格里永酒店
Hôtel Les Grillons
·Hotels
入住 03:00 PM / 退房 10:00 AM
花园露台免费无线网络户外游泳池（季节性）食物和水碗电梯全部设施 · 17 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.4
设施9.4
清洁9.4
环境9.4
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人或双床房，湖景
1 × King bed25 ㎡最多 2 人
1张特大床或2张单人床 269平方英尺的客房，能欣赏到湖景 网络 - 免费WiFi 娱乐设施 - 配备卫星频道的平板电视 餐饮 - 客房服务 睡眠 - 高档床品与床单 浴室 - 私人浴室，配有深泡浴缸 实用设施 - 安全箱、书桌和电话；可应要求提供婴儿床/小床 舒适度 - 每日清洁服务及温控供暖和空调 禁烟客房
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舒适双人或双床房，阳台，湖景
1 × King bed25 ㎡最多 2 人
一张特大床或两张单人床 269平方英尺的房间，阳台可俯瞰湖景 网络 - 免费无线网络 娱乐 - 配备卫星频道的平面电视 饮食 - 提供客房服务 睡眠 - 高品质床上用品及床单 浴室 - 私人浴室，设有深度浸泡浴缸 实用设施 - 配有保险箱、书桌和电话；儿童床可按需提供 舒适度 - 每日客房打理及气候调控的暖气和空调 禁烟
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双人或双床房，庭院区域
1 × King bed20 ㎡最多 2 人
一张特大床或两张单人床 215平方英尺的房间，提供庭院美景 网络 - 免费WiFi 娱乐 - 配备卫星频道的平板电视 餐饮 - 可提供客房服务 睡眠 - 高级床品和床单 浴室 - 独立浴室，配有深浴缸 实用设施 - 安全箱、书桌和电话；可应要求提供婴儿床 舒适度 - 每日清洁服务，配备恒温控制的暖气和空调 无烟房
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单人间，庭院区
1 × Double bed15 ㎡最多 1 人
1张大床 俯瞰庭院景观 网络 - 免费无线网络 娱乐设施 - 配备卫星频道的平面电视 餐饮服务 - 提供客房服务 睡眠体验 - 高档床品和床单 浴室设施 - 私人浴室，配有深浸浴缸 实用设施 - 保险箱、书桌和电话；可按需提供婴儿床 舒适度 - 每日清洁服务以及可调节的供暖和空调 非吸烟房间
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酒店设施 · 17
酒店提供的全部设施与服务(来自多源资料汇总)。
花园露台免费无线网络户外游泳池（季节性）食物和水碗电梯前台的保险箱自助停车（额外收费）无烟物业快餐吧/熟食店无障碍通道到入口无障碍停车位无障碍轮椅停靠车位前台（有限时间）大堂免费报纸附近有远足/骑行小径附近有骑马活动
周
周边与地图
餐厅景点
1
Jean Sulpice
Creative · ★★ Michelin
€€€€
The Auberge du Père Bise is buzzier than ever under the impetus of Jean Sulpice and his wife, Magali, who have recently masterminded a top-to-toe makeover of the premises! A keen sportsman, the chef serves delicate food that is healthy and light in a single set menu. Wild herbs, flowers and plants add contrast and colour to his creative, incisive dishes, which star a delicious roll call of fish from the lake. Served in beautiful ceramic tableware, this poetic experience unfolds in an elegant contemporary dining space overlooking the terrace and the crystal-clear waters of Lake Annecy in a sett
1.9km
2
L'Auberge de Montmin
Creative · ★★ Michelin
€€€€
Forclaz Pass (1 147m) is not just a paradise for paragliders, but also for fine food lovers, thanks to this restaurant, which has been refurbished and extended without losing its snug Alpine appeal. Chef Florian Favario adds an increasingly creative spin to cuisine based on the best of local produce (eg lamb and piglets, home-grown vegetables, seasonal fruit). He masterfully combines wildflowers, plants and herbs, such as thyme, sage, oregano, agastache, hyssop, mint flower etc. The resulting feast of extraordinary scents elevates dishes that are already at the apex of culinary technique and k
2.7km
3
Le Confidentiel
Modern Cuisine · 必比登
€€
This restaurant – one of many (including some real juggernauts!) surrounding the lake – proves that good things come in small packages. In a compact dining area, you can enjoy dish after dish that is absolutely on point with its bold flavours, such as low-temperature egg, celery and pear, or hake, vegetable noodles and ginger-lemongrass broth. The atmosphere is friendly and relaxed. It really is love at first bite... Now that you're in on the secret, you know what to do!
4.5km
4
La Table de Yoann Conte
Creative · ★★ Michelin
€€€€
Breton chef Yoann Conte discovered the meaning of brotherhood and the importance of food on the high seas. He is committed to creating "unpolished" and sincere dishes within the fine dining context. An extreme hiker in his spare time, his lakeside garden benefits from his herbalist know-how. His cooking is in his likeness: physical, down-to-earth, adventurous and with a wry sense of humour. Supported by a highly motivated team, he tirelessly refines two set menus with distinct themes: "Adopted Land" which highlights the Alpine terroir, "Native Brittany" which celebrates his homeland with preci
8.2km
5
Le 1903
Modern Cuisine
€€€
At the 1903 (the year the Auberge du Père Bise was established), Jean Sulpice rolls out the house signature dishes and new takes on regional classics, like this gratin of crayfish tails "new style". The particularly attentive waiting staff will guide you through the treasures of the cheese cellar. The superb rotunda with floor to ceiling windows overlooks the mythical bay of Talloires.
1.9km
6
Les Terrasses - Le Cottage Bise
Modern Cuisine
€€€
A luxurious and smart restaurant, a lovely terrace shaded by chestnut trees with the lake as its horizon, and modern cooking seasoned to a T mean you will enjoy your dining experience here. The chef prepares trout gravlax with asparagus, monkfish glazed with carrot and turmeric jus, and picanha of Black Angus beef with crunchy vegetables.
2.0km
7
Bec
Modern Cuisine
€€
At this restaurant, Brice (the chef) and Élodie Collon (his wife) bring you modern cuisine in the form of a menu-carte revolving around Savoie ingredients: lake trout, escargot and pike, in particular, but not forgetting the optional foie gras, monkfish and veal sweetbreads for a small extra charge. The result is tiptop dishes packed with flavour, such as Mont Charvin pork pluma with polenta and barbecue sauce.
2.0km
8
La Rotonde des Trésoms
regional, french · ★ Michelin
€€€€
The huge conservatory of this Rotonde commands a splendid panoramic view over Annecy Lake, sweeping diners off their feet, even before their first bite! Originally from Arcachon, Eric Prowalski adds flavours from southwest France to recipes which highlight sustainably grown local produce. This skilled craftsman deftly unfolds a repertory in which creativity never hampers the flavour, developing a delicious "dialogue" between his adopted land and his homeland. The understated interior showcases a subtle blend of warm materials such as leather and oak.
9.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。