04
住客评分与口碑
基于 75 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-22
住客高度赞赏其市中心及近海滩的优越位置、温馨如家的氛围、热情员工及高性价比餐饮。主要不满集中在隔音差（走廊/公共区噪音）、夏季室温高且无空调，以及部分房型设施简陋（无独立卫浴/插座）。
维度评分 · 跨来源加权
网络9.8
位置9.7
服务9.4
清洁9.0
性价比8.9
房间8.8
设施8.4
＋ 住客称赞位置优越/中心地段 · 氛围温馨/如家般亲切 · 服务热情/人员友好 · 早餐丰富/性价比高
－ 住客抱怨隔音效果差/噪音干扰 · 夏季炎热/无空调 · 设施细节不足(无插座/独立卫浴) · 停车困难
KEY适合追求性价比、社交氛围及便利位置的旅客。对睡眠安静度、室内温度敏感者需谨慎，建议确认房型设施细节。
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Double Room with Sea View with shared toilets
1 × Large bed (King size)20 ㎡最多 2 人
The double room features a wardrobe, heating and sea views. The unit has 1 bed.
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Twin Room
2 × Single bed16 ㎡最多 2 人
The twin room features a wardrobe, heating, as well as a private bathroom boasting a shower. The unit has 2 beds.
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Double Room with Private Bathroom
1 × Double bed14 ㎡最多 2 人
This double room has a private bathroom, a wardrobe, heating as well as a balcony. The unit has 1 bed.
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Standard Double Room with Shared Bathroom
1 × Double bed12 ㎡最多 2 人
This double room has a shared bathroom, a wardrobe and heating. The unit has 1 bed.
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Twin Room with Shared Bathroom
2 × Single bed12 ㎡最多 2 人
This twin room has a shared bathroom, a wardrobe and heating. The unit has 2 beds.
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Single Room with Shared Bathroom
1 × Single bed8 ㎡最多 1 人
This single room features a shared bathroom, a wardrobe and heating. The unit offers 1 bed.
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酒店设施 · 33
酒店提供的全部设施与服务(来自多源资料汇总)。
互联网服务加热家庭房行李寄存酒吧传真/复印打包午餐允许携带宠物免费无线网络私人登记入住/退房桌游/拼图儿童餐葡萄酒/香槟宠物碗海滩工作人员按照当地当局的指示遵循所有安全协议使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离安全警报无烟房间餐厅全馆禁烟床单、毛巾和洗衣根据当地主管部门的指引进行清洗
周
周边与地图
餐厅
1
La Balette
Creative, Modern Cuisine · ★ Michelin
€€€€
Laurent Lemal unveils the full gamut of his talents in this idyllic spot overlooking the harbour and Collioure, right by the water. His distinctive cuisine focused on local ingredients exalts the plentiful fare of Catalonia. The "signature 2025" dish features red onions from Toulouges, skilfully prepared as a mousse, ice cream and confit. The chef has a fondness for finely crafted surf and turf combinations, such as Mediterranean scorpion fish accompanied by "plural" courgettes with basil and a courgette flower with a brandade farce. Pastry chef Julie (Laurent Lemal's wife) whips up delicate d
5.7km
2
Voramar
Contemporary · ★ Michelin
€€€
Situated right on the seafront, where it enjoys good views of Portbou’s bay and beach, this family-run restaurant providing attentive service has been renovated to offer a clear gourmet focus. The cuisine, in the hands of young chefs Guillem Gavilan and Pau Jamas (the former is in charge of all things savoury, the latter desserts), showcases enthusiasm, technical expertise and creativity, with a leitmotif based around seasonal ingredients and popular dishes that combine meat and fish/seafood (a good example is the ‘Carn d'olla’, seafood bisque). Here, everything revolves around two unique tast
6.7km
3
Les Clos de Paulilles
Regional Cuisine
€€€
Set between vineyards and the sea, just a few minutes from the beach, the location is idyllic. Maison Cazes – a major wine producer in the region – acquired the 90ha estate and runs this restaurant that promises to treat your taste buds. Only local produce is used in bringing the regional recipes to life: capon with green crab bisque and squid ink tagliatelle. A superb terrace overlooking the vineyards... and a friendly tapas bar!
2.7km
4
Les Jardins du Cèdre
Modern Cuisine
€€€
The food shows off the undeniable richness of the Catalan terroir, and varies freely with the passing seasons, so it is impossible to tire of it! As for the setting, it is an invitation to daydream. The picture window gives onto the fine terrace and, beyond, the port and the sea. Le Cèdre has it all.
3.8km
5
Mamma - Les Roches Brunes
Mediterranean Cuisine, Modern Cuisine
€€€
Clinging to a rocky outcrop, Les Roches Brunes is a feast for the eye: the hotel overlooks the sea and offers a breathtaking view of the Château royal de Collioure opposite. In the bohemian-chic restaurant, the gourmet score celebrates local produce. You will taste creative, hearty Catalan recipes with a weakness for seafood: Palamos prawns, mushrooms and a coffee emulsion; arroz seco, baby squid and blue crab stock; fillet of dentex cooked on a plancha served with a seafood suquet (sort of Catalan fish stew).
5.8km
6
Le 5ème Péché
Modern Cuisine
€€
This small restaurant in Collioure's old town is run by a chef from Tokyo, who is passionate about French food and wine. Here, Japan meets Catalonia in fusion cuisine that stars ultra-fresh fish. A prime example is the rockfish soup with coconut milk, braised ox cheek with banyuls and prawns. Remember to book well in advance.
6.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。