安图里奥斯住宿
Hospedaje Anturios
·Hotels
免费早餐免费无线网络户外家具免费早餐更换毛巾（需提前请求）楼顶露台全部设施 · 14 +
04
住客评分与口碑
基于 75 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-22
住客高度赞赏湖景视野、房间宽敞洁净及主人热情服务，性价比获认可。主要槽点为入口坡度过陡导致停车困难，部分反馈存在设施维护疏忽（如蜘蛛网）、早餐分量不足及个别时段响应滞后问题。
维度评分 · 跨来源加权
服务9.2
房间9.1
清洁9.0
性价比8.9
设施8.9
网络8.0
位置7.8
＋ 住客称赞湖景视野出色 · 房间宽敞洁净 · 员工服务热情 · 环境宁静放松
－ 住客抱怨入口坡道陡峭难行 · 停车空间有限不便 · 位置偏远周边餐饮少 · 早餐分量或咖啡不足
KEY适合追求宁静湖景与高性价比的自驾游客。需注意陡峭坡道对车辆要求高，建议确认停车方案；对早餐分量或服务响应速度敏感者请斟酌。
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人房
50 ㎡最多 2 人
大床房 538平方英尺的房间，位于顶层，可欣赏湖景 放松 - 提供客房内按摩服务 互联网 - 免费WiFi，速度超过25 Mbps 餐饮 - 免费瓶装水 睡眠 - 具备遮光窗帘和床单 浴室 - 私密浴室，配备设计师洗浴用品，以及带有雨淋淋浴头的淋浴设施 实用设施 - 笔记本电脑工作区，保险箱，以及熨斗/熨衣板 舒适 - 提供新鲜毛巾（需提前申请），每日清扫，以及地暖 注意事项 - 不提供牙刷和牙膏 禁烟房
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豪华双人房
50 ㎡最多 2 人
1张大床 538平方英尺的房间，位于顶层，享有湖景 放松 - 可提供客房内按摩服务 互联网 - 免费WiFi，速度超过25 Mbps 饮食 - 免费瓶装水 睡眠 - 提供遮光窗帘和床单 浴室 - 私人浴室，配备设计师洗护用品及带雨淋花洒的淋浴 实用设施 - 配有笔记本电脑工作区、安全保险箱及熨斗/熨衣板 舒适 - 提供新鲜毛巾（按需提供）、每日客房清洁及地暖 温馨提示 - 不提供牙刷和牙膏，房间内无婴儿床或加床 禁烟房
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房间
25 ㎡最多 2 人
一张双人床 269平方英尺的房间，享有山景 放松 - 提供客房按摩服务 互联网 - 免费WiFi，速度超过25Mbps 饮食 - 免费瓶装水 睡眠 - 具备遮光窗帘和床单 浴室 - 独立浴室，提供设计师洗护用品，配有雨淋式淋浴头 实用设施 - 保险箱、熨斗/熨衣板，以及衣柜或更衣室 舒适体验 - 根据要求提供新毛巾，每日清洁服务，地暖 注意事项 - 不提供牙刷和牙膏 非吸烟房间
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舒适四人房
25 ㎡最多 5 人
一张双人床和一张大床或一张双人床和一张特大床 269平方英尺的独立布置客房，位于顶层，拥有可欣赏湖景的阳台 放松身心 - 提供客房按摩服务 网络 - 免费WiFi，速度超过25Mbps 饮食 - 免费瓶装水 睡眠 - 遮光窗帘及床单 浴室 - 私人浴室，设计师洗浴用品，配有雨淋式淋浴头 实用设施 - 保险箱，熨斗/熨衣板，衣柜或衣橱 舒适体验 - 提供新鲜毛巾（按需），每日清洁服务，及地暖 温馨提示 - 不提供牙刷和牙膏 禁烟房
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酒店设施 · 14
酒店提供的全部设施与服务(来自多源资料汇总)。
免费早餐免费无线网络户外家具免费早餐更换毛巾（需提前请求）楼顶露台无烟物业仅可通过楼梯到达上层入口的明亮小道前台（有限时间）免费自助停车免费欧式早餐无障碍通道欧式早餐
周
周边与地图
餐厅景点
1
Masala y Maíz
Fusion · ★ Michelin
$$
Always buzzing, Masala y Maiz draws curious diners eager for a taste of this highly original cuisine. Chefs Norma Listman and Saqib Keval cook with a seamless style, effortlessly blending African, Indian, and Mexican cuisines. This is food that leaves a lasting impression, as in samosas tucked with suadero or potato with pepitas and topped with vibrant sauces. Superb prawns from Veracruz are grilled aggressively and come with melting butter infused with vanilla, while chilpachole, a red-hued seafood stew from Veracruz, is revamped with a tamal colado and softshell crab. The meal concludes on a
24.3km
2
Quintonil
Mexican, Contemporary · ★★ Michelin
$$$$
This chic dining room from Chef Jorge Vallejo and his wife Alejandra Flores is named for an herb native to Mexico. A discreet facade belies the lively, engaging experience within, with a hip vibe that is anything but stuffy. The stylish cuisine utilizes local products — including a variety of insects, deployed with subtlety and then displayed for effect. These ingredients are combined with interesting techniques, both modern and traditional, while creativity produces unique compositions. The tasting menu shifts with the seasons but may include striking bites like a tartlet of guajillo-glazed m
28.3km
3
Máximo
Mexican · ★ Michelin
$$$$
While the bones of its industrial past are present, this chic Roma Norte restaurant's gorgeous space boasts whitewashed brick, mesquite wood furnishings and soaring ceilings. It's breezy and beautiful—and you'll want to linger for hours. Chef Eduardo Garcia's French and globally influenced Mexican cuisine draws attention. Order à la carte or try their tasting menu; either way you will be delighted by the intentional cooking here. Aguachile is given a glow-up, featuring sweet sea scallops and a bright dragon fruit sauce spiced with green chile. Seared fish is gorgeously seared and plated with a
24.5km
4
Rosetta
Creative, Mexican · ★ Michelin
$$
Chef Elena Reygadas's Rosetta is a perennial favorite, packed with a crowd that comes here for creative cooking that is decidedly Mexican but is inflected with global influences. Dishes are designed for sharing, ideal for those who want to sample more of her ingenious creations like the cabbage tacos with two small rounds of Savoy cabbage, served warm with pistachio puree and romeritos. Blending interesting flavors and textures, this dish is a great play on expectations, and its different shades of green are visually arresting. A sweet potato tamal over toasted pumpkin seeds with a buttermilk
24.7km
5
Em
Mexican, Contemporary · ★ Michelin
$$$
A pre-dinner cocktail at the moody 686 Bar upstairs is a smart way to start an evening in the capable hands of Chef Lucho Martinez. Named for his daughter Emilia, the intimate restaurant on the ground floor suits couples well, while the handsome kitchen takes a contemporary look at Mexican ingredients, many of which are seafood. Think grilled young corn served in a sauce made of coffee, browned butter and yuzu or a tostada bearing Veracruz-style fish stew topped with shaved avocado and caviar. The signature dessert celebrates all things mamey, arriving as a Swiss roll and frozen tartlet. Refin
24.7km
6
Expendio de Maíz
Mexican · ★ Michelin
$$
With only four communal tables, no sign, and no menu, this cash-only, sidewalk operation in Roma Norte offers a surprising experience that prioritizes food over fuss. In place of typical creature comforts, find a bustling kitchen that cooks and cooks until diners tap out. It is anyone’s guess as to what’s coming but know that heirloom corn nixtamalized and ground in house serves as the foundation for many of the dishes. Tortillas, sopes, and huaraches alike are molded and griddled to order and then dressed in a dazzling variety of seasonal ingredients and sauces. Tableside salsas pack lightnin
24.7km
7
Pujol
Mexican, Modern Cuisine · ★★ Michelin
$$$$
Chef/owner Enrique Olvera’s seminal dining room has long stood as one of the country’s most famous addresses. This breezy, contemporary space is a constant hive of activity, thanks to servers dressed in sharp, black suits and a crowd eager to dine here. Some come for the taco omakase, but the culinary heart of this restaurant lies in the seasonal tasting menu. Tradition and invention go hand-in-hand in the likes of scallop ceviche with egg salad or grilled Baja coast rockfish with butternut squash puree and sherry foam. The savory progression culminates with mole madre, an effort like no other
28.6km
8
Esquina Común
Mexican, Creative · ★ Michelin
$$
The address may no longer be a secret, but reservations at this hot spot are closely guarded (and only available by direct messaging on Instagram). The covered rooftop setting is enhanced with bountiful greenery and a lovely, relaxed vibe.Chef Ana Dolores González and a young, talented team cook with plenty of personality and a solid foundation of strong technique and good ingredients. Styled like a tasting menu and portioned for two, these dishes are impressive. Items of note include the pescado del dia, which may be grilled cod set in a luscious green mole with crushed ripe plantain, fava be
26.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。