塞拉诺瓦酒店
Hotel Celanova
·Hotels
提供折扣的场外停车费家庭房电梯行李寄存传真/复印残疾人士设施全部设施 · 64 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置8.9
清洁8.8
房间8.5
设施8.3
服务8.2
性价比8.0
网络7.5
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客房房型 · 8
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
家庭套房
1 × Queen bed44 ㎡最多 6 人
这间套房拥有一个客厅、一个独立卧室和一个配有步入式淋浴及免费洗漱用品的浴室。套房内铺有木质地板，设有带平板电视的休息区、衣柜和沙发，还可欣赏城市美景。该单元配备了三张床。
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家庭房
3 × Twin bed / 2 × Sofa bed28 ㎡最多 5 人
该家庭房提供免费洗浴用品，包括一个配有淋浴、坐浴盆和吹风机的私人浴室。房间内设有衣柜、沙发、木质地板和平面电视，并能欣赏到城市美景。该单位内配备有5张床位，非常适合家庭入住。
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豪华双人房
1 × Double bed24 ㎡最多 2 人
此双人间配备免费洗漱用品，设有一间带浴缸、淋浴和坐浴盆的私人浴室。房间内设有衣柜，地面铺有镶木地板，配有供暖设施和平面电视，窗外可欣赏城市景观。该房间配有一张双人床。
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带露台单人间
1 × Twin bed12 ㎡最多 1 人
该单人房配备免费洗浴用品，设有带淋浴、坐浴盆和吹风机的私人浴室。房间内还有一个阳台，并配备衣柜、实木地板和平面电视。这间客房配有一张床。
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酒店设施 · 64
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费家庭房电梯行李寄存传真/复印残疾人士设施熨烫服务租车打包午餐停车允许携带宠物露台接驳服务（额外收费）礼宾服务儿童餐公共浴池水果宠物碗宠物篮现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离钥匙访问可以将食物送到客房。获得医疗专业人员的服务为客人提供面罩送餐安全封闭安全警报钥匙卡访问互联网接入附近钓鱼没有无障碍班车没有无障碍火车站班车外部停车场提供折扣费用洗漱用品散装分配器接待大厅适合骑自行车的酒店公共区域内的电视提供素食菜单选项可无障碍的火车站穿梭巴士无障碍接驳车葡萄酒发布活动免费有线互联网附近有骑马活动应请求提供客房服务无烟房间餐厅客房服务旅游咨询台全馆禁烟无障碍通道
周
周边与地图
餐厅景点
1
Miguel González
Contemporary · ★ Michelin
€€€
In the heart of the historic centre of Ourense, and a few steps from both the Praza de Abastos and the iconic As Burgas thermal spring, this restaurant gives new impetus to the culinary philosophy of chef Miguel González, which until now shone like a hidden gem on the outskirts of the city. In its elegant dining room, which has a partially exposed kitchen and is not without a certain historical air, combining high ceilings and marble floors with comfortable contemporary furniture, you can discover the cuisine of memory, sensations and improvisation that the chef has always associated with the
21.7km
2
Ceibe
Galician, Creative · ★ Michelin
€€€€
If you’re searching for a dining experience that encapsulates the essence of Galician cuisine, make sure you book a table at Ceibe, an adjective that describes someone “who is able to choose and manage the way they act and think”. The escabeches, pickles and marinades on offer here are the signature of this restaurant close to the cathedral in which the striking and traditional stone walls combine with a minimalist look and a kitchen that is very much part of the dining room. Here, Lydia del Olmo and Xosé Magalhaes are keen to ensure the flow of guests’ dining experience, as part of an interes
21.9km
3
Nova
Contemporary · ★ Michelin
€€€
In this centrally located restaurant, with a name that showcases its desire to create new and innovative experiences, the emphasis is on “deep-rooted cuisine” that showcases the origins of Galicia cooking and its terroir (artisanal Pan de Cea bread, Ceboleiro chorizo, the Mos breed of chicken etc) with the aim, first and foremost, of bringing what is local to a wider audience. In this impeccable, contemporary-minimalist setting with an open-view kitchen, chefs Julio Sotomayor and Daniel Guzmán (who as well as being business partners are also cousins!) remain faithful to their principles, creat
22.2km
4
Pacífico
Modern Cuisine · 必比登
€€
This classic family-run restaurant founded in 1975 by the grandparents of current owner Francisco Domínguez has moved with the times and now presents a much more appealing modern feel that showcases the evolution of this renowned eatery. The café-bar at the entrance leads to a bistro-style dining room with an open-view kitchen. Here, the focus is on a single, contemporary-style tasting menu that changes every two months approximately and is centred around seasonal and locally sourced ingredients. An added option here is the extensive brunch available at the weekend. One dish that we particular
21.5km
5
Marmurio do Río
Contemporary
€€€
A unique restaurant occupying the stone house that was once home to the century-old Casa Fandiño restaurant. Today, the name, which translates as the “murmur of the river” in Galician, pays a discreet tribute to the poem Dark Shadow by the renowned Galician poet Rosalía de Castro.The first thing that strikes you here is the meticulous, rustic-contemporary interior decor, which is almost an extension of the charm found in the streets of Allariz. Madrid-born chef Luis Moreno created this project in the town where he always spent his summers. Dining options are based around two tasting menus: one
13.4km
6
Vértigo
Contemporary, Farm to table · ★ Michelin
€€€
Perched on top of one of the hills that act as a balcony above the canyons of the Sil River and surrounded by stunning vineyards (the latter, planted on steep terraces, are truly worthy of the term “heroic viticulture”), this restaurant (part of the Regina Viarum wine estate) is a superb dining option, providing the icing on the cake for any visit to the spectacular Ribeira Sacra area. The cuisine here, under the direction of award-winning chef Rafa Centeno (from the renowned Maruja Limón restaurant in Vigo) and coordinated on a day-to-day basis by Claudia Pinto, is presented on two contempora
48.7km
7
Sábrego
Traditional Cuisine, Modern Cuisine
€€€
This stone-built bodega complex is located in a panoramic setting surrounded by vineyards in the heart of the D.O. Ribeiro wine region. Its updated take on traditional cooking highlights a creative touch and is centred on the very best Galician meat and the freshest fish sourced daily. Choose between the à la carte service or two tasting menus: Gabia and Socalco (both with the possibility of wine pairings). Fun fact: The restaurant is part of the Casal de Armán wine complex, with charming rooms and opportunities for a complete wine experience, each dish seeks to connect the diner with Galicia’
22.5km
8
Pazo de Toubes
Contemporary
€€
Located in the heart of the Ribeiro wine region, this restaurant bearing the name of a winery occupying an 18C manor house surrounded by vineyards, comes as a pleasant surprise, courtesy of its contemporary cuisine with a local flavour enhanced by touches from further afield. The à la carte is complemented by two tasting menus, one entitled Floración (7 courses), the other Envero (9 courses), both with a wine-pairing option. We can highly recommend the sea urchin and red prawn dish, with its focus on top-quality ingredients, as well as the more traditional combo of egg with fried pig’s ear and
27.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。