Alsace nature et découvertes
·Bed and breakfasts
互联网服务免费停车家庭房花园远足骑行全部设施 · 27 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络9.4
服务9.4
清洁9.4
性价比9.2
房间9.1
设施8.9
位置8.8
环境8.8
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
去 FlyerTrip 预订 →房
客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Triple Room with Garden View
2 × Double bed(s) / 1 × Sofa bed(s)10 ㎡最多 5 人
This triple room is comprised of a flat-screen TV with streaming services, a private bathroom as well as a balcony with garden views. The unit has 3 beds.
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 27
酒店提供的全部设施与服务(来自多源资料汇总)。
互联网服务免费停车家庭房花园远足骑行滑雪停车露台免费无线网络乒乓球飞镖日光露台街道停车桌游/拼图儿童户外游乐设施户外家具羽毛球装备使用对冠状病毒有效的清洁化学品客房和关键区域提供洗手液所有的盘子、餐具、玻璃杯和其他餐具已经消毒。餐饮区保持社交距离步行游览现场体育赛事（播放）无烟房间全馆禁烟床单、毛巾和洗衣根据当地主管部门的指引进行清洗
周
周边与地图
餐厅景点
1
La Nouvelle Auberge
Modern Cuisine · ★ Michelin
€€€
On the edge of the Munster Valley, La Nouvelle Auberge ("New Inn") is a lovingly maintained former coaching inn. The regional-style bistro on the ground floor serves up delicious lunch options during the week. The fine dining restaurant occupies a lovely space on the first floor with exposed timberwork. Bernard Leray, who hails from Rennes in Brittany, has taken to Alsace like a duck to water. After honing his skills at Bernard Loiseau, Leray puts a delicate new spin on local produce, each dish demonstrates his painstaking work and consummate technique – medallion of pike-perch, medley of sals
2.8km
2
Les Grands Arbres - Verte Vallée
Modern Cuisine · 必比登
€€
Set in a cosy hotel, this eatery’s trendy, minimalist interior is the HQ of a chef who adds a new spin to regional ingredients: pan-fried Vosges ceps and hazelnuts; seabass roasted in champagne, tartare of oysters and watercress gnocchis; a meringue, chestnut and cream delight… His flawless modern score is paired with a fine list of Alsace wines. It makes the heart sing!
2.1km
3
L'Olivier
Modern Cuisine · 必比登
€€
Chef Olivier Lamard crafts a modern culinary score that draws on the terroir of Alsace: house-made foie gras in gewurztraminer; guinea fowl with velvety parsnips and mushrooms; upside-down plum pie, tonka bean-laced mascarpone cream and vanilla ice cream. Savvy, deft craftsmanship and premium produce, some of which from the chef’s granddad’s garden: it ticks all the boxes!
2.6km
4
La Rochette
Traditional Cuisine, Alsatian · 必比登
€€
This cosy family-run restaurant in Alsace's Vosges mountains has many regulars who come for the mouth-watering traditional cuisine. This is refined and flavourful fare: baeckoffe with snails, fish matelote, venison stew and the like. Attentive service and refurbished guestrooms for overnight stays.
6.6km
5
La Châtaigneraie - Perle des Vosges
Modern Cuisine · 必比登
€€
In this family-run hotel-restaurant, you will first fall in love with the irresistible vintage interior and its parquet floors and chandeliers. The extensive menu reveals a weakness for purebred classicism (tournedos steak and black mushrooms), regional dishes (smoked trout and bibalakas) and the odd more contemporary composition (gravlax salmon and beetroot emulsion). Sweeping view over the valley.
6.9km
6
Auberge aux 4 Saisons
Modern Cuisine
€€
Venture over the threshold of this large regional-style 1920s building with oriel and stained-glass windows into a handsome, inviting dining room. Poultry pâté en croûte and confit lemon; honey-lacquered loin of pork, cream of sweetcorn and sautéed seasonal mushrooms; chocolate soufflée tart: the young chef delights diners from start to finish. A concise wine list with a focus on organic and biodynamic wines; possibility of gin and tonic pairings (with local gins of course!).
2.7km
7
Au Raisin d'Or
Alsatian
€€
Located in a picture postcard wine-growing village, this inn, helmed by a young couple, strives to uphold Alsace traditions by way of no-nonsense, gutsy, wholehearted fare and premium local produce: presskopf, snails in garlic and parsley butter, Heimbach arctic char, beef in coarse salt, braised ham hock and choucroute... The ice cream is house made.
5.9km
8
Utopie
Modern Cuisine
€€€
In the heart of a small wine-growing village, this Utopia has made its nest in a lovely old building enhanced by contemporary fixtures and fittings. The seasoned chef (George V, Pierre Gagnaire) crafts a several course set menu in which vegetables take the limelight. Insightful food-wine pairings.
8.9km
1
2
3
4
5
6
7
8
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。