皇家酒店
Le Royal Hotels & Resorts
·Hotels
电动汽车充电站健身俱乐部全方位服务水疗中心24小时前台行李寄存快速入住/退房全部设施 · 38 +
资料介绍 · Hotelbeds
This 5 star hotel is located in the city centre of Luxembourg and was established in 1984. It is close to the Grand Ducal Palace and the nearest station is Luxembourg Station. The Hotel has 1 restaurant, a bar, conference rooms, an indoor swimming pool and a fitness centre/gym. All 209 rooms are equipped with minibar, hairdryer, safe, trouser press and air conditioning.
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住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
清洁9.4
服务9.0
设施9.0
环境9.0
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
皇家双人房或双床房
1 × Queen Bed35 ㎡最多 2 人
1张大床或2张单人床 面积376平方英尺 网络连接 - 免费WiFi和有线网络接入 娱乐设施 - 配有卫星频道的智能电视 餐饮服务 - 24小时客房服务，迷你吧（可能需额外收费），以及免费瓶装水 睡眠环境 - 餐单及寝具 浴室设施 - 私人浴室，独立浴缸和淋浴，浴袍及拖鞋 实用设施 - 保险箱、书桌、熨斗/熨衣板（应要求提供） 舒适体验 - 温控空调及每日房间清理服务 无烟房 可根据情况要求连接或相邻房间
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传统双人或双床间
1 × Queen Bed30 ㎡最多 2 人
1张大床或2张单人床 面积322平方英尺 互联网 - 免费WiFi及有线网络连接 娱乐 - 配备卫星频道的智能电视 餐饮 - 24小时客房服务、小型吧（可能收取费用）以及免费瓶装水 睡眠 - 床单 浴室 - 私人浴室，配备浴缸或淋浴、浴袍和拖鞋 实用设施 - 安全保险箱、书桌及熨斗/熨衣板（应要求提供） 舒适度 - 带有气候控制的空调以及每日清洁服务 注意事项 - 不提供婴儿床或折叠床 禁烟房间 可根据需求申请连接房间或相邻房间，视供给情况而定
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酒店设施 · 38
酒店提供的全部设施与服务(来自多源资料汇总)。
电动汽车充电站健身俱乐部全方位服务水疗中心24小时前台行李寄存快速入住/退房桑拿露台免费无线网络礼宾服务蒸汽房豪华轿车或城市汽车服务可用免费机场交通食物和水碗多语种员工快速入住电梯电动汽车充电站会议空间可提供早餐（需额外收费）行李员前台的保险箱附近有自行车租赁现场购物无烟物业宴会厅旅游/票务协助土耳其浴/哈马姆婚礼服务无障碍游泳池无障碍轮椅通道的水疗中心免费有线互联网免费火车站接送全方位服务水疗中心礼品店或报刊亭大堂免费报纸健身中心无障碍通道
周
周边与地图
餐厅景点
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Le Lys
Modern Cuisine, French · ★ Michelin
€€€€
Take a break from the frantic pace of daily life and immerse yourself in the classically appointed Le Lys, dripping in romanticism. The restaurant is established in the historic Villa Pétrusse Hotel, built in 1880 and restored from top to toe. You have a choice of dining rooms, among which the extravagant Renaissance Marie-Thérèse salon whose huge mirrors and frescoes are the epitome of luxury and historic cachet. Chef Kim De Dood has returned to his roots to blend Luxembourg cuisine with big-boned Asian overtones in a superlative venue. Expect to sample a repertory that reveals the chef’s hig
527m
2
Mosconi
Italian · ★ Michelin
€€€€
Gracious Simonetta and veteran chef Ilario Mosconi have been adding an exuberant note to Luxembourg’s fine dining scene since 1986. Originally from Lombardy, the couple welcomes you into a handsome townhouse steeped in swish elegance and boasting a terrace by the River Alzette. The secret of their success no doubt lies in their overriding desire to please their guests. In true Italian tradition, the cuisine is founded on first-class ingredients and everything is made from scratch in a pared back culinary ethos. Rather than a glut of ingredients, each subtle dish sings an ode to the south court
862m
3
Ryôdô
Japanese · ★ Michelin
€€€€
Ryôdô embodies Japan’s legendary respectful lifestyle in the heart of Luxemburg’s suburbs. The luminous interior and light wooden furnishings are suitably minimalist and the food is exquisitely served by women attired in kimonos who have a knack for setting you at your ease. It is well worth savouring this fervent admiration of tradition. The lunchtime score is either à la carte or a choice of kaiseki and bento menus, while in the evening, you can choose between Sushi, Vegan or Tasting menus. Chef Ryôdô Kajiwara delicately expresses the full gamut of Japanese subtlety, calling upon the pure-br
1.4km
4
La Villa de Camille et Julien
french · ★ Michelin
€€€
Camille Tardif and Julien Lucas’ knock-out villa is a genuine ode to top-drawer Gallic ingredients. Only the best produce, like Brittany lobster and Provence asparagus, gets onto the table. Chef Lucas learnt the ropes in top French restaurants, notably with Joël Robuchon, as you will quickly taste in his high-flying repertory. His steadfast commitment to sustainable development and his love of Luxemburg produce demonstrate how in tune with his era he is. His delicate craftsmanship and flawless technique can be appreciated in dishes like hare à la royale crafted to textbook perfection: strong g
1.8km
5
Grünewald Chef’s Table
Modern Cuisine · ★ Michelin
€€€€
An open kitchen framed by a green marble counter occupies the centre of this stylishly appointed, street corner edifice. The counter seats are particularly popular, but there is also a friendly communal table available. It is a pleasure to admire Clovis Degrave and his team, who are more than happy to chat and share with diners. We recommend the several course set menu that blends creativity with Japanese serenity.The chef avows a weakness for exceptional ingredients, whose quality he underscores thanks to amusing textures and big-boned sauces. For example, he may gently sear a slice of Balfeg
2.4km
6
Bazaar
Mediterranean Cuisine, Sharing · 必比登
€€
A waft of Beirut, a whiff of Athens and a gust of Tel Aviv and Marrakech: this bustling restaurant brings together the best of the Mediterranean. Kick off your meal with a freshly shaken cocktail at the bar as you try and make your choice from the bewildering array of delicacies to share. How about a ceviche, perfectly balanced between sweet and tangy flavours, a velvety houmous or the ever-popular mezze? Spices and fruity flavours subtly underscore each dish. We must admit to having fallen head over heels with the grilled aubergine in tahini, confit garlic and peaches – to die for!
591m
7
Fields by René Mathieu
Seasonal Cuisine, Vegetarian · ★ Michelin
€€€€
René Mathieu has set up shop in the Airfield Hotel as he pursues his work with plants. This champion of Luxembourg’s terroir and of the rich plant world continues to grow without disavowing his ambitious or innovative streak. His unorthodox approach to vegetables, herbs and fruits is truly impressive. He presents the raw ingredients of each of his dishes, explaining their qualities and how he cooks them. Chef Mathieu endeavours to shine the spotlight on authentic natural flavours, underscoring them subtly and intensely. His sauces further enhance each dish, adding suave smoky notes which are t
5.8km
8
Amélys
Modern Cuisine
€€
This bright, airy brasserie, which is a hit with everyone, serves tasty, scrumptious food all day long, and yummy brunches on Sundays. The varied menu features classical fare, of the likes of steak tartare, vol-au-vent and chicken cordon bleu, and more modern dishes, always with the chef’s international signature. Examples range from a tempura of anchovy to seabass in a herby crust and a delicious medley of veggies with citrus fruits and herbs.
69m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。