奥利迪亚公寓 魏瑞乡村小屋
Olydea Résidence les Hameaux de Vorey
·Residences
自然保护区花园露台免费无线网络户外游泳池（季节性）户外家具全部设施 · 18 +
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
行政别墅，3 间卧室，露台，花园景（8 人）
6 × Twin bed / 1 × Sofa bed60 ㎡最多 8 人
6张单人床和1个双人沙发床 646平方英尺的房间，窗外景观优美 布局 - 包含3间卧室和起居室 互联网 - 免费WiFi 娱乐设施 - 40英寸平面电视 饮食 - 配备电炉、微波炉、炊具/餐具及烤面包机的小厨房 睡眠 - 提供床单 浴室 - 独立浴室，配有淋浴、毛巾及（应要求提供的）吹风机 实用设施 - 衣柜；根据要求可提供免费婴儿床 舒适度 - 可应要求提供新鲜床单和毛巾，并配备暖气 注意事项 - 可应要求提供客房清洁服务 禁烟房间
在 FlyerTrip 查价 / 预订 →garden_view家庭小屋，2间卧室，露台，花园景观
家庭小屋，2间卧室，露台，花园景观
4 × Twin bed / 1 × Sofa bed50 ㎡最多 6 人
4 张单人床与 1 张双人沙发床 538 平方英尺的房间，享有花园美景 房间布局 - 包含 2 间卧室和一个客厅 互联网 - 提供免费 WiFi 娱乐设施 - 配备 40 英寸平板电视 饮食设施 - 配有小厨房，包括炉灶、微波炉、炊具/餐具和烤面包机 睡眠舒适 - 提供床单 卫浴设施 - 独立卫浴，配有淋浴、毛巾及需用时可以提供的吹风机 实用信息 - 配有衣柜或壁橱；如有需求，提供免费婴儿床 舒适体验 - 可根据要求提供新鲜床单和毛巾，并配有暖气设施 重要提示 - 可提供清洁服务，需提前请求 禁烟房间
在 FlyerTrip 查价 / 预订 →garden_view舒适小屋，露台，花园景观（2人）
舒适小屋，露台，花园景观（2人）
1 × Sofa bed34 ㎡最多 2 人
1 张双人沙发床 366 平方英尺的房间，享有花园美景 布局 - 卧室 网络 - 免费 WiFi 娱乐设施 - 40 英寸平板电视 饮食 - 配备炉灶、微波炉、炊具和烤面包机的小厨房 睡眠舒适 - 备有床单 浴室设施 - 独立浴室，淋浴，毛巾及（按需提供）吹风机 实用设施 - 衣柜或衣橱；提供免费婴儿床（按需） 舒适度 - 可按需提供新鲜床单和毛巾，并配有暖气 重要提示 - 清洁服务需提前请求 禁止吸烟
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酒店设施 · 18
酒店提供的全部设施与服务(来自多源资料汇总)。
自然保护区花园露台免费无线网络户外游泳池（季节性）户外家具自然保护区没有无障碍班车更换毛巾（需提前请求）根据要求更换床单可提供早餐（需额外收费）附近有自行车租赁宴会厅无障碍接驳车前台（有限时间）附近有远足/骑行小径应请求提供客房服务无障碍通道
周
周边与地图
餐厅
1
Le Chamarlenc
Creative · ★ Michelin
€€€
This institution lives on under the stewardship of a young couple who came here from La Mirande (Avignon): chef Yoan Delorme and head waiter Cellia Baudelier. The chef dreams up tasty, precise and imaginative dishes, such as tartlet in the style of a pissaladière with its anchovy pieces, bacon and onion mousse, and a fresh salad of green beans, chard, chervil, tarragon and coriander, or pig's knuckle and a salad of grilled corn with lemon, fermented mustard seeds, preserved lemon paste and creamy polenta. This is of course a success story that goes hand in hand with respect for the seasons and
16.1km
2
L'Ermitage
Traditional Cuisine · 必比登
€€
This beautifully restored old barn has retained its homely rustic appeal. The chef, whose CV boasts establishments of the calibre of Jacques Maximin and La Grenouillère, conjures up delicate traditional fare. The organic local (Aurillac) beef is sometimes carved in front of diners, as are some fish. The menu includes home-made patés and saucisson and a splendid cheese trolley. Let’s not forget the open fire in winter and the inviting terrace in summertime. What’s not to like?
15.6km
3
L'Émotion
Modern Cuisine · 必比登
€€
From one year to the next and from one location to another, local chef-owner Michaël Ruat has been regaling the lucky diners of Puy-en-Velay. The interior sports natural materials and designer details (glazed wine cellar). The food forges a culinary course between regional Haute Loire ingredients (green lentils, Fin Gras du Mézenc beef) and a very modern repertoire of dishes (bluefin tuna, grilled watermelon and feta, sauce vierge and chorizo Bellota).
16.1km
4
Maison Vidal - Le Bistrot de Justin
Modern Cuisine, Traditional Cuisine · 必比登
€€
Le Bistrot de Justin pays tribute to the grandfather of chef Aurélien Vidal (that's him in the mural). Justin and Odette Vidal opened a buvette (bar, café, restaurant all in one) on the village square in 1954, which has since morphed into this friendly, inviting bistro. Enjoy indulgent and hearty traditional cuisine that is reasonably priced and draws on the local terroir. Rest assured: the pâté en croûte, which can also be found on the fine dining menu, is still a mainstay on the menu!
20.8km
5
Restaurant Marcon
Creative · ★★★ Michelin
€€€€
The Marcons are a family team: Régis Marcon senior, self-proclaimed Auvergnat-Italian, exceptional cook, entrepreneur and culinary authority, works with his sons, Jacques, who has confidently moved to the forefront, and Paul, Bocuse d’Or 2025. Here, one thing is clear: the market and the seasons dictate the menu. There is something for everyone: meat from the plateau, Le Puy green lentils, asparagus, broad beans, snails and, above all, mushrooms – the family speciality, which they pick in autumn. This is food with strong roots – whole roasted Vocance squab paired with stewed green peas and stu
41.2km
6
Le Haut-Allier
Modern Cuisine · ★ Michelin
€€€
The Brun family's hotel-restaurant set in the Gorges de l'Allier looks out over the bridge and the river. With a close connection to their terroir, Clément, the son, in charge in the kitchen; Camille, his partner, who takes care of desserts, and the parents, Philippe and Michelle, elevate this rugged landscape. Through their cuisine, they celebrate the many ingredients to be found in nature in these parts: mushrooms, Auvergne meats and cheeses, salmon from a fish farm in the area, as well as wild plants and flowers. Tuck into a delicious ceviche of trout with Espelette pepper, avocado and tara
35.4km
7
Lou Pinatou
Modern Cuisine
€€€
The windows of the dining room of this inn tucked away between Saint Etienne and Le Puy en Velay overlook a magnificent landscape of valleys, as you wonder where the family’s immense 5000m² kitchen garden, orchards and hives that supply most of the kitchen produce are located... The chef, who is from the hills of Le Puy and a fan of bold, crisp flavours and premium produce, works with his pastry buff wife, who hails from Marseille. Their gourmet repertory is two-fold: tomato, courgette and mousseline of smoked sardines; duck, cabbage stuffed with walnuts and honey roasted squash; rice cracker,
9.7km
8
Bistrot la Coulemelle
Traditional Cuisine · 必比登
€€
This delightful bistro in the middle of the village is an outpost of Régis and Jacques Marcon's fine dining restaurant. Traditional pâté en croûte, updated with every season; roast chicken fillet, chicken leg rillettes with hazelnut and pumpkin; cheeses from the Ardèche and Auvergne: What more can we say? This hearty fare is fiendishly delicious. The open kitchens lend the place an inviting feel.
41.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。