德拉加酒店

Just a stone’s throw from one of the most beautiful beaches in the region, this restaurant serves fresh fish, scampi and shellfish caught that very day and prepared in simple, traditional dishes that allow the full flavour of the fish and seafood to shine through (dishes are announced at your table). In summer, don’t miss the relaxing and sunny panoramic terrace. The Jurdan family have been running this restaurant since 1996 – almost thirty years of enthusiastic and reliable service.

In a charming fishing village, this cosy restaurant brings the sea right to your plate... and just steps away from your table! The real gem is the veranda overlooking the water: once seated, you are lulled by the sound of the waves and enchanted by a picture-postcard view. The patron, Stiven Vunić, devotes himself with great skill to seafood cuisine in which the very fresh and fragrant product is the real star. The recipes are simple but refined: sometimes a modern twist appears, but more often the focus is on the reassuring comfort of well-executed tradition. Raw dishes, pastas, catch of the