海滨村酒店 - 公寓
Hotel Marina Village - Apartments
·Hotels
花园行李寄存露台免费无线网络户外游泳池（季节性）多语种员工全部设施 · 10 +
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
公寓，2卧室
1 × Double bed / 2 × Twin bed38 ㎡最多 4 人
1张双人床和2张单人床 面积为409平方英尺的独特装饰房间，配有阳台/露台 布局 - 包括2间卧室、客厅和餐区 饮食 - 配备小厨房，包括炉灶、炊具、餐具、咖啡/茶壶及冰箱（应要求提供） 睡眠 - 提供床单 浴室 - 独立私人浴室，配有淋浴、免费洗浴用品及吹风机 实用设施 - 提供熨斗和熨衣板；可根据要求提供婴儿床/幼儿床 舒适度 - 空调和暖气系统 须知 - 提供有限的客房清洁服务 禁止吸烟
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一卧室公寓
1 × Double bed31 ㎡最多 2 人
1张双人床 334平方英尺的独立装饰房间，配有阳台/露台 布局 - 卧室、客厅和餐厅 饮食 - 小厨房配备炉具、炊具/餐具、咖啡/茶具和冰箱（应要求提供） 睡眠 - 床单 浴室 - 私人浴室，淋浴，免费洗漱用品及吹风机 实用设施 - 熨斗/熨衣板；可应要求提供婴儿床/婴儿床垫 舒适度 - 空调和暖气 注意事项 - 有限的清洁服务 禁烟房
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酒店设施 · 10
酒店提供的全部设施与服务(来自多源资料汇总)。
花园行李寄存露台免费无线网络户外游泳池（季节性）多语种员工可提供早餐（需额外收费）无烟物业前台（有限时间）免费自助停车
周
周边与地图
餐厅景点
1
Casadelmar
Modern Cuisine · ★★ Michelin
€€€€
Here in Porto Vecchio, everything revolves around the sea. The ancient Genoese city fought off the onslaught of barbarian invasions and is a symbol of pride for Corsicans. Another source of pride is this restaurant: a mecca for lovers of seafood. Don't be distracted by the enchanting view of the bay, nor by the location of this superb hotel – it is on the plate that the most remarkable things happen! Chef Fabio Bragagnolo's cooking is inspired by both Corsica and Italy, as can be seen in his John Dory confit in olive oil with red lentils, burrata and tomato water emulsion. Masterful from start
2.3km
2
Don Cesar
Modern Cuisine, Mediterranean Cuisine
€€€€
The restaurant of the Don Cesar Hotel is certainly not lacking in charm with its luxurious, refined interior and large bay windows giving onto the terrace. The meticulously prepared and flavoursome food lies at the crossroads of French and Italian cuisine, and gives seafood pride of place, but also serves a wide range of dishes based on pasta made on site!
1.4km
3
La Table de Mina
Modern Cuisine, Creative
€€€
From your comfortable vantage point beneath a tiled roof by the pool, savour the view of the sweet-scented scrubland and the sea. The repertory, which displays a distinctly modern Mediterranean slant, stars Corsican produce: premium cured meats; local veal in olives with creamy polenta; lemon-flavoured Corsican cheesecake (fiadone). The concise menu is comprised of seasonal ingredients. A single set menu on Tuesdays features island specialties.
4.2km
4
La Plage Casadelmar
Italian
€€€
On the Benedettu peninsula, tucked away in the vegetation by the beach, this contemporary haven is the younger sibling of Casadelmar – its "casual" beachfront version. Everything happens on the terrace looking out to the Gulf of Porto Vecchio from beneath driftwood pergolas that blend into the landscape. In this divine setting, select your dishes from a menu of refined brasserie cuisine with Italian influences: vitello tonnato, tuna crudo, fritto misto, grilled lobster, appetising pasta dishes and fresh salads. The classic desserts absolutely do the job: profiteroles, tiramisu, lemon meringue
4.3km
5
La Pinède
Modern Cuisine
€€€€
Whether for a relaxed lunch by the beach or dinner beneath the arbour, the intimate and romantic setting is utterly magnificent. The simple and delicious Mediterranean cuisine is a celebration of local ingredients. Herbs and vegetables from the 3 000m2 organic kitchen garden are often incorporated. And let's not forget the maturing cellar for cheeses and the enticing wine list.
5.9km
6
U Santa Marina
Modern Cuisine
€€€€
Idyllically located on the seafront, the view of the Gulf of Santa Giulia is superb, and, come evening, the sunset is to die for! The flavoursome score shines the spotlight on local produce: green asparagus and vuletta, seasoning of Corsican fruit, parmesan and nasturtiums; locally-caught, barbecued langoustine, medley of artichokes and a meaty gravy; rum and lime baba… The quintessence of romantic fine dining.
6.2km
7
Emporium
french, regional
€€€
Before setting up shop in San Ciprianu, Italian-born chef Sébastien Salamon clocked up stints in some top establishments (Guy Savoy, Le V). The technical brilliance and precise seasoning on display in his spider crab cappelletti, in particular, are testament to this experience. The grilled escalope of foie gras with flaky brioche and cherry tartare is a real treat. With direct links to the terroir (local fish, Bonifacio market gardens, Corsican veal), the short menu features absolutely top-notch contemporary cuisine – to be savoured in the magnificent setting of a spacious, light-filled verand
7.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。