Sleep Inn
·Guest houses
空调家庭房电梯行李寄存快速入住/退房保险箱全部设施 · 36 +
04
住客评分与口碑
基于 75 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-03
住客高度赞赏员工热情周到及优越的河畔位置,早餐评价普遍良好。主要槽点为设施陈旧(无电梯、空调噪音)、部分房间卫生细节不佳(床品毛发、异味)及空间狭小。
维度评分 · 跨来源加权
网络9.4
服务9.3
位置8.8
房间8.7
清洁8.7
性价比8.4
设施8.2
+ 住客称赞员工友好热情 · 早餐质量高 · 位置便利 · 性价比高
- 住客抱怨设施陈旧老化 · 房间狭小 · 卫生细节不佳 · 缺乏电梯
KEY适合看重服务与位置的旅客。行动不便者需注意无电梯;对卫生细节敏感者建议入住前检查床品。
常见问答 · 基于酒店资料与住客评论
location酒店地理位置如何?交通便利吗?+
酒店位于尖沙咀,距地铁站仅1分钟步行路程,周边购物和景点(如星光大道)近在咫尺,交通极为便利。
dining早餐供应情况怎样?+
住客普遍评价早餐质量不错,内容丰富且性价比高,是许多旅客满意的主要亮点之一。
business适合商务出行吗?网络和服务如何?+
非常适合。WiFi评分高达9.4分,提供免费有线网络;员工服务评分9.3,提供票务、租车及货币兑换等协助。
couple情侣入住体验如何?+
情侣住客占比最高(37人),称赞员工热情、位置便利及早餐优质。但需注意房间较小,部分有空调噪音。
room房间设施和卫生状况怎么样?+
房间配备冰箱、电视和保险箱。虽然整体舒适,但有反馈指出设施陈旧、地毯破损,偶见床品毛发或异味,建议介意者谨慎选择。
service酒店提供哪些特色服务?+
提供票务协助、租车、货币兑换、行李寄存及熨烫服务。前台有限时服务,但整体员工态度被赞热情周到。
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。


三人间
1 × Twin bed / 1 × Double bed12 ㎡最多 3 人
配备空调的客房内设有一张单人床和一张双人床,配有冰箱、电视、房内保险箱,以及带淋浴设施的独立浴室。
在 FlyerTrip 查价 / 预订 →


设
酒店设施 · 36
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯行李寄存快速入住/退房保险箱传真/复印隔音房间熨烫服务租车货币兑换工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液灭火器急救包可用发票已提供烟雾报警器共享文具,例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封钥匙访问物业外的闭路电视对客人健康进行检查的流程24小时安全服务安全警报钥匙卡访问互联网接入快速入住公共区域内的电视免费有线互联网前台(有限时间)应请求提供客房服务无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
唐阁
Cantonese · ★★★ Michelin
$$$
Comfort and luxury partly explain the popularity of this firm favourite with foodies, thanks to plush fabrics, beautifully dressed tables and Chinese art, but the skill and experience of the kitchen team also play a role. Their soups made with top-notch ingredients win the hearts of countless connoisseurs. Double-boiled Silkie chicken soup with dried scallop and abalone stands out with deep, complex umami. Other specialities include Peking duck and baked stuffed crab shell.
284m
2
新同乐鱼翅酒家
Cantonese · ★ Michelin
$$
中餐
386m
3
Lai Ching Heen
asian · ★★ Michelin
$$$
中餐
457m
4
Gaddi's
French · ★ Michelin
$$$$
Once the famed hotel's grand ballroom, Gaddi's is known for its authentic, lavish decor, warm, meticulous service and impeccably crafted dishes. With chef Anne-Sophie Nicolas at the helm – its first female chef since it opened in 1953 – the legendary institution is ushering in a new era. Expect legacy recipes jazzed up with creative twists. The pan-seared Norwegian langoustine, cooked to perfection and boasting intense umami, is the must-try.
281m
5
御宝轩
Cantonese · ★ Michelin
$$
This branch of the Singapore-based brand is housed at an iconic skyscraper overlooking the harbour. The stylish dining room is embellished with subtle Chinese motifs, such as ceramic Koi carps and calligraphy. Live seafood is a must – try steamed lobster in chicken fat and Huadiao wine on a bed of silky egg white custard. The winey aromas are mesmerising. Hand-crafted dim sum is another unmissable highlight at lunch.
283m
6
嘉麟楼
Cantonese · ★ Michelin
$$$
The space evokes old Shanghai circa 1920 – stained-glass windows, teak floors and rugs all nod to the golden era. On the menu, meanwhile, classics rub shoulders with novel creations. Green lobster two ways juxtaposes smoky caramelisation from wok-frying with wine aromas and the clean taste of the steamed crustacean on egg white custard. Their smoked barbecue pork is another must-try (you need to pre-order). Try their tea-infused cocktails, too!
285m
7
Sushi Takeshi
Sushi · ★ Michelin
$$$$
Chef Kin’s stints at famous sushi-ya in Hong Kong and Japan explain his exceptional sushi making skills and artistry. According to the oiliness of each fish, he pairs it with rice dressed in one of his two vinegar blends. A single omakase menu is served, composed entirely of ingredients flown in from Japan, such as umami-laden kuruma prawn that is perfectly cooked and boasts bouncy, juicy flesh. The lunchtime menu is a bargain. By reservation only.
300m
8
富豪酒家
Cantonese · ★ Michelin
$$$
Thanks to his considerable experience and skilfully executed dishes, the head chef has been enticing diners back here for over a decade. Named after the owner, the signature Ah Yung abalone is slowly braised in a secret sauce for up to 20 hours. Fried hump-head garoupa served in a claypot is perfumed with ginger, garlic, scallion and cilantro and boasts bouncy skin and crisp tasty meat. The dining room feels elegant and relaxing.
354m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。