弗洛雷斯酒店
Chateau Flores
·Apartments
家庭房快速入住/退房租车接驳服务(额外收费)无过敏房间工作人员按照当地当局的指示遵循所有安全协议全部设施 · 30 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.7
房间9.1
服务9.1
清洁9.1
性价比8.9
环境8.8
设施8.4
网络7.8
住客记录反映当次入住经历;重要设施、权益和入住安排请向酒店确认。
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

一卧室公寓
1 × Sofa bed50 ㎡最多 3 人
这间公寓拥有独立的私人入口,设有一个起居室、一个独立的卧室和一个配备淋浴和吹风机的浴室。公寓内的厨房设施齐全,配有炉灶、冰箱、厨具和烤箱,让您能够轻松准备美味的餐点。公寓的地板为 parquet 风格,设有一个带电视的休息区、一台咖啡机和餐饮区,同时还可以欣赏到城市的美景。该单元配置有两张床。
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一卧室公寓
1 × Queen bed50 ㎡最多 2 人
这间公寓拥有独立的入口,设有一个客厅、一个独立的卧室和一个配备淋浴和吹风机的浴室。厨房设施齐全,包括炉灶、冰箱、厨具和烤箱。公寓还设有一个可以俯瞰城市风景的阳台,并配备了咖啡机和电视。单元内配有一张床。
在 FlyerTrip 查价 / 预订 →客房一卧室公寓
一卧室公寓
1 × Queen bed40 ㎡最多 2 人
此公寓设有独立入口,包含1间卧室、一个休息区以及1间带淋浴和吹风机的浴室。设施齐全的厨房配备了炉灶、冰箱、厨房用具和烤箱。公寓还提供咖啡机、 dining 区、衣柜、更衣室和电视。该单位配有一张床。
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一卧室公寓
1 × Queen bed40 ㎡最多 2 人
这间公寓设有独立的入口,包含1间卧室、1个休息区以及1间配有淋浴和吹风机的浴室。公寓内配备齐全的厨房,配有炉灶、冰箱、厨房用具和烤箱。公寓还配备咖啡机、用餐区、衣柜、更衣室和电视。这间公寓提供1张床。
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标准双人房
1 × Queen bed40 ㎡最多 2 人
宽敞的双人房设有独立入口,配备咖啡机,此外还有一个私人浴室,内含淋浴和吹风机。厨房设备齐全,配有炉灶、冰箱、厨房用具和烤箱。客房内铺有木地板,设有带电视的休息区、餐饮区和衣柜,窗外可俯瞰城市美景。此单位配备一张床。
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酒店设施 · 30
酒店提供的全部设施与服务(来自多源资料汇总)。
家庭房快速入住/退房租车接驳服务(额外收费)无过敏房间工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具,例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁对客人健康进行检查的流程获得医疗专业人员的服务互联网接入快速入住没有无障碍班车没有无障碍火车站班车现场购物可无障碍的火车站穿梭巴士无障碍接驳车免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
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dop
Contemporary · ★ Michelin
€€€€
Set in a historic building but featuring a renovated contemporary interior, this welcoming restaurant stands out as a splendid option for a meal in the city centre, being just a few metres from the 19th-century Mercado Ferreira Borges.Award-winning chef Rui Paula (Casa de Chá da Boa Nova, in nearby Leça da Palmeira) has revamped this establishment’s concept in a more gastronomic direction, focusing solely on a tasting menu called "Não há futuro sem memória" (There’s No Future Without Memory) (available in 6, 10 or 14 courses). The first starters can be served at the bar at the entrance, and su
235m
2
Le Monument
portuguese · ★ Michelin
€€€€
If you feel like going on a high-flying culinary adventure, you will find a magnificent option here, as the luxurious The One Monumental Palace hotel provides the perfect setting. French chef Julien Montbabut, who already reached Michelin star status in Paris, rethinks his concept to take us on a grand culinary journey through Portugal’s various regions. He revisits each region’s classic recipes from his own perspective and lends a touch of modern cuisine and a deep respect for flavours to dishes based on native ingredients. The experience is presented in two versions: Grande viagem [“Grand Jo
467m
3
Blind
Creative · ★ Michelin
€€€€
This is one of those places where you seek more than just a meal — you seek produce, flavour, technique... and a culinary experience that moves you; not surprisingly, they wanted to pay tribute to José Saramago’s famous work “Blindness” and build their ethos around three concepts that play with the senses: Feel, Touch and Provoke. This restaurant, inside the Torel Palace hotel, is overseen by Chef Vítor Matos and champion a cuisine guided by common sense, serious in presentation yet playful (some blind tastings are offered), with plating not devoid of a theatrical touch. The concept involves a
571m
4
The Yeatman Gastronomic R.
Creative · ★★ Michelin
€€€€
Everyone knows that the city of Porto has a timeless, almost magical charm; what not everyone knows is that one of the best places to take it all in is on the riverside in Vila Nova de Gaia, on the opposite bank of the Douro. Housed in the luxurious Yeatman hotel and its namesake restaurant, Chef Ricardo Costa presents a creative offering that, via a single, ever-evolving tasting menu (kicking off with appetisers in both the bar area and the kitchen), rests on two pillars: the exaltation of traditional Portuguese gastronomy (the 2021 suckling pig dish stands out) and the use of top-quality sea
1.2km
5
Antiqvvm
regional · ★★ Michelin
€€€€
There are places in the world that, simply by their location, exert a particular pull. Such is the case of Antiqvvm, set in a leafy park and a singular building beside the Museu Romântico, as well as a pleasant garden where you can enjoy a meal… with one of the most idyllic views over the Douro! In its elegant rooms, which combine classic and contemporary details with undeniable good taste, chef Vítor Matos champions creative cuisine with elegant dishes of “only apparent” simplicity that conceal an ode to the product (scarlet prawn, red mullet, caviar, sea bass, wagyu, black truffle…). In his
1.4km
6
Éon
Modern Cuisine, Contemporary · ★ Michelin
€€€€
At Palacete Severo, a luxurious boutique hotel surrounded by gardens and reminiscent of an art gallery (its French owners are art dealers), the renowned chef Tiago Bonito undertakes his most personal project. The space includes a bar area where aperitifs are served before moving to the table, an elegant dining room adorned with fine contemporary works beneath a stunning coffered ceiling, and an additional room used for private dining. The proposal, distinctly gastronomic in nature, revolves around a tasting menu entitled Lés a Lés, from which guests may choose 9 or 14 moments from a list of di
1.7km
7
Pátio 44
Traditional Cuisine · 必比登
€
A restaurant that pleasantly surprises, both for the skill and quality of its produce and for its unassuming façade. This venture, conceived by three friends who crossed paths behind the scenes during a previous project, is led by chef Simão Soares in the kitchen and focuses on traditional Portuguese cuisine, enriched with modern techniques and unique flavours. In a space that reflects the philosophy – simple, welcoming and unpretentious – a concise yet distinctive menu is presented, featuring standout dishes such as sweet potato with beetroot, beef liver served with potato mille-feuille, and
912m
8
OMA
Contemporary, Traditional Cuisine · 必比登
€€
This establishment is run by Chef Luís Moreira and his partner, Ana Silveira, who recently left a small village to venture into urban life in Porto — and there is no doubt they have been warmly welcomed. They both aim to share their experiences in the different cities where they have lived, including Germany (hence the name of the restaurant, meaning “grandmother” in German). The chef offers a style of cooking that blends local produce with modern techniques, imparting a personal flair. Here, a journey of flavours is guaranteed, beginning with Asia (a destination the chef hopes to explore) via
1.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。