite bank of the River Adaja. His cui
41.5km
2
Raíces-Carlos Maldonado
Creative · ★ Michelin
€€€
Chef Carlos Maldonado knows no limits and it is this which characterises his cooking, which is firmly steeped in the flavours and ingredients of La Mancha but which is also open to influences from around the world, as witnessed by the twinning between his beloved Talavera de la Reina and Puebla (Mexico). The restaurant, which could almost pass unnoticed because of its discreet façade, boasts a classic-contemporary decor in varying tones of white, plus an adjoining dining room with curtains hanging from the ceiling that add a more intimate feel to the tables. His tasting menus (Básico and Hecho
45.3km
3
La Casa de Manolo Franco
Contemporary · ★ Michelin
€€€
The eponymous owner-chef, who amazed everyone by leaving the world of Formula 1 racing (in which he worked as a journalist) to return to his roots and take over the former family bar, demonstrates ambition, excellent technique and a strong desire to surprise.In this attractive restaurant, with its playful mix of the rustic and modern, Manu Franco focuses on the flavours of the Sierra de Guadarrama mountains, locally sourced meat, aromatic plants (such as thyme and lavender) that he and his team pick every week, and vegetables, all of which are showcased on a tasting menu entitled, called Capri
46.7km
4
Montia
Modern Cuisine · ★ Michelin
€€€€
If you’re keen to eat in a unique setting and somewhere with its own philosophy, Montia (a restaurant where the surrounding mountain landscapes provide the cornerstone for its cuisine) could be the place.It boasts a rustic-contemporary ambience which could not be more welcoming, featuring attractive natural wood tables adorned with ‘inlaid cracks’ and an open-view kitchen between the two dining rooms (one by the entrance with a fireplace, the other overlooking a small garden). Chef Daniel Ochoa, who can constantly be seen serving and explaining dishes, sees himself as both a farmer and forager
47.1km
5
Caleña
Contemporary, Regional Cuisine
€€€
A unique restaurant located alongside the city walls (the name Caleña is a reference to the type of stone used in its construction) and part of the La Casa del Presidente hotel, which was once the home of Adolfo Suárez (the first elected president of the Spanish government in its modern democratic era).This elegant eatery, occupying a rustic, glass-fronted annexe in the garden area of the hotel, has its own independent access and is run by young chef Diego Sanz, who aims to create an experience that takes guests on a journey across the roots of Castilian cuisine, albeit from a modern perspecti
41.1km
6
El Almacén
Traditional Cuisine
€€€
A family-run restaurant located in an old wheat warehouse, outside the city walls, which stands out for its views of the imposing medieval fortifications. The markedly traditional and homemade cuisine, is embodied in the dishes on the menu (there is an initial section called "Isidora has prepared today...") and in different daily recommendations. They have a unique and quite elaborate dessert, called Pastel chorreante de almendra (Dripping almond cake), which should be ordered at the beginning of the meal!
41.5km
7
Surco
Contemporary, Regional Cuisine
€€
A delicious salad with tuna belly and prawns, rabbit ravioli with garlic, grilled aubergine with oyster sauce, deer meatballs with mushrooms... This restaurant, on the ground floor of the same building as the award-winning Barro, offers diners chef Carlos Casillas’s most accessible and informal cuisine, and here he gives free rein to his culinary creativity with traditional dishes (some are to share and half portions are available), all from a modern and attractive perspective that also demonstrates his commitment to the region. It has a large bar area, perfect for tapas, chatting or enjoying
41.5km
8
Los Trujis
Creative
€€
Located in a central residential area, this family-run restaurant will pleasantly surprise guests thanks to the efforts of the Trujillo brothers (with David in charge of front of house, and Pedro in the kitchen) who showcase their creativity through dishes teeming with local flavour and tradition. The menu, which includes several dishes inspired by the world of hunting, begins with a selection of small bites and several dishes designed for sharing. Don't miss their creamy, award-winning Manchego cheesecake!
43.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。