莫罗内庄园
Tenuta Morrone
·Farm stays
提供折扣的场外停车费空调家庭房烧烤设施快速入住/退房传真/复印全部设施 · 64 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络10.0
房间9.6
服务9.6
清洁9.6
性价比9.4
设施9.0
环境9.0
位置8.8
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
单人间
3 × Twin bed25 ㎡最多 1 人
这间单人房配备免费洗浴用品和浴袍，设有一个私人浴室，内有步入式淋浴、坐浴盆和吹风机。空调调节的单人房配有带有线频道的平面电视、餐区、瓷砖地面、供暖设施，以及美丽的山景。客房内设有三张床。
在 FlyerTrip 查价 / 预订 →
双人房
1 × Queen bed25 ㎡最多 2 人
这间双人房配备了免费洗浴用品和浴袍，设有私人浴室，配有步入式淋浴、坐浴盆和吹风机。空调双人房内设有带有线频道的平面电视、用餐区、瓷砖地面以及供暖系统，同时可欣赏到山景。房间内配有一张床。
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家庭房
1 × Double bed / 1 × Bunk bed25 ㎡最多 4 人
此家庭房配备免费洗浴用品和浴衣，设有带步入式淋浴、坐浴盆和吹风机的私人浴室。空调家庭房内配有平面电视（含有线频道）、用餐区、铺有瓷砖的地面和取暖设施，并可欣赏到山景。此房型包含2张床。
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 64
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房烧烤设施快速入住/退房传真/复印残疾人士设施熨烫服务租车打包午餐停车允许携带宠物露台私人登记入住/退房桌游/拼图杂货配送儿童餐儿童户外游乐设施低浴室洗手池浴室紧急绳户外家具水果现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问对客人健康进行检查的流程为客人提供面罩24小时安全服务安全警报互联网接入日本庭园快速入住外部停车场提供折扣费用洗漱用品散装分配器私人野餐自助停车（额外收费）快餐吧/熟食店提供素食菜单选项葡萄酒发布活动免费有线互联网前台（有限时间）应请求提供客房服务无烟房间餐厅客房服务旅游咨询台全馆禁烟无障碍通道
周
周边与地图
餐厅景点
1
Il Papavero
Modern Cuisine, Campanian · ★ Michelin
€€
Papavero is the Italian for poppy, a plant which grows tall and has strong roots, making it an apt symbol for this restaurant housed in a palazzo in the town centre. In a few classic-style rooms, the chef offers a menu that focuses on fish and seafood, although ingredients from the surrounding countryside also feature. Simple, solid recipes made with just a few ingredients, exactly as described on the menu, and a passionate dedication to the Mediterranean result in attractive cuisine which also offers good value for money. In fine weather, meals are served outdoors under the jasmine in a roman
34.2km
2
Le Trabe
italian · ★ Michelin
€€€€
This restaurant lies within the Capodifiume estate, a microcosm that is home to the source of the Trabe river (hence the restaurant name) and a hydroelectric power station which supplies the estate with its energy and which guests can visit with the friendly restaurant staff on a short but interesting tour before dinner. A welcome aperitif and canapés are served in the wine cellar, after which guests move to the elegant dining room – a beautiful setting which also takes into account respect for the environment, with various sustainable practices adopted by the restaurant. However, more than an
36.7km
3
Tre Olivi
Creative, Campanian · ★ Michelin
€€€€
Oliver Glowig, German by birth but Italian by adoption, has returned to Campania where he’s now at the helm in the gourmet restaurant at the Savoy Beach Hotel. Here, his cuisine is showcased on two tasting menus (with dishes also available à la carte style) with many of his zero-mile ingredients sourced from the property’s own kitchen garden. He makes every effort to bring out the best of the Cilento’s abundant produce and typical Mediterranean recipes in his dishes which are contemporary in flavour and appearance. The restaurant’s only structural change is the new private room, which boasts i
42.0km
4
La Chioccia d'Oro
Country cooking, Campanian · 必比登
€
For over 40 years, La Chioccia d'Oro has been renowned for its delicious, bountiful cuisine inspired by the Cilento region, including excellent pasta dishes (fresh and dried pasta served with tasty sauces) and equally delicious meat-based main courses. The ambience is decidedly unpretentious and the prices are some of the most reasonable you’ll find in Italy!
40.5km
5
Club Morera
Contemporary, Modern Cuisine
€€
Nestled in Mediterranean scrub just beyond the hills overlooking the coast, this rustic farmhouse welcomes guests amid centuries-old olive trees and restorative quiet. Inside, exposed stone and beams frame a relaxed yet elegant setting, with a small garden terrace perfect for summer evenings. Chef-owner Vincenzo has realized his dream here: to offer genuine hospitality and regional cooking revisited with a contemporary taste. Don’t miss the candele pasta with knife-cut Cilento ragù and goat’s cacioricotta, or the tagliolini with four tomatoes, basil, and shrimp crudo. The cellar stocks 300-plu
36.2km
6
Cinque Foglie
Modern Cuisine
€€€
Cinque Foglie explores the roots of fine dining through the concept of “the evolution of ingredients”. Chef Roberto Allocca creates dishes that are regionally inspired, combing traditional flavours with an innovative touch. The ingredients, some of which come from the chef’s family farm in Piana del Sele, are showcased on three tasting menus, while the wine cellar is home to more than 1 000 labels, including some rare vintages.
40.4km
7
Aquadulcis
Country cooking, Contemporary
€€
Following careful restoration, this old mill has been transformed into a gourmet restaurant with just a few tables. Here, skilful young chef Vincenzo Cucolo delights guests with his cuisine – a combination of creative dishes and old recipes focusing on traditional Cilento ingredients.
40.7km
8
Da Nonna Sceppa
Campanian, Traditional Cuisine
€€
Founded in the 1960s by Grandma Giuseppa, the inn has today become a restaurant. The management has stayed within the hands of the same family: nephews and great - nephews are spread over dining room and kitchen. Local recipes on the menu, which changes daily.
41.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。