约翰之家
Haus Johannes
·Hotels
提供折扣的场外停车费桑拿停车允许携带宠物露台互联网接入全部设施 · 10 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络10.0
服务9.9
设施9.8
房间9.7
清洁9.7
性价比9.2
位置9.1
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

Double Room
1 × Extra-large double bed (Super-king size) / 1 × Sofa bed21 ㎡最多 2 人
This double room features a sauna. The double room provides heating, as well as a shared bathroom boasting a hairdryer. The double room features a flat-screen TV, a tea and coffee maker, a wardrobe, a sofa as well as garden views. The unit has 2 beds.
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Double Room with Balcony
1 × Queen bed13 ㎡最多 2 人
This double room's special feature is the sauna. The double room includes a shared bathroom equipped with a hairdryer. The double room features a balcony. The unit offers 1 bed.
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Double Room
1 × Extra-large double bed (Super-king size)最多 2 人
The unit has 1 bed.
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酒店设施 · 10
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费桑拿停车允许携带宠物露台互联网接入日本庭园外部停车场提供折扣费用免费有线互联网无烟房间
周
周边与地图
餐厅景点
1
Verbene
Modern Cuisine, Farm to table · ★ Michelin
€€€€
This delightful little restaurant is nestled in the heart of the old town. Patrons appreciate the inviting interior and the extremely friendly service, not to mention the modern seasonal cuisine. The ingredients are sourced as locally as possible – the restaurant even has its dedicated producers: For example, they have a farmer grow vegetables specifically for them. One of the two set menus comprising four to eight courses is vegetarian. The combination of yoghurt, zucchini, black garlic and lemon oil is a particularly original and well-balanced dish. The charming Brunnenhof is a lovely seclud
8.9km
2
Gotthardt's by Yannick Noack
Modern Cuisine, Creative · ★★ Michelin
€€€€
Exclusivity is a word that comes to mind when thinking about this small restaurant in the Fährhaus hotel: a prime location on the Moselle riverfront, an elegant, upscale interior accommodating only 20 diners. Four of these are at the Chef's Table in the open kitchen, which is visible from every corner. Right at the pass, the chefs welcome you with a first pre-dinner drink. The culinary reins are held by Yannick Noack, previously acclaimed for his work at PURS in Andernach. He serves up a modern and creative take on classic cuisine. Dishes such as Breton sole with Savoy cabbage, red pepper and
9.7km
1
2
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。