HECO里昂南维恩酒店
Hotel HECO Lyon sud Vienne
·Hotels
传真/复印隔音房间残疾人士设施停车允许携带宠物桌游/拼图全部设施 · 43 +
住客记录反映当次入住经历;重要设施、权益和入住安排请向酒店确认。
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

三人间,配有1张单人床和1张双人床
2 × Single bed / 1 × Double bed14 ㎡最多 3 人
本三人间提供免费洗漱用品,并配备独立的浴室和淋浴设施。客房内设有平板电视,配备卫星频道,拥有独立入口,隔音墙壁和衣柜,且可以欣赏到城市美景。该房型内设有三张床位。
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设
酒店设施 · 43
酒店提供的全部设施与服务(来自多源资料汇总)。
传真/复印隔音房间残疾人士设施停车允许携带宠物桌游/拼图低浴室洗手池户外家具现场咖啡厅盲文工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具,例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离可以将食物送到客房。物业外的闭路电视对客人健康进行检查的流程在适当区域之间放置的屏幕或物理隔离装置,以分隔员工和客人送餐安全封闭安全警报钥匙卡访问互联网接入洗漱用品散装分配器安全停车场自助停车(额外收费)公共区域内的电视免费有线互联网应请求提供客房服务无烟房间全馆禁烟无障碍通道
周
周边与地图
餐厅
1
La Pyramide - Maison Henriroux
Modern Cuisine · ★★ Michelin
€€€€
Originally a modest inn opened in 1822, this Vienne institution was made famous by the emblematic couple of Mado and Fernand Point in the early 20C. It was taken over by Patrick Henriroux in 1989 and has since continued to evolve on his watch: a designer decor in the dining area, the addition of a second restaurant (PH3), a charming hotel and a cocktail bar… As for the food, classical dishes are given a highly precise and pared-back contemporary twist: artichokes and European lobster, the Camus and baby varieties stuffed with meat from the claws, the tail with its coral ; milk-fed lamb with Pr
3.1km
2
Les Nymphéas
Modern Cuisine · 必比登
€€
Perched on the heights of Chasse-sur-Rhône, the Domaine de Gorneton weaves a magical bucolic spell. This 17C stone-built manor houses guestrooms, a swimming pool and a restaurant, whose name is a nod to the waterlilies on the pond. The simple and inviting dining area features light parquet floors and exposed rafters. Chef Loïc Plestin (ex La Loge Bertin in Manosque) sculpts seriously succulent fare (particularly the jus): chicken fricassee with melt-in-the-mouth spinach, fragrant tomato jus and mushrooms; compressed apple terrine, white chocolate ganache and Breton biscuit.
4.1km
3
La Table de Philippe Girardon
Modern Cuisine · ★ Michelin
€€€€
The fourth generation is at the helm of this family business, established in a splendid 18C edifice surrounded by grounds, which was once the holiday home of the bishops of Lyon. The inventive food is the consummate work of a chef who has had a Michelin star since 1993 and who became a MOF in 1997. Top quality regional produce, surgically precise craftsmanship in a classical vein and the occasional more modern technique depict the culinary ethos. This welcoming scene provides the backdrop to dishes such as a soup of frog’s legs with mushrooms and wild garlic, Grenoble-style arctic char, slowly
10.2km
4
Le Cottage
Traditional Cuisine · 必比登
€€
The restaurant at Le Cottage is the latest venture of Philippe Girardon, a chef whose passion and experience are beyond dispute. He creates bistro - style fare using lovely fresh ingredients. Savour these in the large dining area or outside on the terrace in the shade of the plane trees.
10.0km
5
Alquimia
Modern Cuisine, Creative
€€€
Not far from the banks of the Rhône, this historic building (parts of which are 18C) ticks all the boxes: high ceilings, exposed stone and brick walls and, at the helm, a young Franco-Paraguayan couple with bags of personality. Chef Horacio Zàrate Franco, who has a flair for presentation, composes creative cuisine with South American notes. At lunchtime, diners can compose their own menu, while in the evening the chef is given carte blanche. A buzzy vibe reigns, thanks to the people skills of the hostess.
2.3km
6
L'Espace PH3
Modern Cuisine
€€€
Next-door to La Pyramide, the décor of the Henriroux family’s second venture, entwined in a leafy verdant slant, boasts a conservatory that leads onto the patio. A concise but varied menu stars top-drawer ingredients: aromatic poultry terrine with Mirabelle plum seasoning; tataki of tuna grilled on a Japanese BBQ with smashed potato, crunchy fennel and a rhubarb-laced dressing. A tasty vegetarian lineup is also available. A buzzy vibe and slick service add the final touch to this pleasant culinary interlude.
3.0km
7
Mouton-Benoit
Modern Cuisine
€€€
This roadside establishment founded in 1822 was once home to the kitchen of ‘Mother Dumas’. For over 20 years the Mouton-Benoit family has been at the helm, regaling diners with a several-course surprise menu, crafted seriously and sincerely by the chef and his son, and loaded in generous flavours, while Madame graciously supervises the front of house. More concise lunchtime lineup.
4.1km
8
Le Restaurant
Traditional Cuisine
€€
Le Restaurant is 10 minutes from Lyon Saint-Priest Parc Technologique. Sit at your table surrounded by artwork by young artists and enjoy well-crafted traditional cuisine, with a few exotic twists. The menu is rooted in the terroir: lentils and runny poached egg flavoured with bacon, or artisan-made hot sausage poached in wine and cut into good generous slices!
17.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。