斯卡雷特·卡多内斯别墅
Villas Del Scarlet Cardones
·Hotels
提供折扣的场外停车费空调烧烤设施热水浴缸/按摩浴缸停车允许携带宠物全部设施 · 53 +
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华家庭套房
2 × Queen bed / 2 × Futon Mat113 ㎡最多 6 人
此家庭房设有无边泳池，为您提供奢华的休闲体验。客人可以在厨房中找到炉具、冰箱以及炊具，方便您自行烹饪。此外，家庭房还配备了烧烤设备，适合与亲友共享美好时光。宽敞的家庭房配有空调、茶和咖啡机，以及可以欣赏海景的露台。私人浴室内设有步入式淋浴，给您带来舒适的使用体验。房间内提供2张床和2张榻榻米，非常适合家庭或团体入住。
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带泳池景观的特大号套房
1 × Extra-large double bed (Super-king size)56 ㎡最多 2 人
这个套房的亮点是无边泳池。宽敞的套房包括1间卧室和1间配有步入式淋浴和免费洗浴用品的浴室。客人可以在设施齐全的小厨房中自行烹饪，厨房配有炉灶、冰箱和厨具。套房配备了空调，设有一台带流媒体服务的平面电视、一台茶咖啡机、一个休息区以及一个烧烤设备，且可以欣赏花园景观。此单元配有1张床。
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泳池景观女王套房
2 × Queen bed56 ㎡最多 4 人
此套房的亮点是无边泳池。该套房宽敞，设有1间卧室和1间配备步入式淋浴的浴室，此外还有一个休息区和露台，方便您放松身心。客人将在小厨房内找到炉灶、冰箱及厨房用具，套房还配备了烧烤设施。此套房配有空调、茶咖冲泡机、带流媒体服务的平板电视以及一个小院落。该单元设有两张床。
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海景女王套房
2 × Queen bed56 ㎡最多 4 人
客人将享受到独特的体验，因为这间套房设有一个无边泳池。该套房拥有一间卧室，宽敞的空间配备了一间配有步入式淋浴的浴室、一个休息区以及一个可以放松的露台。客人会发现设备齐全的小厨房配有炉灶、冰箱、厨房用具以及茶和咖啡机。套房还配备了烧烤设施。套房设有一个可俯瞰海景的阳台，另外还配备了空调和带流媒体服务的平板电视。该单元拥有两张床。
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海景特王套房
1 × Extra-large double bed (Super-king size)56 ㎡最多 2 人
该套房配备了一个无边泳池。宽敞的空间包含一间卧室和一间带步入式淋浴的浴室，还设有一个休息区和一个露台，供您放松身心。客人将在小厨房中找到炉灶、冰箱、厨具以及茶和咖啡机。套房还为客人提供烧烤设施。拥有海景阳台的这间套房还配备了空调和带流媒体服务的平板电视。房间内设有一张床。
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酒店设施 · 53
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调烧烤设施热水浴缸/按摩浴缸停车允许携带宠物露台私人登记入住/退房共享休息室/电视区共享厨房无边泳池盐水泳池户外家具宠物碗工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品无现金支付可用急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房客人在住宿期间可以选择取消任何清洁服务。客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问获得医疗专业人员的服务24小时安全服务送餐安全封闭互联网接入日本庭园附近钓鱼健身/游泳池没有无障碍火车站班车外部停车场提供折扣费用泳池日光浴躺椅附近有私人海滩私人野餐现场潜水自助停车（额外收费）沙滩伞沙滩玩具现场浮潜附近游泳机场运输 - 接送（附加费）机场交通 - 送客（附加费用）可无障碍的火车站穿梭巴士葡萄酒发布活动免费有线互联网免费泳池小亭附近有骑马活动无烟房间全馆禁烟
周
周边与地图
餐厅景点
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Cocina de Campo by Agricole
Contemporary · 必比登
$$
Located in El Pescadero along the highway that leads from Cabo to Todo Santos, this multi- concept space includes a farm shop, as well as a full-service restaurant, set outside within the garden. The contemporary menu leans Mexican with Californian elements, and the cooking is simplified to allow the ingredients to take center stage. Take the tomatoes, for instance. Layered slices topped with Kalamata olives over a coarse basil pesto prove that the best dishes don't need much intervention. Batter-dipped fried fish or the shaved ribeye are winning taco choices. Then, for dessert, the soft vanil
5.2km
2
TENOCH by Paradero Todos Santos
Mexican, Contemporary
$$$$
Travel down a long dirt road past fields of peppers to find Tenoch. Located within Paradero Todos Santos, the restaurant's open-air setting is breezy and laidback and belies the serious food coming from this kitchen. The contemporary Mexican menu focuses on locally sourced seafood and produce from their own farm, and dishes feel timely. The soft-shell crab taco is as deceiving as it is delicious, appearing simple but coming alive on the palate. Slow-roasted beef tongue is loaded with flavor and incredibly tender while the manchamantel mole offers the perfect blend of spicy, sweet and fruity. F
6.8km
3
Benno
Mexican, Mediterranean Cuisine
$$$
This dining room of the Hotel San Cristóbal in Todos Santos feels a bit in the middle of nowhere but commands a prized perch along the Baja coast. Benno embraces an easy-breezy indoor/outdoor vibe. The patio area faces the pool and the beach; time it right and you get a stunning view of the sunset.Breakfast is offered, and evening fare incudes simple, straightforward cooking in preparations like ceviche, grilled local cheese, roasted chicken and house-made pasta. The pesca en mole verde, or catch of the day, may be yellowtail; it is served with a smooth textured, mild, herb and pumpkin seed sa
11.0km
4
Oystera
Seafood, Mexican
$$$$
Oystera is located in the heart of Todos Santos, in a massive and rather grand building that is built on the former site of a sugar mill. The oyster bar takes center stage, with the dining space surrounding the bar. A patio out back takes advantage of the view. Chef Poncho Cadena, a Sonoran native, oversees a seafood-focused, Mexican menu spotlighting contemporary, even ambitious, cooking. As might be expected, oysters are a must. Try the half-dozen selection, with all six sourced from Baja waters and served with their version of cocktail sauce, a mignonette and Baja-style ponzu sauce. If raw
14.0km
5
DŪM
Mexican
$$$$
Look for the carved wood sign, then walk along the path through what looks a bit like a jungle to this oasis-like space. Husband and wife, Chef Aurelien Legeay and Paulina Noble, are at the helm of this kitchen where the menu changes every new moon and offers both à la carte and tasting menu options cleverly dubbed "new moon" and "full moon." The cooking is playful and delights in the unexpected, as in oxtail with a red wine reduction and a smoked carrot purée with roasted baby carrots and long carrot chips. Steamed potato ravioli covered in a creamy potato Dauphinoise-inspired sauce with cris
14.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。