西蒙广场酒店
Hotel Simon's Plaza
·Hotels
提供折扣的场外停车费健身设施（需付费）空调电梯行李寄存快速入住/退房全部设施 · 60 +
官方介绍
The modern Simon’s Plaza offers free Wi-Fi in its rooms and free parking, 984 feet from the A1 Luxumbourg-Trier motorway. There is a summer terrace for warm weather. All rooms have parquet floors and a bathroom with towel warmer. Air conditioning is available as well. Guests can work out at the fitness center, or enjoy a drink at the bar. The à la carte restaurant offers seasonal dishes with light French cuisine. From Hotel Simon’s Plaza, both Luxembourg and Trier are accessible in just 15 minutes.
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住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
清洁9.3
服务9.0
设施8.8
环境8.8
性价比8.6
位置8.4
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
客房经典双人房
Deluxe Double Room Single Use
20 ㎡最多 1 人
<p><strong>1 Queen Bed</strong></p><p>215 sq feet </p><br/><p><b>Internet</b> - Free WiFi </p><p><b>Entertainment</b> - Flat-screen TV with satellite channels</p><p><b>Food & Drink</b> - Coffee/tea maker, minibar (fees may apply), room service (limited hours), and free tea bags/instant coffee</p><p><b>Sleep</b> - Hypo-allergenic bedding, blackout drapes/curtains, and bed sheets </p><p><b>Bathroom</b> - Private bathroom, shower, slippers, and free toiletries</p><p><b>Practical</b> - Desk, phone, and wardrobe or closet</p><p><b>Comfort</b> - Air conditioning and daily housekeeping</p><p><b>Accessibility</b> - Height-adjustable showerhead</p><p>Non-Smoking</p><p>Connecting/adjoining rooms can be requested, subject to availability </p>
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酒店设施 · 60
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费健身设施（需付费）空调电梯行李寄存快速入住/退房保险箱传真/复印隔音房间熨烫服务打包午餐停车露台接驳服务（额外收费）无过敏房间儿童餐水果现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离可以将食物送到客房。物业外的闭路电视在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人送餐安全封闭钥匙卡访问互联网接入健身设施（附加费）快速入住没有无障碍班车没有无障碍火车站班车外部停车场提供折扣费用接待大厅自助停车（额外收费）公共区域内的电视提供素食菜单选项可无障碍的火车站穿梭巴士无障碍接驳车葡萄酒发布活动免费有线互联网前台（有限时间）车库现场高尔夫应请求提供客房服务无烟房间餐厅客房服务全馆禁烟
周
周边与地图
餐厅景点
1
Ma Langue Sourit
Modern Cuisine · ★★ Michelin
€€€€
Wholehearted Cyril Molard aims to ensure that the diner enjoys their meal as much as a child devouring an ice cream! Each detail has been endlessly pondered over and then fine-tuned in this snug, trendy establishment. Creative side dishes set out to showcase the flavours of outstanding produce. The chef may add whoomph to a dish with subtle additions of tangy acidity. When he cooks asparagus, you can be certain it will be the best you have ever tasted. The fish is cooked to perfection and the succulent side dishes are paired with sauces that err towards the classical in a bid to shine the spot
13.9km
2
Victor's Fine Dining by christian bau
Creative, Contemporary · ★★★ Michelin
€€€€
The way in which Christian Bau combines influences from French and Japanese cuisine makes for truly memorable results! His unique signature style runs through the entire menu. The "Paris – Tokyo" set menu allows you to experience the best possible ingredient quality and witness his impressive aplomb. It is with consummate craftsmanship that he pairs, for example, the freshest tuna fillet in the form of tartare and raw slices with Imperial caviar, marinated daikon radish and an umami-rich seaweed and ginger vinaigrette, and creates delicate contrasts by adding crispy seaweed chips, fresh cress
15.9km
3
Archibald De Prince
Organic, Creative · ★ Michelin
€€€€
Archibald De Prince is going from strength to strength in the company of Rachel, who acts as your charming hostess. De Prince honed his skills as second chef to René Mathieu at La Distillerie as you will quickly realise. Vegetables take pride of place in his culinary score, but not to the detriment of meat and fish. The chef has a knack for sourcing outstanding local produce which he then enhances courtesy of a deft creative touch. He might craft a tartare of locally bred salmon trout with a subtle herby salad, adding a suave caper and parsley emulsion for a final flourish of contrast. The set
13.4km
4
Fields by René Mathieu
Seasonal Cuisine, Vegetarian · ★ Michelin
€€€€
René Mathieu has set up shop in the Airfield Hotel as he pursues his work with plants. This champion of Luxembourg’s terroir and of the rich plant world continues to grow without disavowing his ambitious or innovative streak. His unorthodox approach to vegetables, herbs and fruits is truly impressive. He presents the raw ingredients of each of his dishes, explaining their qualities and how he cooks them. Chef Mathieu endeavours to shine the spotlight on authentic natural flavours, underscoring them subtly and intensely. His sauces further enhance each dish, adding suave smoky notes which are t
15.1km
5
Le bistrot du Kachatelier
Farm to table
€€
This sprawling bistro is housed in an amazing glass and wood arch-shaped structure fronted by a peaceful water feature. Harald and Maximilian Rüssel, first encountered at their Michelin-starred Rüssels Landhaus establishment in Germany, add their own inimitable touch to a regional culinary lineup courtesy of a concise menu packed in big-boned flavours. Examples include impeccably prepared cod à la meunière is garnished with a pumpkin-flavoured risotto, crunchy broccoli and a velvety beurre blanc to die for. Indulgent family favourites with a dash of stylish elegance.
3.4km
6
Culinarium
Farm to table
€€
This chic, pared-back restaurant with a lovely terrace area is located in the Weingut Matthias Dostert, a winery that also offers cosy guestrooms. Chef Walter Curman draws on his considerable craftsmanship to meticulously create flavoursome dishes. The classics on the menu hint at his Austrian origins – try the appetising Kaspressknödel (pressed cheese dumplings) or Alt Wiener Kaiserschmarrn (Viennese pancake)!
4.1km
7
Restaurant Mathes
Modern French, Modern Cuisine
€€€
This restaurant, on the scenic wine road of this pretty region of Moselle and near a splendid village that boasts innumerable wine cellars and vineyards, is well known to foodies. Today, the third generation is upholding the family legacy and diners will taste textbook classics with a subtle modern spin served in an elegant dining room overlooking the Moselle or on the sun-drenched terrace. The menu is the epitome of traditional and the house signature remains zander – oven-bake, underscored by a delicate Riesling sauce and washed down with an attractive selection of Luxembourg wines. Just the
5.8km
8
Grünewald Chef’s Table
Modern Cuisine · ★ Michelin
€€€€
An open kitchen framed by a green marble counter occupies the centre of this stylishly appointed, street corner edifice. The counter seats are particularly popular, but there is also a friendly communal table available. It is a pleasure to admire Clovis Degrave and his team, who are more than happy to chat and share with diners. We recommend the several course set menu that blends creativity with Japanese serenity.The chef avows a weakness for exceptional ingredients, whose quality he underscores thanks to amusing textures and big-boned sauces. For example, he may gently sear a slice of Balfeg
19.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。