狐狸的乡村隐居处
La guarida rústica del zorro
·Hotels
客人对当地生态系统和文化的教育行李寄存私人登记入住/退房桌游/拼图共享厨房公共交通票件全部设施 · 30 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务8.9
性价比8.4
位置8.4
网络8.0
清洁7.9
房间7.7
设施7.5
住客记录反映当次入住经历;重要设施、权益和入住安排请向酒店确认。
去 FlyerTrip 预订 →房
客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。




设
酒店设施 · 30
酒店提供的全部设施与服务(来自多源资料汇总)。
客人对当地生态系统和文化的教育行李寄存私人登记入住/退房桌游/拼图共享厨房公共交通票件工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品客房和关键区域提供洗手液无现金支付可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器获得医疗专业人员的服务为客人提供面罩互联网接入音乐会/现场表演现场潜水沙滩玩具现场浮潜现场艺术画廊现场网球课程免费有线互联网客人教育当地生态系统和文化提供晚餐(预约)无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Baeza & Rufete
regional · ★ Michelin
€€€€
A restaurant that exudes a passion for cooking, plenty of experience and the unmistakeable talent of staff trained by Martín Berasategui. The first thing that chef Joaquín Baeza will casually tell you is that, in keeping with his mentor, he is here to bring joy to his guests! This small, unpretentious restaurant is run with great dedication by the chef alongside Esther Castillo, who works as front-of-house manager and sommelier. The modern Mediterranean cooking here, whose leitmotifs are the diversity and seasonality of Alicante’s produce, gives pride of place to aromatic herbs picked personal
20.1km
2
L'Escaleta
Mediterranean Cuisine, Contemporary · ★★ Michelin
€€€€
In this attractive villa on the slopes of Montcabrer (the “magic mountain”), diners get a real sense of the evolution of a family restaurant that has been in business for over 40 years. Here, the culinary memories that shape this restaurant are drawn upon to convey concepts, emotions and stories through its dishes. Eschewing unnecessary frills, chef Kiko Moya complements his à la carte with two tasting menus (Sabor and Saboer) which celebrate the terroir by using the best local and seasonal produce and by drawing on tradition – but this does not mean his cuisine is in any way lacking in creati
24.8km
3
Alba
Mediterranean Cuisine · 必比登
€
The fusion of local Alicante and Italian cuisine on offer in this attractive and intimate eatery in a residential district comes as a pleasant surprise, and is explained by the culinary experiences of chef Alba Esteve during her stints working in several prestigious restaurants in Italy. Choose between the à la carte (interesting off-menu options such as fresh fish of the day are also available) and an enticing tasting menu. We loved the delicious and refreshing lemon and yuzu tartlet dessert with yuzu and a lime and celery sorbet.
21.2km
4
Tábula Rasa
Traditional Cuisine · 必比登
€€
Located in the city’s historic Benalúa district, Tábula Rasa boasts a well-maintained façade plus an interior with a tranquil and traditional ambience. Head Chef Rafael Molina is keen to offer honest cuisine that showcases Alicante’s culinary traditions, bringing a modern technical approach and a continual focus on fresh seasonal ingredients (they do not use freezers or vacuum packs). The menu, which changes almost daily, focuses on a single, tempting seasonal menu where rice dishes or 'fideuás', such as their tasty rice with pork ribs and vegetables, tend to take centre stage.
22.3km
5
La Finca
Creative · ★ Michelin
€€€€
Chef Susi Díaz continues to reinvent herself, with the constant support of her husband and her children, as she continues her quest for home-inspired cooking that is teeming with personality, elegance, technique and, above all, passion. At La Finca, a restaurant with lots of charm in a rural setting, where the decor is urban-contemporary in style, traditional Alicante recipes evolve continually, thanks to a chef who recreates the flavours from this region with an added innovative twist. Her cuisine is full of deeply rooted influences and memories, taking full advantage of local ingredients, es
33.9km
6
Natxo Sellés
Regional Cuisine, Rice Dishes · 必比登
€€
A skilfully restored 18C property that now boasts a pleasant glass-fronted porch and two stylish dining rooms, both with a contemporary feel but with rustic details such as wood and open stonework. Owner-chef Natxo Sellés is an advocate of updated traditional cuisine that is keen to extol the virtues of seasonal ingredients (he changes the à la carte several times a year) which he complements with different set menu options (Picaeta and Natxo Sellés). The stars of the show here are his many savoury rice dishes (both creamy and paella varieties) and the traditional oxtail stew. Gluten-free dish
22.7km
7
El Xato
regional · ★ Michelin
€€€
A 5th-generation family business with more than a century of history within its walls, since what in 1915 was a modest winery became a tapas bar and then the most prestigious restaurant in the Marina Baixa, that place where they say that ‘customers enter and friends leave.’Chef Cristina Figueira, well supported by her daughter Esperança (in the kitchen) and her husband Francisco Cano (in the dining room and wine cellar), began her training behind the stoves of El Xato under the guidance of her mother-in-law, Esperanza Fuster, and has shown a tireless spirit to become one of the leading cooks i
34.6km
8
Casa el Tio David
Regional Cuisine, Mediterranean Cuisine · 必比登
€€
One of those restaurants that everyone has something good to say about... and no wonder, it is run with kindness by the chef-owner and his wife, a tandem that reflects the perfect marriage between the dining room and the kitchen. It occupies a family home dating from the early 20th century and has a rustic-regional atmosphere in the dining room, with a multitude of decorative details, exposed beams and a fireplace that is usually lit. The three menus (El Pantanet, Cava la Font and El Teix) are based on the typical recipes of the region, but with a twist to make them lighter, more attractive an
26.3km
1
2
3
4
5
6
7
8
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。