旧金山酒店
Hotel San Francisco
·Hotels
免费无线网络街道停车电梯可提供早餐（需额外收费）无烟物业前台（有限时间）
04
住客评分与口碑
基于 75 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-21
住客普遍赞赏酒店位置便利、环境安静、房间整洁及员工友好热情，早餐评价两极：多数认为丰盛美味，部分抱怨供应不足或品质差。主要槽点为房间偏小、设施陈旧（如浴室漏水）、隔音不佳及枕头不适。
维度评分 · 跨来源加权
网络9.1
服务9.1
清洁8.8
房间8.7
性价比8.4
位置8.4
设施8.4
＋ 住客称赞位置便利近地铁 · 卫生整洁 · 员工友善 · 性价比高
－ 住客抱怨隔音一般 · 房间面积与宣传不符 · 早餐品质与服务参差 · 浴室需翻新/房间有灰尘
KEY适合追求性价比、看重清洁与服务且对房间大小不敏感的游客。建议提前确认房型实际面积，对睡眠浅者需注意隔音问题。
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
去 FlyerTrip 预订 →房
客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三人间
最多 3 人
三张单人床 网络 - 免费WiFi 卧室 - 提供床单 浴室 - 私人浴室，配有浴缸或淋浴，提供毛巾和洗发水 实用设施 - 可应要求提供额外床位和免费的婴儿床 舒适度 - 提供每日清洁服务和供暖设施 注意事项 - 不提供婴儿床或额外床位 禁止吸烟
在 FlyerTrip 查价 / 预订 →
单人间
最多 1 人
1 张单人床 网络 - 免费 WiFi 睡眠 - 床单 浴室 - 独立浴室，配有浴缸或淋浴、毛巾和洗发水 实用设施 - 根据要求提供额外床铺和免费婴儿床 舒适度 - 每日清洁和供暖服务 注意事项 - 不提供婴儿床或额外床铺 禁烟房间
在 FlyerTrip 查价 / 预订 →
双人间
最多 2 人
双床房 互联网 - 免费WiFi 睡眠 - 配有床单 卫生间 - 独立卫生间，配有浴缸或淋浴，提供毛巾和洗发水 实用性 - 可根据要求提供加床和婴儿床 舒适性 - 每日清洁服务和供暖设施 特别提示 - 不提供婴儿床或加床 禁烟房
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 6
酒店提供的全部设施与服务(来自多源资料汇总)。
免费无线网络街道停车电梯可提供早餐（需额外收费）无烟物业前台（有限时间）
周
周边与地图
餐厅
1
Coto de Quevedo Evolución
Traditional Cuisine, Contemporary · ★ Michelin
€€€
If you enjoy cuisine rooted in the local terroir, this restaurant, part of the rural hotel of the same name and located 1km southeast of Torre de Juan Abad, will definitely appeal, thanks to surroundings which provide it with its inspiration. The “gastronomic” dining space (there is a second more traditional dining room called Origen) features lots of natural light and pleasant vistas of the La Mancha countryside. Chef José Antonio Medina’s cuisine, which starts with two series of appetisers (first by the room with the open fire, and then at the bar, where they are served by the chef himself),
67.8km
2
Vandelvira
Modern Cuisine · ★ Michelin
€€€
If you’re visiting Baeza’s marvellous historic quarter, a Renaissance jewel that has been declared a World Heritage Site, eating in this restaurant will add an extra-special touch to the experience. Vandelvira occupies part of a 16C monastery with comfortable dining rooms and beautiful covered cloisters where guests can nowadays enjoy a glass of manzanilla sherry. The focus of owner-chef Juan Carlos García is on two tasting menus of creative cuisine, with a preference for humble ingredients from his own vegetable garden or the region, which he transforms into haute-cuisine dishes that showcase
81.2km
3
Retama
Modern Cuisine · ★ Michelin
€€€
Retama (“broom” in English), takes its name from this bush with yellow blossom that is a very common sight on Spain’s Central Meseta and in the area around La Caminera, an exclusive and tranquil country hotel with a 9-hole golf course and even its own aerodrome. Its restrained yet charming backdrop of bare tables and Nordic-inspired decor is the perfect setting in which to discover the cooking of chef Miguel Ángel Expósito – a champion of local ingredients and produce and the culinary heritage of traditional La Mancha recipes. His cuisine revolves around three tasting menus (Tradición, Finca L
91.6km
4
Cantina La Estación
Contemporary · 必比登
€€
Although located slightly away from the historic centre, this authentic “cantina” full of surprises is well worth the journey! It features a simple tapas bar in the style of an old railway station, which leads to the dining room, the latter imitating the interior of an old train carriage. The couple in charge, Montserrat and Antonio José, focus on contemporary seasonal cuisine, with the intention of always enhancing what they offer with artisanal breads, a small selection of olive oils, an enticing tasting menu and at least one different stew every day (there are also off-menu suggestions). Th
72.1km
5
Los Sentidos
Modern Cuisine · 必比登
€€
Los Sentidos occupies a restored house with an imposing stone façade in the centre of town, behind which the contemporary design of its dining rooms comes as something of a surprise (the main room stands out, in particular, as it is brighter and overlooks an internal patio). Owner-chef Juan Pablo Gámez is strongly committed to contemporary cuisine that showcases the bygone flavours and history of Jaén, adapting regional recipes with his modern culinary techniques. The à la carte, which always features plenty of daily suggestions, is complemented by two tasting menus: “GastrÓleO”, which extols
94.2km
6
Coto de Quevedo Origen
Traditional Cuisine
€€
Thanks to options such as loaves of candeal wheat flour bread baked in the town’s communal oven, delicious partridge pâté made in-house, comforting soups, and chickpea stews or beans with PGI (Protected Geographical Indication), the dining in this restaurant is very much focused on everyday food, in contrast to its award-winning older sibling (Coto de Quevedo Evolución). It is one of those places that is good for the soul, and one which connects guests staying at this charming rural hotel directly with the countryside, accompanied by similarly friendly and easy-going service. Chef José Antonio
67.8km
7
Cibus
Contemporary
€€€
An unexpected surprise in the centre of Úbeda! The small restaurant, with an open kitchen by the entrance and a dining room with stone walls downstairs that dates back to the 16C, has a philosophy that it classifies as a "culinary renaissance”, which is showcased via dishes that are constantly evolving and change with every season. There’s no à la carte; instead, you’ll find two surprise tasting menus entitled Legado and Renacimiento (both are plant-based and come with a wine-pairing option). Extra virgin olive oil from Jaén is a constant presence in the dishes served here.
72.1km
8
Taberna Canela en Rama
Traditional Cuisine
€
Located in the historic centre of Baeza, a stone’s throw from the Cathedral, this establishment stands out both for its terrace and for the fact that it dedicates itself to extolling the culture of informal tapas. Enjoy an updated traditional offering designed for sharing, with portions and half portions to make it easier to try more things, and they offer a free tapa with each drink!
81.3km
1
2
3
4
5
6
7
8
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。