04
住客评分与口碑
基于 75 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-23
住客普遍高度赞扬酒店位置优越（距缆车步行约5分钟）、环境安静、房间宽敞整洁且设施现代。早餐种类丰富、食材新鲜且每日更换备受好评。服务团队亲切周到，提供家庭式关怀与实用建议。仅个别反馈枕头偏软，整体体验近乎完美。
维度评分 · 跨来源加权
网络10.0
服务10.0
房间9.6
清洁9.6
环境9.6
设施9.5
性价比9.4
位置9.2
＋ 住客称赞位置优越，近缆车 · 早餐丰富美味 · 主人热情友好 · 房间宽敞干净
－ 住客抱怨枕头过软
KEY适合滑雪及徒步爱好者，追求安静环境与优质服务的旅客。建议对枕头硬度有特定偏好者提前沟通或自备。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三人间
1 × Twin bed / 1 × Extra-large double bed (Super-king size)28 ㎡最多 3 人
- 山景房 - 休闲区域 - 木制家具 - 配有浴缸的浴室 - 部分房间设有阳台
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双人房
1 × Extra-large double bed (Super-king size)26 ㎡最多 2 人
- 山景房 - 休息区域 - 木质家具 - 配有浴缸或淋浴的浴室 - 部分房间设有阳台
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双人房
1 × Extra-large double bed (Super-king size)26 ㎡最多 2 人
该双人房提供免费的洗漱用品，并设有私人浴室和吹风机。宽敞的双人房内配备了平面电视、休息区、衣柜及保险箱，并可欣赏到美丽的山景。房间内设有一张床。
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设
酒店设施 · 14
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费保险箱打包午餐停车滑雪存储互联网接入日本庭园外部停车场提供折扣费用自助停车（额外收费）滑雪存储雪地运动装备免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Ötztaler Stube
international, regional · ★ Michelin
€€€€
This restaurant in the Hotel Das Central has bags of character! Gorgeous Swiss pine panelling and furnishings create a warm and cosy atmosphere and exude a sense of tradition. The kitchen team prepares a set menu comprising five or seven courses, with a vegetarian version also available on request. The dishes draw on modern influences to showcase regional culinary tradition, featuring locally sourced ingredients such as Längenfeld salmon trout or fallow deer from Sölden. The dedicated front-of-house team provides courteous service and wine recommendations from over 30 000 bottles stored in the
466m
2
Black Sheep
Regional Cuisine, Contemporary
€€€€
The fine dining restaurant of Bergland hotel boasts a chic interior with a stylish dark colour scheme. The cuisine is entirely dedicated to the Alpine region. Ingredients are sourced within a 200km radius, with Austria and South Tyrol being the main suppliers. Much of the produce comes from the immediate vicinity, including herbs from the restaurant's own garden. They even raise their own sheep. The cooking style is very contemporary and incorporates subtle Japanese influences. For example, the six-course set menu includes dishes such as Alpine prawn katsuobushi with tomato and yuzu bisque, or
335m
3
AD VINUM
Regional Cuisine
€€€€
This restaurant done out in a chic modern-Alpine style is part of the small Chalet Resort Sölden, which boasts five cosy and tastefully decorated log cabins. From 4pm, classic fare in the vein of braised veal cheeks or beef tartare is served; from 7pm, the "Gourmet-Menü", comprising four or six courses, draws inspiration from the region (eg "Pike-perch, white cabbage, mustard" or "Venison, carrot, Savoy cabbage"). Diners can opt for a supplementary cheese course. The produce used is almost exclusively regional, as the friendly, well-trained and attentive service team will explain when talking
1.7km
4
ice Q
Modern Cuisine
€€€
Beyond its sleek design, this large glass cube delights with a spectacular panoramic view of the mountains. The restaurant is located on the ground floor and proposes a modern tasting menu (vegetarian version available) as well as an à la carte selection of more classic dishes such as beef consommé, Wiener schnitzel and rib-eye steak. The service is friendly and attentive. Alternatively, tapas are served in the lounge on the top floor. Diners can also head outside to the lovely terraces. When it comes to wine, the PINO 3000 is attention worthy – it is aged at this altitude, over 3 000m above s
3.4km
1
2
3
4
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。