拉现代埃格曼 - 意大利住宿
La Moderna Egman - Italian Homing
·Apartments
花园免费无线网络街道停车共享/公共游泳池无障碍通道
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
公寓
1 × Sofa bed80 ㎡最多 5 人
1张双人床、2张单人床、1张双人沙发床及1个双层床 房间面积：862平方英尺 布局 - 设有2间卧室及一个客厅 网络 - 免费WiFi 娱乐设施 - 配备有线频道的智能电视 饮食 - 设有冰箱、炉灶、烤箱和微波炉的厨房 睡眠 - 提供床单 浴室 - 独立卫浴，包括淋浴、坐浴盆及毛巾 实用设施 - 配备洗衣机和保险箱 舒适度 - 设有空调和供暖 注意事项 - 不提供婴儿床或加床 禁止吸烟
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酒店设施 · 5
酒店提供的全部设施与服务(来自多源资料汇总)。
花园免费无线网络街道停车共享/公共游泳池无障碍通道
周
周边与地图
餐厅景点
1
La Speranzina Restaurant & Relais
Creative, Contemporary · ★ Michelin
€€€€
In the heart of Sirmione, La Speranzina is a romantic retreat suffused with the scent of the Mediterranean. The bright interiors, decorated in pale lours, convey a timeless elegance, while, in summer, the terrace offers rare emotional experiences: the sparkling lake, the castle reflected in the water, tables suspended between water and sky. In the kitchen, Delfo Schiaffino creates flavours with an expertise that produces technical yet harmonious dishes, in which blue lobster meets caviar and wagyu beef merges with hints of French haute cuisine, in a dance of textures and aromas that seduces th
621m
2
La Rucola 2.0
Creative, Contemporary · ★ Michelin
€€€€
Situated just a stone’s throw from the famous castle in Sirmione’s historic centre, this restaurant is immediately striking for its elegant and creative feel. The choice here focuses on four tasting menus, from which guests can choose individual courses à la carte style if they prefer. Francesco Turturro’s cuisine is creative in feel, including various fish and seafood dishes alongside a few meat options and a menu dedicated exclusively to vegetables.
642m
3
Tancredi
Creative, Italian Contemporary · ★ Michelin
€€€€
Having trained with Antonino Cannavacciuolo, young chef Vincenzo Manicone has, with his wife Sara, embarked on a new venture in this elegant restaurant with a glass-fronted dining room and a terrace suspended between the lake and the sky. Showcased on tasting menus and an à la carte, the chef’s cuisine demonstrates a maturity that pays close attention to colour and flavour, with beautifully presented dishes prepared from top-quality, well-balanced ingredients. Also evident is the aim, currently in vogue, of reducing food waste by using every single part of the animal (as in the case of the exc
2.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。