希尔施酒店
Hirsch Hotel
·Hotels
1604 开业 · 2012 翻新· 62 间客房· 入住 02:00 PM / 退房 11:00 AM
提供折扣的场外停车费家庭房电梯行李寄存快速入住/退房保险箱全部设施 · 28 +
官方介绍
Located in Ostfildern, the Hirsch Hotel offers comfortable guestrooms with flat-screen TVs, complimentary Wi-Fi, and private bathrooms. Guests can enjoy on-site dining, a bar/lounge, and buffet breakfast. The hotel also features a terrace, banquet hall, meeting rooms, and free self-parking. Nearby attractions include the University of Hohenheim, Stuttgart TV Tower, and Esslingen Christmas Market. Mercedes Benz Museum and SI-Centrum Stuttgart are within a 15-minute drive.
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务8.4
设施8.4
清洁8.4
环境8.4
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华 junior 套房
1 × Extra-large double bed (Super-king size) / 1 × Sofa bed49 ㎡最多 5 人
时尚套房配有平面电视和宽敞的办公桌。
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豪华青年套房
1 × Extra-large double bed (Super-king size)42 ㎡最多 4 人
宽敞的客房提供免费无线网络，设有独立的休息区，设计时尚。一些房间配有阳台。
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舒适间
1 × Extra-large double bed (Super-king size)20 ㎡最多 2 人
此双人房配备了休息区、平面电视、书桌以及私人浴室。房间内提供一张床位。
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设
酒店设施 · 28
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费家庭房电梯行李寄存快速入住/退房保险箱隔音房间熨烫服务打包午餐停车允许携带宠物露台无过敏房间工作人员按照当地当局的指示遵循所有安全协议遵循社交距离规则无现金支付可用急救包可用客人在住宿期间可以选择取消任何清洁服务。物业由专业清洁公司进行清洁互联网接入快速入住外部停车场提供折扣费用接待大厅现场购物免费有线互联网应请求提供客房服务无烟房间餐厅
周
周边与地图
餐厅景点
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Speisemeisterei
german · ★★ Michelin
€€€€
The Kavaliersbau (squire's lodge) of Hohenheim Castle, in a quiet location outside the city, is a haven for the discerning foodie. This is thanks in no small part to Stefan Gschwendtner, who moves with the times in his bold, precisely crafted, very intelligently structured dishes, without ever succumbing to fleeting culinary trends. His distinctive style shines through in creations such as "matjes-style lake trout, cucumber, wild garlic, crème fraîche" and "veal sweetbreads from Provence, Filderkraut cabbage, mushrooms, apple". The set menu comprises seven courses. On Mondays, Thursdays and Su
3.3km
2
Knausbira Stüble
regional, swabian
€€
This family-run business in the Hedelfingen district has been renowned for its fine cuisine for many years and is popular with older and younger diners alike. It all began in 1985 with Susanne and Hendrik Schallmeir, and now their son Gabriel and his wife Lia – the second generation – have joined the team. In the small open kitchen, father and son work like a well-oiled machine, upholding Swabian culinary traditions while embracing inspiration from modern international cuisine. Their menu ranges from classics such as Zwiebelrostbraten (braised beef with onions and gravy) and Kässpätzle, to Kal
3.2km
3
Posthörnle
regional
€€
This casual, minimalist-style little restaurant is housed in one of the oldest taverns in the town. It serves fresh, seasonal cuisine with dishes ranging from venison rissoles with black mustard to pan-fried zander with oranges and chicory.
4.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。