扎克斯基13 - 布鲁日市中心设计精品民宿
Zakske13 - Design Boutique B&B in Bruges city centre
·Bed and breakfasts
电梯行李寄存快速入住/退房保险箱隔音房间残疾人士设施全部设施 · 58 +
04
住客评分与口碑
基于 80 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-23
住客高度赞扬其优越的市中心位置、宁静环境、舒适床品及整洁现代的房间。早餐盒装服务备受好评但被指缺乏新鲜感。主要槽点为隔音差、部分房间无冰箱或空调不足、停车费高及施工噪音未提前告知。
维度评分 · 跨来源加权
网络9.7
位置9.5
房间9.1
清洁9.1
环境9.0
服务8.9
设施8.8
性价比8.6
＋ 住客称赞位置优越且安静 · 床品舒适 · 服务友好沟通顺畅 · 房间整洁设施全
－ 住客抱怨早餐种类单一 · 隔音效果不佳 · 施工未提前通知 · 停车空间狭窄
KEY适合追求便利与安静平衡的游客。对噪音敏感者慎选，需自备冰箱需求或确认空调性能，并留意停车费用及施工通知。
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 8
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
大床房和花园景观
1 × Large bed30 ㎡最多 2 人
本双人房提供免费洗漱用品，配备独立的浴室，设有步入式淋浴和吹风机。宽敞的双人房内还配有茶和咖啡机、休息区、用餐区、带流媒体服务的平面电视，窗外可欣赏到花园美景。房间内提供一张优质床铺。
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花园景观双人房
1 × Extra-large double bed (Super-king size)30 ㎡最多 2 人
该双人房间设有大窗户、高挑的天花板和宽敞的浴室。房内配备了电热水壶和休息区。 请注意，本房间提供一张大号双人床，无法提供双床配置。
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花园景观双人房
1 × Extra-large double bed (Super-king size)30 ㎡最多 2 人
此双人间配备免费洗浴用品，设有带步入式淋浴和吹风机的私人浴室。宽敞的双人房内提供茶和咖啡设施、一个休息区和用餐区，配有带流媒体服务的平面电视，窗外可欣赏到花园美景。该房间配有一张床。
在 FlyerTrip 查价 / 预订 →
花园景观双人房
1 × Large bed30 ㎡最多 2 人
此双人间提供免费洗漱用品，配备私人浴室，设有步入式淋浴和吹风机。宽敞的双人间内配有茶和咖啡机、休息区和餐区，提供平板电视及流媒体服务，同时享有花园美景。房间配备一张床。
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豪华双人房
1 × Extra-large double bed (Super-king size)25 ㎡最多 2 人
此双人房配备免费洗漱用品，设有带无障碍淋浴的私人浴室和吹风机。房间内配备茶水咖啡机、平板电视（提供流媒体服务）以及城市美景。此外，房内还为客人提供葡萄酒/香槟。该房间设有一张床。
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豪华双人房
1 × Extra-large double bed (Super-king size)25 ㎡最多 2 人
此双人房拥有宽敞的高天花板、舒适的休息区，配备电热水壶为您带来便利。 请注意，该房间提供一张大号双人床，无法申请双床房型。
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豪华双人间
1 × Large bed23 ㎡最多 2 人
本双人间提供免费洗漱用品，并配备私人浴室，设有步入式淋浴和吹风机。房间内还配有茶水和咖啡机、带流媒体服务的平面电视，以及城市美景，此外还为宾客提供葡萄酒或香槟。该房型设有一张床。
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酒店设施 · 58
酒店提供的全部设施与服务(来自多源资料汇总)。
电梯行李寄存快速入住/退房保险箱隔音房间残疾人士设施打包午餐私人登记入住/退房儿童餐共享厨房仅限成人户外家具水果工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问可以将食物送到客房。物业外的闭路电视对客人健康进行检查的流程获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩24小时安全服务送餐安全封闭安全警报酒店为客人提供的温度计客房服务移动应用程序互联网接入快速入住覆盖停车场私人野餐安全停车场自助停车（额外收费）适合骑自行车的酒店公共区域内的电视葡萄酒发布活动免费有线互联网前台（有限时间）现场高尔夫应请求提供客房服务无烟房间全馆禁烟无障碍通道
周
周边与地图
餐厅景点
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Zet'Joe by Geert Van Hecke
french · ★ Michelin
€€€€
Geert Van Hecke, who boasted three Michelin stars for twenty years at the Karmeliet, is definitely worthy of the title “Godfather of Belgian gastronomy”. Zet’Joe is more casual and a little bit like walking into the chef’s home. A warm interior and an impressive art collection instantly set the scene. Mireille, his delightful partner in the dining room, wields the cheese trolley with impressive dexterity. Van Hecke harnesses his consummate knowhow and sensitivity to enhancing first-rate ingredients. A silky last-minute béarnaise sauce, made with carrot and orange jus, coaxes out the full flavo
929m
2
Sans Cravate
Creative French, Creative · ★ Michelin
€€€€
As the name suggests (Without a tie), this eatery is casual in vibe. The snug interior, done up in pastel shades, is bathed in natural light. Despite a lineup of familiar flavours, Sans cravate knows how to surprise the diner. The concise à la carte menu, together with a weekday menu and a several course menu at the weekend, bear witness to the attention lavished on exceptional ingredients by chef Henk Van Oudenhouve. He might mingle textures, such as langoustine and artichoke, with a punchy bisque made out of shellfish heads, and cooks the mullet on a spit in a delicious Mediterranean dish fe
1.3km
3
Goffin
Modern Cuisine · ★ Michelin
€€€
Timothy Goffin is forging his own path. A genuine craftsman, he recognises the importance of full-bodied sauces, whilst also seeking to nurture comforting, fruity flavours. Whether with local or Asian ingredients, Goffin can be relied on to produce delicate, spot-on dishes and his set menu is a masterclass of balance. Right from the unusual appetisers, he takes you on a personal voyage of discovery, reacquainting you with family favourites or introducing you to creative, unexpected flavours. For example, how about a thick slice of beefsteak tomato, smothered in crushed raspberries and a vanill
1.6km
4
Quatre Vins
Sharing, International · 必比登
€€
Put on your rose-tinted spectacles and bask in the warm, cosy interior of Quatre Vins, steeped in the vibe of a stylish private sitting room. An open kitchen adds a joyful note, in echo of the chef’s buzzy personality. The menu features a lineup of international dishes prepared with premium big-boned ingredients. How about slices of raw scallops paired with morcilla (Italian black pudding) and a creme of Jerusalem artichoke? Or crunchy wontons filled with chopped turkey and an expertly crafted sweet-sour seasoning? Pure unadulterated pleasure, a relaxed, feel-good atmosphere and a fine range o
505m
5
Tou.Gou
french · 必比登
€€
Thibault and Jade’s establishment is a treasure trove of culinary delights. In their tastefully appointed HQ, kick off with wholesome starters like pâté en croûte or marbled ham, before continuing with flawlessly fresh brill paired with a tangy nantaise sauce and briny clams, unless you wouldn’t prefer pheasant à la brabançonne. The veteran chef, a true disciple of text-book Gallic fare, nonetheless enjoys adding the odd international twist. Big-boned flavours, hearty helpings, culinary proficiency. A seat at the counter is highly recommended as are bookings. They also offer a take-away cateri
772m
6
Jacobin
Seasonal Cuisine · 必比登
€€
Jacobin, which is blessedly free of fussy, superfluous frills, sports a warm minimalist Scandinavian interior and focuses on dishes to share, both at lunch and dinnertime. The regularly renewed menu is packed with enticing dishes that keep pace with the seasons. Examples include pork belly in crunchy crackling served with a slightly sweet stock of braised onion and apples, fresh goat’s cheese and a lightly browned endive. The Jacobin’s market-fresh menu is the epitome of passionate, generous, flavoursome and fresh, all of which at exemplary eater-friendly prices.
852m
7
Onslow
Farm to table, Seasonal Cuisine · 必比登
€€
Onslow, a buzzy landmark in the peaceful Sint Anna district, is depicted by casual dining, a vintage vibe and a terrace that oozes Mediterranean charm. The concise culinary lineup of regularly renewed, playful dishes is designed to share and to entice you to try out new combinations. Lieven Vynck works with familiar ingredients, to which he adds an international spin. An example: succulent, meaty, melt-in-the-mouth mussels in a spicy tom ka khai sauce or a tribute to Italian flair with cacio e pepe pasta. A festival of flavour awaits you at Onslow: “Food with Drinks, Drinks with Food” is their
984m
8
Locàle by Kok au Vin
Country cooking, Farm to table
€€€
Locally sourced ingredients and a deep respect for nature and the seasons are the cornerstones of this cosy establishment. Influences from around the globe and the occasional use of a Mibrasa charcoal oven take things up a notch. Examples include a salad of endives, apples and walnuts, enhanced with Damse Mokke cheese and a subtle dressing, or ibex, cooked to order, flanked by a beurre blanc, fermented carrots, tarragon sauce and potato straws… Nothing overly fussy, just playful, succulent fare in the zeitgeist. The set menus are designed to be shared, but if that isn’t your cup of tea, choose
85m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。