春天酒店餐厅
Hotel Ristorante Primavera
·Hotels
入住 02:00 PM / 退房 10:00 AM
提供折扣的场外停车费健身设施（需付费）空调家庭房电梯行李寄存全部设施 · 56 +
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客房房型 · 8
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
标准双人或双床房带阳台
2 × Twin bed / 1 × Queen bed20 ㎡最多 2 人
这间配备空调的双床/大床房设有一台带卫星频道的平面电视，提供独立卫生间，并且配有可欣赏花园美景的露台。
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双人间
2 × Twin bed18 ㎡最多 2 人
此双人间配备免费洗漱用品，设有带淋浴、坐浴盆和吹风机的私人浴室。该空调双人间配备平面电视，提供卫星频道、私人入口、隔音墙、迷你吧及花园景观。房间内配有两张床。
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舒适双人或双床房
1 × Extra-large double bed (Super-king size) / 2 × Twin bed16 ㎡最多 2 人
这间空调客房配有迷你吧、卫星平面电视以及独立浴室。
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设
酒店设施 · 56
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费健身设施（需付费）空调家庭房电梯行李寄存保险箱传真/复印隔音房间残疾人士设施熨烫服务打包午餐停车允许携带宠物露台共享休息室/电视区无过敏房间儿童餐儿童户外游乐设施户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离可以将食物送到客房。物业外的闭路电视在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人钥匙卡访问互联网接入日本庭园健身设施（附加费）外部停车场提供折扣费用接待大厅自助停车（额外收费）公共区域内的电视提供素食菜单选项葡萄酒发布活动免费有线互联网现场高尔夫附近有骑马活动应请求提供客房服务无烟房间餐厅客房服务全馆禁烟无障碍通道
周
周边与地图
餐厅
1
Gellivs
Modern Cuisine, Creative · ★ Michelin
€€€€
Gellivs boasts a unique and atmospheric setting within the Antica Opitergium museum, surrounded by archaeological remains that tell the story of the town from the beginning of the Roman period, although the contemporary-style furniture and decor here bring us right into the modern day. Here, chef Alessandro Breda creates cuisine that is reassuringly traditional in dishes such as potato mousse, cooked and raw cod, quince and puntarella greens, and more modern in specialities such as the Treviso-Tokyo lobster. An impressive wine list which includes Italian and international labels completes the
18.0km
2
Osteria Borsò Gambrinus
Venetian, Seasonal Cuisine · 必比登
€€
"Casual and relaxed, the atmosphere is just like that of a typically traditional tavern, consisting of a series of pleasant little dining rooms, while the menu combines local specialities with fresh seafood dishes. "
15.0km
3
Le Macine
Country cooking, Regional Cuisine
€€
Housed in a recently renovated 18C mill on the banks of the Meschio river, this restaurant is run by brothers Giuseppe (front of house) and Adriano (in the kitchen), who serve top-quality cuisine with its roots in local traditions and the occasional imaginative twist with warmth and professionalism. It is even more appealing in summer, when meals are served on the beautiful outdoor terrace.
9.0km
4
Ai Cadelach
Venetian, Traditional Cuisine
€€
Enjoy local cuisine in a rustic - style dining room or alongside the swimming pool in summer. The menu focuses on meat dishes (especially grilled meat), such as traditional Fiorentina steak and Alpago lamb. Wine lovers will appreciate the excellent wine cellar kept by Ezio, one of the restaurant owners.
14.2km
5
Osteria Borgo Ronche
Modern Cuisine, Seafood
€€
With only a handful of tables – all the more reason to reserve – and a contemporary, streamlined yet welcoming setting, this intimate spot showcases the chef-owner’s resolutely seafood-focused cuisine, though a couple of meat options round out the menu. Preparations and pairings remain largely classic, as seen in the gratinéed Breton scallops, while raw seafood also makes an appearance, sometimes unexpectedly atop pasta, as in the standout spaghettoni with cacio e pepe and red prawn tartare.
14.9km
6
Parco Gambrinus
Modern Cuisine, Seasonal Cuisine
€€
A rustic and romantic setting provides the backdrop for the traditional and creative cuisine served here. It is made from typical local produce with an emphasis on ethical and sustainably produced ingredients (vegan and gluten - free options are also available). Exotic animals inhabit the park, where a stream is home to the house specialities of crayfish, eels and sturgeon. The restaurant also offers a few comfortable guestrooms nearby.
15.0km
7
La Ciotola
Seasonal Cuisine, Classic Cuisine
€€
A fresh, dynamic venue along the road to Pordenone, thoughtfully run by the Cover brothers. The kitchen tells tales of both land and sea: earthy, satisfying dishes such as the juicy young heifer entrecôte wrapped in golden potatoes with mustard dressing, and tempting seafood offerings such as the fragrant, comforting linguine with scampi alla busara. Quality ingredients take center stage! At lunch, the menu streamlines and service quickens, with lighter prices to match; come evening, the carte expands and the experience becomes complete and gratifying.
16.6km
8
La Ferrata
Regional Cuisine, Friulian
€€
The walls tell stories through photographs of locomotives and the warm glow of copper pots and lids at this century-old osteria. Rustic charm and conviviality define this welcoming venue, nestled in the picturesque historic center of Pordenone. Generous portions steeped in tradition emerge from the kitchen: cured meats, hearty cuts, and local cheeses share the stage with simple, authentic dishes such as beef cheek braised in Refosco wine, served alongside creamy polenta, a rustic, flavor-rich experience.
20.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。