索恩德酒店
Sonder Quintinie
·Hotels
行李寄存公共区域的互联网接入 - 高速电梯无烟物业前台（有限时间）应请求提供客房服务全部设施 · 7 +
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华一卧室公寓，1张双人床，阳台
1 × Double bed17 ㎡最多 2 人
1 张双人床 这个182平方英尺的独特装饰房间配有阳台或露台。 布局 - 卧室与餐区相结合 互联网 - 免费WiFi速度超过100 Mbps（适合1-2人或最多6台设备使用） 娱乐设施 - 配有有线频道的平板电视 饮食 - 设有冰箱、炉灶、微波炉及餐具的厨房 睡眠 - 提供床单 浴室 - 私密浴室，配有浴缸或淋浴、设计师洗护用品及吹风机 实用设施 - 熨斗/熨衣板、书桌和电话 舒适度 - 配备空调和供暖系统 特别提示 - 可应要求提供客房清洁服务 禁烟房
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一居室，大床，庭院景观
1 × Double bed16 ㎡最多 2 人
1张双人床 168平方英尺的房间，窗外可俯瞰庭院美景 布局 - 卧室与餐厅区域相连 互联网 - 免费WiFi，速度超过100Mbps（适合1-2人或最多6台设备使用） 娱乐设施 - 配备有线频道的平面电视 饮食 - 配有冰箱、电炉、微波炉及厨具/餐具的厨房 睡眠 - 提供床单 浴室 - 独立浴室，配有浴缸或淋浴、设计师洗漱用品及吹风机 实用设施 - 熨斗/熨衣板、书桌及电话 舒适度 - 配备空调和暖气 温馨提示 - 提供应要求的清洁服务 无烟房
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工作室，1张单人床，阳台
1 × Twin bed15 ㎡最多 1 人
1张单人床 该房间面积为159平方英尺，独具匠心的装饰风格，配有阳台或露台。 布局 - 卧室与用餐区域相结合 网络 - 提供免费WiFi，速度超过100 Mbps（适合1-2人或最多6个设备同时使用） 娱乐设施 - 配备有线频道的平面电视 饮食 - 配有冰箱、炉灶、微波炉及厨具/餐具的厨房 睡眠 - 提供干净的床单 浴室 - 独立浴室，配有浴缸或淋浴，设计师洗浴用品，以及吹风机 实用设施 - 配有熨斗/熨衣板，书桌和电话 舒适性 - 配有空调与暖气 重要提示 - 可应要求提供客房清洁服务 禁烟房间
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工作室，1个双人床，景观
1 × Double bed14 ㎡最多 2 人
1张双人床 面积154平方英尺 布局 - 卧室与餐区相结合 互联网 - 提供免费高速WiFi，速率超过100Mbps（适合1-2人或最多连接6个设备） 娱乐设施 - 配备平面电视和有线频道 餐饮设施 - 配有冰箱、炉灶、微波炉及厨具和餐具的厨房 睡眠环境 - 配有床单 浴室 - 私密浴室，配有浴缸或淋浴，设计师洗用品以及吹风机 实用设施 - 提供熨衣板/熨斗，书桌及电话 舒适性 - 设有空调和供暖设备 重要提示 - 根据要求提供清洁服务 禁烟
在 FlyerTrip 查价 / 预订 →
工作室，1张双人床
1 × Double bed14 ㎡最多 2 人
一张双人床 面积155平方英尺 布局 - 卧室和餐区 网络 - 免费WiFi，速度超过100Mbps（适合1-2人或最多6台设备使用） 娱乐 - 配有有线频道的平面电视 饮食 - 厨房配备冰箱、电磁炉、微波炉及炊具/餐具 睡眠 - 床单 卫生间 - 私人浴室，浴缸或淋浴，设计师洗浴用品和吹风机 实用设施 - 熨斗/熨衣板、书桌和电话 舒适性 - 空调和暖气 注意事项 - 可应要求提供客房清洁服务 无烟房
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酒店设施 · 7
酒店提供的全部设施与服务(来自多源资料汇总)。
行李寄存公共区域的互联网接入 - 高速电梯无烟物业前台（有限时间）应请求提供客房服务无障碍通道
周
周边与地图
餐厅景点
1
Pilgrim
Modern Cuisine, Creative · ★ Michelin
€€€
After two years at Duende in Nîmes, Masaki Nagao is back on a pilgrimage to the capital as he breathes new life into this establishment. In the wake of Vantre and Le Clarence, the Japanese chef signs a crisp, modern, subtly inventive Gallic repertory guided by the seasons. He avows a weakness for briny shellfish, that he adds raw, cooked and in broth to structure his culinary score. You may sample a veggie composition on a carrot, radish and turnip theme, laced with a shellfish consommé, or sashimi of first-class scallops flanked by pear, smoked ricotta and Castelfranco. More concise menu at l
655m
2
Neige d'Été
Creative · ★ Michelin
€€€€
Summer Snow – the name is eminently poetic, thus befitting the work of Japanese chef, Hideki Nishi, who trained at Taillevent and the George V in Paris. The oxymoron also hints at the plays on contrast and minimalism that are the hallmark of this craftsman. Painstaking Japanese precision and a repertory as Gallic as the Marseillaise come together in exquisitely curated, subtle recipes with a strong focus on arrivals of fish and vegetables straight from Brittany and barbecued notes. Poised, perfectly judged and rich in counterpoints, the food is as stunning as the snow in summertime…
885m
3
Chakaiseki Akiyoshi
Japanese · ★ Michelin
€€€€
This is France's first restaurant devoted to the traditional Japanese tea ceremony. Cha-kaiseki actually refers to the meal that is served with the tea; Yuichiro Akiyoshi is the chef's name. Tucked away behind an unassuming-looking wooden façade, the restaurant seats just 16. White miso soup and carrot mochi; rice-straw-grilled bonito; soya chawanmushi and sesame tofu; charcoal-grilled gilthead seabream, bottarga and Japanese butterbur tempura; mackerel sushi, mushroom broth and soba: ingredient-led cuisine centred on freshness and prepared in view of guests by the chef, assisted by the chef's
1.0km
4
MoSuke
Modern Cuisine · ★ Michelin
€€€€
The restaurant’s name is a fusion of the chef’s first name, Mory, and that of Yasuke, the first and only African samurai of Japan, which rather sets the scene. The chef successfully mixes his Malian and Senegalese roots, his fascination for Japan and, of course, his passion for Gallic food and techniques. The end result is inspired and original, featuring dishes that are distinctive, accomplished and sprinkled in a melting-pot of flavours: flame torched langoustines, achu sauce, piquillos and aromatic herbs; confit of croaker, kik alicha, fermented cabbage and confit citrus fruit; Aubrac beef
1.2km
5
À Table
Modern Cuisine
€€€
Camille Guérin has given this former bistro an understated makeover, complete with a light-filled enclosed porch and lovely pale wood furnishings. A concise lunch menu on the blackboard and a single set menu in the evening that kicks off with an assortment of three starters to share. The young chef makes it her culinary mission to put a bistronomy spin on classic French fare, proposing a handful of vegetarian options and prioritising local produce – and she pulls it off with well-crafted dishes at reasonable prices. "Perfect egg" with mushrooms and chopped parsley; roast pumpkin and falafel-st
987m
6
Arpège
Creative, Vegan · ★★★ Michelin
€€€€
"The best cookbook ever written was by Mother Nature herself," according to Alain Passard. His green philosophy is de rigueur more than ever in his cuisine, which is now entirely free of animal protein. The chef who fetes fruit and flowers never feels more at home than when in one of his three kitchen gardens in the west of France, where his twin vocations of cook and gardener meet. He heads there for inspiration and to explore culinary possibilities, coming back with recipes as accomplished as his "sushi fantaisie" or beechwood-smoked potatoes with wine sauce, for example. Enjoy as you take i
2.0km
7
Nakatani
Modern Cuisine · ★ Michelin
€€€€
After a decade working with Hélène Darroze, Shinsuke Nakatani is at the helm of this elegant, restful restaurant, decked in soothing colours and natural materials. Thanks to his acute flair for seasoning, cooking and presentation, this ultra-talented Japanese chef concocts a pedigree French score in tune with the seasons, in which the flavours and textures are seamlessly combined to create a consistent whole. Guests can savour a single set menu (4 dishes at lunchtime, 6 in the evening and which changes every two months), served by a crack team that is as low-profile as it is professional. Give
1.4km
8
Aida
Japanese · ★ Michelin
€€€€
The whitewashed facade of this small bolthole tucked away in a lane blends in so perfectly with its surroundings that you may even miss it entirely! Behind its spruce façade lies a jealously kept secret, namely exquisite Japanese cuisine. The pristine white interior is both elegant and minimalist, in line with the visual charter commonly associated with restaurants in Japan. Take a seat at the counter (eight seats only) for a close-up view of the teppanyaki griddles. As you sample a single tasting menu, you will discover subtle, precise cuisine that carefully crafts culinary ties between Japan
1.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。