绿色大道公寓
Les Studios du Chemin Vert
·Hotels
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

豪华公寓
1 × Queen Bed / 1 × Sofa bed12 ㎡最多 4 人
一张大号床和一张双人沙发床 129平方英尺的客房,享有花园美景 布局 - 卧室和客厅 互联网 - 免费WiFi 娱乐 - 71厘米LED电视,提供数字频道 餐饮 - 配备冰箱、炉灶、烤箱和微波炉的小厨房 睡眠 - 提供床单 实用性 - 旅行婴儿床;可应要求提供折叠床/额外床位和婴儿床/幼儿床 舒适性 - 空调和暖气可调控室内气候 无障碍设施 - 房间内为硬木地板 注意事项 - 客房清洁服务有限 禁烟客房
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豪华公寓
1 × Queen Bed8 ㎡最多 2 人
一张大号床 86平方英尺的房间,享有花园美景 互联网 - 免费WiFi 娱乐设施 - 配备71厘米LED电视及数字频道 饮食 - 设有配备冰箱、炉灶、烤箱和微波炉的小厨房 睡眠 - 床上用品 实用信息 - 可应要求提供旅行婴儿床;可提供折叠床和婴儿床 舒适性 - 具有气候控制的空调和暖气 无障碍设施 - 房间内铺设硬木地板 重要信息 - 客房服务有限 禁烟房
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酒店设施 · 4
酒店提供的全部设施与服务(来自多源资料汇总)。
免费无线网络入口的明亮小道前台(有限时间)无障碍通道
周
周边与地图
餐厅景点
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Christopher Coutanceau
Seafood, Modern Cuisine · ★★★ Michelin
€€€€
Overlooking the Plage de la Concurrence, the sign on the front of the restaurant says it all: "Christopher Coutanceau, chef and fisherman." Fishing here is a lifelong family passion, and Christopher takes it further by campaigning for sustainable methods and against waste. His sincere and unfussy cuisine, with its bouquet of marine scents, an invigorating ode to the Atlantic Ocean, is an extension of this commitment. The finest fish and seafood - turbot, sole, sea urchin - is prepared with care and imagination, while the modest mackerel or sardine is rendered sublime by the same devotion and t
2.1km
2
Briemm
Traditional Cuisine · 必比登
€€
"Briemm" is a contraction of Brice and Emmanuelle, who have partnered up (in business and in life) to found this dinky eatery in a lovely stone-built house, which is depicted by generous cooking and a gracious welcome. The sensibly priced patriotic lineup stars a succulent list of dishes that reveals a genuine eye for detail and a fine bouquet of flavours, e.g. crunchy pig’s trotters, purée of granny smith apples and caramelised walnuts, or flame-licked mackerel flanked by watercress soup and squid ink-laced shortbread. What’s not to like?
4.9km
3
L'Astrolabe
Fusion
€€
An astrolabe is a disc-shaped astronomical instrument that was used to calculate longitudes and latitudes, and this restaurant transports you from one country to another (from Finland to Guatemala) and from one cuisine to another. Each dish is depicted by a fusion of world culinary traditions, as is exemplified by the mohinga of line-caught whiting. A journey to be savoured in a bright, pleasant interior with a buzzy chic bistro vibe.
904m
4
MARAH
Modern Cuisine
€€
Derived from the Hebrew word for "bitter", but also evoking the verb "to love" and the name Marie – a nod to Louis Robergeau and Léa Viano's grandmothers – the name resonates like a declaration. In their intimate bistro in the old Cougnes neighbourhood, the duo welcome their guests as they would friends, as they alternate between roles in the kitchen and front of house. Their network of local producers is a boon: fish and shellfish from nearby fish markets, duck from Vendée, dairy products from Surgères. Set menus – simpler at lunchtime, more ambitious in the evening – showcase the best of eac
933m
5
Host
Modern Cuisine
€€
Alice Roger and her partner have set up shop just a stone's throw from the market, in a simple, contemporary location inspired by their first meeting in the United Kingdom. The warm, unpretentious welcome reflects the philosophy of the restaurant: getting to the heart of the matter. Organised into market-inspired lunch options and a more ambitious tasting menu featuring premium ingredients, the chef's cuisine exudes well-defined flavours. Dishes such as bluefin tuna with beetroot and sorrel, and a dessert bursting with colour and flavour – coffee, tonka bean, hazelnut and Peruvian chocolate –
1.0km
6
Arco
Modern Cuisine
€€€
Beneath the arcades of Rue du Minage, Arco shares a glass façade with the hotel Maison des Ambassadeurs. The menu has two options: an appealing lunch set menu and more elaborate dishes in the evening. The seafood and vegetable-forward cuisine doesn't shy away from original combinations, such as scallops paired with radish, kiwi and pike roe. The terrace extending into the rear courtyard is a charming feature.
1.1km
7
Impressions
Modern Cuisine
€€€
After 18 years at Le Saison near Rennes, David Etcheverry has moved to this restaurant in the centre of La Rochelle. It is a small place with a sleek modern loft design, where they serve refined, unfailingly delicious dishes. A real treat for the taste buds.
1.2km
8
Opaline
Creative
€€€
In this modern, spruce little restaurant located next to the Comédie La Rochelle theatre, the cuisine is the handiwork of a motivated young couple who met at Alexandre Mazzia. The pair's trademark is creative, colourful cuisine, each dish coming with three satellite-style variations, such as hake with peas and cabbage, accompanied by lentils with a haddock emulsion and a seaweed blini with home-made taramasalata on the side. Bistronomy-style formule menu at lunchtime; for dinner, their fine dining tasting menus, which change every four months or so, comprise different numbers of "sequences".
1.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。