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住客评分与口碑
基于 80 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-21
住客高度赞扬酒店优越的地理位置(靠近圣雅各之路)、宽敞舒适的客房及热情周到的服务,早餐亦获好评。主要不足包括部分房间供暖不足、隔音欠佳,以及个别预订存在房型使用限制或额外收费争议。
维度评分 · 跨来源加权
位置9.5
服务9.4
房间9.2
清洁9.2
网络9.0
性价比8.9
设施8.9
环境8.6
+ 住客称赞地理位置优越 · 房间宽敞舒适 · 服务人员亲切 · 早餐质量高
- 住客抱怨双人入住未告知加收费用 · 电视摆放影响办公 · 设施略显陈旧 · 枕头舒适度不足
KEY适合朝圣者及追求舒适住宿的游客。建议对温度敏感者提前确认供暖,预订时核实房型是否允许双人入住以避免额外费用。
住客记录反映当次入住经历;重要设施、权益和入住安排请向酒店确认。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

Double Room with Spa Access
22 ㎡最多 3 人
This room includes free access to the Aqua Najera Spa.
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Double Room with Wine Cellar Package
1 × Double bed / 2 × Single bed22 ㎡最多 3 人
This package includes: breakfast; 1 visit per person to the Bodegas Lecea Wine Cellar located 10 km away; 1 bottle of wine.
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Triple Room with Wine Cellar Package
2 × Single bed22 ㎡最多 3 人
This package includes: breakfast; 1 visit per person to the Bodegas Lecea Wine Cellar located 10 km away; 1 bottle of wine.
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Twin Room
2 × Single bed22 ㎡最多 2 人
This air-conditioned room features a TV and a private bathroom.
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酒店设施 · 23
酒店提供的全部设施与服务(来自多源资料汇总)。
互联网服务空调保险箱残疾人士设施免费无线网络自动售货机(饮料)葡萄酒/香槟工作人员按照当地当局的指示遵循所有安全协议使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供共享文具,例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离获得医疗专业人员的服务为客人提供面罩送餐安全封闭酒店为客人提供的温度计无烟房间床单、毛巾和洗衣根据当地主管部门的指引进行清洗
周
周边与地图
餐厅景点
1
Venta Moncalvillo
Modern Cuisine · ★★ Michelin
€€€€
A blacksmith in the kitchen? Chef Ignacio Echapresto proves that anything is possible, because one day he decided to change his profession and... He succeeded in leaving the anvil behind in favour of the cooker! Here, in a tiny village, the chef and his brother (Carlos, who runs the dining room and the wine cellar) have restructured the proposal from a sustainability perspective to give more prominence to the vegetable garden, which is why the experience starts with a tour of it (also, before moving on to the dining room, the chef offers out some snacks). You'll find comfortable spaces overloo
13.6km
2
Casa Toni
Contemporary · 必比登
€€
A modern and contemporary restaurant that comes as quite a surprise in this village anchored at the foot of a walled castle-fortress with streets steeped in history and buildings fronted by beautiful stone façades. In this eclectic and unexpected setting, the modern interior, dominated by the contrasts between red and white, features numerous references to wine production, providing the backdrop for cuisine with a strong Rioja flavour that combines typical recipes such as “Patorrillo a la Riojana” (lamb’s tripe and trotters) with other more contemporary-style dishes. An interesting gastronomic
16.1km
3
Marqués de Riscal
Modern Cuisine
€€€€
Located within the eponymous hotel-winery (recognised as the best vineyard in Europe in 2021) designed by the famous architect Frank O. Gehry and overflowing with imagination and creativity. Beneath the spectacular curved roof of pink, gold and silver titanium that represent the red of the wine, the golden hue of the wire mesh decorating Marqués de Riscal’s bottles, and the gold colour of their capsules, discover innovative cuisine overseen by award-winning chef Francis Paniego, with a constant nod to tradition, memories and the superb seasonal ingredients of the Rioja and Álava provinces. Eve
14.1km
4
Allegar
Traditional Cuisine, Contemporary
€€€
Briones is one of Spain’s most beautiful medieval villages and is also home to the superb Vivanco bodega- museum. Named after a local Rioja word that means “to scrape the plate clean”, “allegar” is the perfect way to define the approach to food at this restaurant inside the Santa María Briones hotel, where the culinary focus is on an updated take on Rioja cooking, featuring intense flavours and even the occasional hint of trompe-l’oeil. The restaurant is also home to an old and typical wine cellar, known locally as a “calado”.
14.7km
5
Alameda
steak_house
€€
This family-run restaurant, located next door to the Santa María church, is a respected name in the hospitality sector thanks to the high quality of its ingredients. Grilled fish and meat are the highlights on the menu, although it’s well worth looking at Alameda’s daily specials as it only uses seasonal ingredients that will never disappoint (this is definitely the case with the fried artichokes with langoustines that we ordered). However, many of its guests come here with only one thing in mind – the famous ribeye steak!
15.2km
6
Tierra y Vino
Traditional Cuisine
€€€€
Tierra y Vino is part of the 18C Palacio de Samaniego, now converted into a luxury boutique hotel. Here, Portuguese-born chef Bruno Coelho offers his guests an à la carte that is constantly evolving and centred around locally sourced seasonal ingredients and dishes with added Galician and French culinary touches, alongside an interesting tasting menu (Edmond) that can be accompanied by two different wine pairings. The restaurant also houses a collection of works of art belonging to Baroness Ariane de Rothschild.
17.3km
7
El Puntido
Contemporary, Creative
€€€
If you are interested in the world of wine and all the culture behind it, you should visit the Viñedos de Páganos winery, as this restaurant is located within its well-kept facilities. The restaurant, which has the exact same name as one of its most emblematic wines, is a superb spot to disconnect, with large windows that allow you to enjoy the views of the immense surrounding vineyards and the mountains. Here, chef Cristian Solana offers two tasting menus: Calados del Puntido, with a traditional touch, and El Puntido, which is more extensive, gastronomic and daring (there are dishes that can
18.4km
8
Héctor Oribe
Contemporary
€€
This restaurant run by a pleasant married couple is one of those places that you love recommending to others. Here, the traditional cuisine with a contemporary touch is built around seasonal ingredients and showcased on a single tasting menu (a shorter version of the same menu is also available). Interesting dishes that we particularly enjoyed included the “canutillos” of black pudding and pine nuts with a red alubia and piparra pepper cream, the cod taco with chickpea hummus, piquillo peppers and a spinach pil-pil, and the fresh Idiazábal cheesecake with quince and walnuts.
18.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。