狩猎酒店 Loewen
Landhotel Loewen
·Hotels
会议室花园露台免费无线网络会议室电梯全部设施 · 16 +
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
经典单人房
1 × Twin bed最多 1 人
一张单人床 隔音房间 网络 - 免费WiFi 娱乐设施 - 平面电视，提供数字频道 睡眠环境 - 床单 浴室设施 - 独立卫生间，淋浴，免费洗漱用品及吹风机 实用设施 - 书桌和衣柜或衣橱 舒适度 - 可应要求提供新鲜床单和毛巾，以及每日清洁服务 注意事项 - 清洁服务需预约，无法提供婴儿床或折叠/额外床位 禁止吸烟
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经典双人房
1 × Double bed最多 2 人
一张双人床 隔音房间 互联网 - 免费WiFi 娱乐设施 - 配有数字频道的平面电视 睡眠环境 - 床单 卫生间 - 独立卫生间，配备淋浴、免费洗漱用品和吹风机 实用设施 - 办公桌和衣柜或衣橱 舒适体验 - 新鲜床单（按需提供）、新鲜毛巾（按需提供）以及每日清洁服务 温馨提示 - 清洁服务需提前申请，房内不提供婴儿床或加床 禁烟房
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酒店设施 · 16
酒店提供的全部设施与服务(来自多源资料汇总)。
会议室花园露台免费无线网络会议室电梯更换毛巾（需提前请求）根据要求更换床单可提供早餐（需额外收费）自行车停车场可用安全自行车存放处无烟物业宴会厅前台（有限时间）免费自助停车应请求提供客房服务
周
周边与地图
餐厅
1
Gasthof zur Sonne
Country cooking, Farm to table · 必比登
€€
This charming traditional inn with its striking red façade may be a little off the beaten track, but the flavoursome regional and Mediterranean cuisine served here makes the journey worthwhile. Be sure to set aside some time because Egbert Tribelhorn is the sole chef at work here, and he takes great pride in the quality and meticulous preparation of his creations. Your patience will be rewarded with impeccably crafted and bold classic dishes. Diners often opt for the "Sonnen-Menü" set menu, but the à la carte options are also very popular. The house-made ravioli are a must-try.The restaurant a
7.6km
2
Gasthaus Schwanen
Country cooking, Seasonal Cuisine · 必比登
€€
This inn is everything you could wish for! Nestled in the heart of the sleepy hamlet of Schwaningen, the family-run establishment has been welcoming diners for three generations. Inside, a cosy ambiance awaits, while outside, the idyllic garden terrace with its shady chestnut tree beckons. The food is outstanding – their wild boar ravioli in sage butter is a house speciality. They make a point of using regional ingredients, some of which they produce themselves: They have their own chickens and eggs, hunt their own game, keep bees, bake their own bread, make juices, liqueurs and spirits… Both
9.7km
3
Villa Sommerlust
Innovative, Creative · ★ Michelin
€€€
Led by two young Spanish chefs, Dan Rodriguez-Zaugg and Alejandro Perez Polo, the kitchen team creates highly innovative, exciting and technically complex dishes, such as Swiss Alpine pike-perch ceviche with white soya mayonnaise and jalapeños. The menu showcases a blend of Spanish avant-garde, South American and Asian culinary influences. There is a four- to eight-course set menu with a vegetarian alternative. Options are simpler and more limited at lunchtime, but the evening menu can also be made available upon prior request. Friendly and adept service. The restaurant is housed in a charming
15.1km
4
Ösch Noir
Modern Cuisine, Classic Cuisine · ★★ Michelin
€€€€
Your curiosity will be piqued before you even get to your table, as you pass by the open kitchen and catch a glimpse into the pots and pans. In this stylish and elegant fine dining restaurant housed in luxury hotel Der Öschberghof, Manuel Ulrich skilfully incorporates a judicious touch of modernity into his classic French-based cuisine. Every detail is considered, and his dishes never fail to impress with their precise craftsmanship and depth of flavour. The premium quality of the ingredients is evident in dishes such as succulent, tender black cod, served with a quenelle of delicately nutty I
17.0km
5
die burg - fine dining
Farm to table, Country cooking · ★ Michelin
€€€
The Grom brothers run their restaurant right in the centre of this small town – Jason in the kitchen, Niklas front of house. As sommelier, Niklas contributes to the expert service with astute recommendations from the impressive wine list. Jason Grom's ambitious modern dishes are served as a five- to seven-course set menu (classic and vegetarian) – tempting options include creamy Parmigiano Reggiano ravioli with grilled leek and rum-soaked raisins. Characterised by premium materials and chic, minimalist design, the decor reflects the owners' enthusiasm for wine. An alternative eatery, "burg - g
18.8km
6
D'Chuchi
Modern Cuisine, Farm to table · 必比登
€€
This small restaurant in a side street in the old town has a charming, down-to-earth and almost intimate atmosphere. It also serves really good food, cooked up by chef-owner Jan Schmidlin from almost exclusively regional produce. Shining examples of his delicious modern seasonal fare that are not to be missed include the excellent local trout fillet served with wild broccoli, nuts, dill and beurre blanc. Alongside the four-course set menu, there is an à la carte selection of dishes, plus a good range of regional wines, which are also available by the glass. Extremely pleasant, cordial hospital
14.7km
7
Landgasthof Hirschen
Country cooking
€€
The dedication of chef Verena Martin and her team is palpable. In a charming setting diners enjoy cordial service and good food that is made primarily with produce from the region and draws inspiration from the seasons. The kitchen staff put their heart and soul into their work – the motto here is ä weng eppis Feins, or "a little something fine" in the local dialect. Tip: "Unser badisches Menü" or "Unser großes Menü" (for two or more people).
8.9km
8
Gengs Linde
Traditional Cuisine, Mediterranean Cuisine
€€
Christian Geng offers fresh and flavoursome cuisine that is traditional with international influences. His fashionable restaurant combines clean, modern lines with warm wood. Try the veal cordon bleu or the rack of lamb baked in a herb crust with peperonata and homemade gnocchi.
14.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。