04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络9.8
位置9.4
房间9.0
清洁9.0
环境9.0
性价比8.9
设施8.9
服务8.8
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 9
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
一卧室公寓
1 × Sofa bed85 ㎡最多 4 人
这个宽敞的公寓包含一个起居室、一个独立的卧室和一个配有淋浴和吹风机的卫生间。方便的厨房小角配备了炉灶、电冰箱、洗碗机及厨房用具，供您烹饪美味佳肴。公寓内设有空调，配有一个带平面电视的休息区、洗衣机、咖啡机、衣柜和沙发。该单位提供两张床位，舒适度一流。
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一卧室公寓
1 × Sofa bed85 ㎡最多 4 人
这间宽敞的公寓设有1个客厅、1间独立卧室和1间配有淋浴和吹风机的浴室。您可以在设施齐全的小厨房中准备餐点，厨房配备了炉灶、冰箱、洗碗机和厨具。公寓内配有空调，设有一个带平面电视的休息区、洗衣机、咖啡机、衣柜和沙发。该单元提供2张床位。
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一卧室公寓
1 × Sofa bed81 ㎡最多 4 人
这间宽敞的公寓由一个客厅、一个独立卧室和一个配有淋浴及吹风机的浴室组成。公寓内的厨房设备齐全，配备了炉灶、冰箱、洗碗机以及厨具。整个公寓配有空调，设有带平面电视的休息区、洗衣机、咖啡机、衣柜，以及沙发。该单元提供两张床位，适合舒适入住。
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花园景观的套房
1 × Double bed80 ㎡最多 2 人
这间宽敞的单间公寓设有独立卫生间，配备空调、洗衣机，以及一个带平面电视的休息区。厨房小角配备了炉灶、冰箱、洗碗机和餐具，方便您自行烹饪美食。客房内的设施还包括咖啡机、衣柜、沙发，以及一个露台和内院的美丽景观。该单元配有一张床。
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带阳台的公寓
1 × Double bed72 ㎡最多 2 人
在小厨房中，客人可以找到炉灶、冰箱、洗碗机和厨具。宽敞的开放式公寓配备空调、洗衣机、可俯瞰内部庭院的阳台以及配有淋浴设施的私人浴室。该单元提供一张床。
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带阳台的公寓
1 × Double bed72 ㎡最多 2 人
客房设有一个小型厨房，配备了炉灶、冰箱、洗碗机和厨房用具，方便您自行烹饪美食。宽敞的开间配有空调、洗衣机、一个可俯瞰内院的阳台，以及带淋浴设施的私人浴室。该客房设有一张床。
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带阳台的公寓
1 × Double bed70 ㎡最多 2 人
在设施齐全的小厨房中，客人可以使用炉灶、冰箱、洗碗机和厨具。宽敞的开放式工作室配备了空调、洗衣机，设有一个面向内院的阳台，并配有一个带淋浴的私人浴室。房间内配有一张床。
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带阳台的公寓
1 × Double bed70 ㎡最多 2 人
设备齐全的小厨房配备了炉灶、冰箱、洗碗机和厨房用品。宽敞的开放式公寓配有空调、洗衣机、一个俯瞰内庭的阳台，以及带淋浴的私人浴室。房间内设有一张床。
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工作室
1 × Double bed50 ㎡最多 2 人
宽敞的工作室配备了私人浴室、空调、洗衣机以及带平面电视的休息区。布局合理的小厨房设有炉灶、冰箱、洗碗机和厨房用具。工作室内提供咖啡机、衣柜、沙发，并铺有木纹地板。该单元设有一张床。
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酒店设施 · 5
酒店提供的全部设施与服务(来自多源资料汇总)。
空调互联网接入免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Le Monument
portuguese · ★ Michelin
€€€€
If you feel like going on a high-flying culinary adventure, you will find a magnificent option here, as the luxurious The One Monumental Palace hotel provides the perfect setting. French chef Julien Montbabut, who already reached Michelin star status in Paris, rethinks his concept to take us on a grand culinary journey through Portugal’s various regions. He revisits each region’s classic recipes from his own perspective and lends a touch of modern cuisine and a deep respect for flavours to dishes based on native ingredients. The experience is presented in two versions: Grande viagem [“Grand Jo
413m
2
Blind
Creative · ★ Michelin
€€€€
This is one of those places where you seek more than just a meal — you seek produce, flavour, technique... and a culinary experience that moves you; not surprisingly, they wanted to pay tribute to José Saramago’s famous work “Blindness” and build their ethos around three concepts that play with the senses: Feel, Touch and Provoke. This restaurant, inside the Torel Palace hotel, is overseen by Chef Vítor Matos and champion a cuisine guided by common sense, serious in presentation yet playful (some blind tastings are offered), with plating not devoid of a theatrical touch. The concept involves a
936m
3
Antiqvvm
regional · ★★ Michelin
€€€€
There are places in the world that, simply by their location, exert a particular pull. Such is the case of Antiqvvm, set in a leafy park and a singular building beside the Museu Romântico, as well as a pleasant garden where you can enjoy a meal… with one of the most idyllic views over the Douro! In its elegant rooms, which combine classic and contemporary details with undeniable good taste, chef Vítor Matos champions creative cuisine with elegant dishes of “only apparent” simplicity that conceal an ode to the product (scarlet prawn, red mullet, caviar, sea bass, wagyu, black truffle…). In his
1.4km
4
dop
Contemporary · ★ Michelin
€€€€
Set in a historic building but featuring a renovated contemporary interior, this welcoming restaurant stands out as a splendid option for a meal in the city centre, being just a few metres from the 19th-century Mercado Ferreira Borges.Award-winning chef Rui Paula (Casa de Chá da Boa Nova, in nearby Leça da Palmeira) has revamped this establishment’s concept in a more gastronomic direction, focusing solely on a tasting menu called "Não há futuro sem memória" (There’s No Future Without Memory) (available in 6, 10 or 14 courses). The first starters can be served at the bar at the entrance, and su
1.1km
5
Éon
Modern Cuisine, Contemporary · ★ Michelin
€€€€
At Palacete Severo, a luxurious boutique hotel surrounded by gardens and reminiscent of an art gallery (its French owners are art dealers), the renowned chef Tiago Bonito undertakes his most personal project. The space includes a bar area where aperitifs are served before moving to the table, an elegant dining room adorned with fine contemporary works beneath a stunning coffered ceiling, and an additional room used for private dining. The proposal, distinctly gastronomic in nature, revolves around a tasting menu entitled Lés a Lés, from which guests may choose 9 or 14 moments from a list of di
1.2km
6
The Yeatman Gastronomic R.
Creative · ★★ Michelin
€€€€
Everyone knows that the city of Porto has a timeless, almost magical charm; what not everyone knows is that one of the best places to take it all in is on the riverside in Vila Nova de Gaia, on the opposite bank of the Douro. Housed in the luxurious Yeatman hotel and its namesake restaurant, Chef Ricardo Costa presents a creative offering that, via a single, ever-evolving tasting menu (kicking off with appetisers in both the bar area and the kitchen), rests on two pillars: the exaltation of traditional Portuguese gastronomy (the 2021 suckling pig dish stands out) and the use of top-quality sea
2.1km
7
OMA
Contemporary, Traditional Cuisine · 必比登
€€
This establishment is run by Chef Luís Moreira and his partner, Ana Silveira, who recently left a small village to venture into urban life in Porto — and there is no doubt they have been warmly welcomed. They both aim to share their experiences in the different cities where they have lived, including Germany (hence the name of the restaurant, meaning “grandmother” in German). The chef offers a style of cooking that blends local produce with modern techniques, imparting a personal flair. Here, a journey of flavours is guaranteed, beginning with Asia (a destination the chef hopes to explore) via
1.0km
8
Pátio 44
Traditional Cuisine · 必比登
€
A restaurant that pleasantly surprises, both for the skill and quality of its produce and for its unassuming façade. This venture, conceived by three friends who crossed paths behind the scenes during a previous project, is led by chef Simão Soares in the kitchen and focuses on traditional Portuguese cuisine, enriched with modern techniques and unique flavours. In a space that reflects the philosophy – simple, welcoming and unpretentious – a concise yet distinctive menu is presented, featuring standout dishes such as sweet potato with beetroot, beef liver served with potato mille-feuille, and
1.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。