克莱伯酒店
Kleiber
·Hotels
入住 05:00 PM / 退房 11:00 AM
露台免费无线网络可提供早餐（需额外收费）楼顶露台附近有自行车租赁无烟物业全部设施 · 16 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务8.2
设施8.2
清洁8.2
环境8.2
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三人间
1 × Double bed / 1 × Twin bed最多 3 人
一张双人床和一张双床 网络 - 免费WiFi 娱乐设施 - 搭载卫星频道的平面电视 餐饮服务 - 客房服务 睡眠舒适 - 采用防过敏床上用品 浴室 - 配有私人浴室、浴缸或淋浴、吹风机及毛巾 实用设施 - 配备书桌和电话；可根据需求提供免费婴儿床 无障碍设施 - 提供升高的马桶座 禁烟房
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单人间
1 × Twin bed最多 1 人
一张单人床 布局 - 独立的休息区 互联网 - 免费无线网络 娱乐设施 - 配备卫星频道的平板电视 餐饮服务 - 客房服务 睡眠环境 - 采用抗过敏床品 浴室设施 - 私人浴室、浴缸或淋浴、吹风机和毛巾 实用设施 - 保险箱、书桌和电话；可应要求提供免费婴儿床 舒适体验 - 配有空调 无障碍设施 - 升高的厕所座位 禁烟房
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双人房
1 × Double bed最多 3 人
1张双人床 网络 - 免费WiFi 娱乐设施 - 平板电视，提供卫星频道 餐饮服务 - 客房服务 睡眠环境 - 采用低过敏性床品 浴室设施 - 私人浴室，配有浴缸或淋浴、吹风机及毛巾 实用设施 - 办公桌和电话；可根据要求提供免费婴儿床 无障碍设施 - 提升式马桶座 禁止吸烟
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酒店设施 · 16
酒店提供的全部设施与服务(来自多源资料汇总)。
露台免费无线网络可提供早餐（需额外收费）楼顶露台附近有自行车租赁无烟物业宴会厅机场运输 - 接送（附加费）车站接送（附加费）无障碍停车位无障碍游泳池无障碍轮椅通道的水疗中心无障碍轮椅停靠车位免费自助停车附近有远足/骑行小径无障碍通道
周
周边与地图
餐厅
1
Kasbür
Modern Cuisine · ★ Michelin
€€€€
Established in 1932 on the outskirts of Saverne, Kasbür has been linked to the Kieffer family for three generations. The restaurant is named after the great-grandfather, a farmer who made his cheeses here, and it is Yves Kieffer, his great-grandson, who brought this imposing building into the modern era. The elegant contemporary dining room looking out onto the lush Alsace countryside is run with a great sense of hospitality by Béatrice, his wife. Driven by a strong sense of his heritage and unwavering standards, the chef cooks with top-notch seasonal produce, such as asparagus from Mallemort
4.1km
2
Villa René Lalique
Creative, Modern Cuisine · ★★ Michelin
€€€€
René Lalique was the most prominent jeweller of the turn of the 20C and the Art nouveau movement. His legacy lives on in Wingen-sur-Moder in this historic edifice on the outskirts of the village, home to a museum and a luxury hotel. A sleek modern extension houses the restaurant helmed by Paul Stradner who consummately marries produce from Alsace and further afield (goose foie gras, blue lobster, Sparsbach trout). The Austrian chef signs painstakingly crafted dishes steeped in delicate, intelligent and creative nods that bear witness to his bold hallmark, courtesy of occasionally surprising ju
16.6km
3
Restaurant Morillon
Modern Cuisine
€€€
Previously Le Staeffele, an institution in Saverne, this place has been taken over by a small, enthusiastic team. It has an intimate feel, with 10 tables at which diners pick from the à la carte menu or opt for the ambitious tasting menu. The name refers to morels – these mushrooms are always on the menu, prepared in different ways depending on the season for a wonderfully indulgent interlude. The lunch set menu is good value for money.
3.1km
4
Le Cerf
Modern Cuisine · ★ Michelin
€€€
In the pretty wine-growing village of Marlenheim, this former posthouse, now a fine dining institution, comprises a cluster of picturesque buildings set around a paved inner courtyard and a well-groomed garden. The impressively rendered cooking is both delicate and eclectic, without forgetting some of the classics that contributed to the establishment’s reputation: white asparagus from Alsace in puff pastry with a hollandaise sauce, raviole of smoked foie gras and a gutsy truffle-flavoured jus, or the great grandfather’s, Paul Wagner vol-au-vent… The epitome of tradition!
19.2km
5
Au Vieux Moulin
Modern Cuisine
€€€
Take a seat in the luminous dining room of this family-run house tucked away in the Graufthal valley and overlooking a peaceful expanse of water that invites contemplation as you sample the sparkling cuisine of Guillaume Kassel. Kassel may be a steadfast champion of Alsace’s home-grown produce and wild herbs, but he has no qualms about foraging further afield to discover the delicacies of other regions: Mallemort asparagus, Mas Schaller citrus fruit, Bresse fattened chicken, suckling lamb from the Pyrenees… The generous indulgent lineup unveils his talent and desire to please with one overridi
8.2km
6
Château Hochberg
Modern Cuisine
€€
The restaurant within this majestic 19C residence boasts a contemporary decor dotted with creations by master glassmaker René Lalique (the Lalique Museum is just opposite). The chef concocts delicious seasonal cuisine inspired by the Alsace and Vosges terroir: goose foie gras terrine and sour cherry chutney, Sparsbach char confit, beef with béarnaise sauce and Macaire potatoes. Gorgeous terrace to the rear of the château overlooking the grounds.
17.5km
7
La Charrue
Traditional Cuisine
€€
This family-run eatery rolls out hearty, wholesome cooking made with love: duck foie gras with gewurztraminer wine and plum chutney; confit of pork belly with sautéed Vosges cèpes and a raspberry delight to finish the meal on a high note. Bouncy vibe.
19.8km
8
À l'Agneau
Traditional Cuisine
€€
In this Alsace inn dating from 1769, catering has been a family affair for seven generations. The two sisters now at the helm serve traditional cuisine that is in lockstep with the seasons and which they vary with the odd modern touch (we recommend the knuckle end of lamb confit for three nights, accompanied by bulgur wheat with sultanas and aromatic coriander).
19.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。